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Delicious Baked Eggplant Appetizer Recipe With Photo Guide

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Amara is a writer, and writing is her passion. In her free time, she loves to cook for her family.

Make this delicious baked eggplant appetizer with an easy-to-follow recipe.

Make this delicious baked eggplant appetizer with an easy-to-follow recipe.

Baked Eggplant Appetizer Recipe

Eggplant is a very nutritious vegetable that is rich in fiber, vitamins, antioxidants, and other essential minerals. It helps promote good heart health, blood cholesterol levels, and eye health. Eggplant can be served either as an appetizer or a main course dish. This particular baked eggplant recipe is very delicious, and it's quick and easy to prepare, as well.

Cook Time

Prep timeCook timeReady inYields

5 min

5 min

10 min

1 to 2 servings

Ingredients

  • 1 eggplant
  • 3 tomatoes
  • 300 grams mozzarella cheese
  • 1 tablespoon chopped garlic
  • 1 tablespoon salt
  • 1 tablespoon black pepper
  • 1 tablespoon sweet pepper
  • 1 tablespoon dry basil
  • 1/2 cup olive oil

Instructions

  1. Slice the eggplant, tomatoes, and mozzarella cheese.
  2. Make the sauce: In a bowl, combine the chopped garlic, salt, black pepper, sweet pepper, dry basil, and olive oil. Mix well.
  3. Grease a pan with some olive oil. Place sliced eggplant evenly.
  4. Pour one teaspoon of the sauce (from step 2) on each slice of eggplant. Place a slice of tomato and a slice of cheese on top of the sauce (see photos below). Sprinkle some salt on top.
  5. Bake in the oven, and they are ready to eat. Enjoy!

Photo Guide

Step 1: Slice the eggplant.

Step 1: Slice the eggplant.

Slice the tomatoes.

Slice the tomatoes.

Slice the cheese.

Slice the cheese.

Step 2: Make the sauce by adding chopped garlic, salt and pepper, dried basil, sweet pepper, and olive oil. Mix well.

Step 2: Make the sauce by adding chopped garlic, salt and pepper, dried basil, sweet pepper, and olive oil. Mix well.

Step 3: Grease the pan with olive oil.

Step 3: Grease the pan with olive oil.

Step 4: Place sliced eggplant evenly on the pan.

Step 4: Place sliced eggplant evenly on the pan.

Pour some sauce on top of each slice.

Pour some sauce on top of each slice.

Place a tomato slice on top of each.

Place a tomato slice on top of each.

Place a cheese slice on each. Sprinkle some salt on top.

Place a cheese slice on each. Sprinkle some salt on top.

Step 5: Bake in the oven.

Step 5: Bake in the oven.

They are ready to serve.

They are ready to serve.

Enjoy!

Enjoy!

© 2021 Amara