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Quick and Easy Homemade Cheese Sticks (Only Two Ingredients!)

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These homemade cheese sticks have only two ingredients!

These homemade cheese sticks have only two ingredients!

In the Philippines, cheese sticks are everybody's favorite snack. Not only is it affordable, but it's also delicious. It is a two-ingredient snack that is very easy to make. The softness of the cheese and crunchiness of the fried wrapper are fabulous when paired with a cold drink. This is a different version of the famous deep-fried mozzarella sticks that are served in French restaurants. Follow my recipe to learn how to make this tasty snack that you can enjoy at home.

Spring roll wrappers and cheese sticks

Spring roll wrappers and cheese sticks

Ingredients

  • spring roll wrappers, halved
  • cheese, sliced into sticks
  • water, for sealing the wrappers
  • cooking oil, for frying

Utensils

For Preparing the Ingredients:

  • Tray
  • Chopping board
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For Frying the Cheese Sticks:

  • Frying pan
  • Strainer spoon

Cook Time

Prep timeCook timeReady inYields

5 min

5 min

10 min

2 servings

Instructions

  1. Cut the spring roll wrappers in half.
  2. Wrap each cheese stick in a wrapper half.
  3. Seal the wrapper using water.
  4. Fry the cheese sticks.
  5. Serve as is or with any dip of your choice.
Homemade cheese sticks, ready to serve

Homemade cheese sticks, ready to serve

Tips and Techniques

  • Transfer the cheese sticks from the pan to a plate lined with a paper towel to absorb the excess oil.
  • Dust some powdered cheese on top, if desired.
  • Use mozzarella cheese for a gooey texture.
  • Serve this snack with any dip such as mayonnaise, ketchup, or any others.
  • You can replace the spring roll wrapper with an egg roll wrapper, lumpia wrapper, or any similar wrapper.

More Crunchy Snacks

© 2018 Travel Chef

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