10 Whipped Cream Recipes for a Whipped Cream Dispenser

I love creating new and interesting spins on a classic dessert topping—whipped cream.

1. Delicious Old-Fashioned Whipped Cream

If you like to stick with the tried-and-true classics, then this is the whipped cream recipe for you.

Ingredients

• 1 cup regular whipping cream
• 1 teaspoon vanilla (or to taste)
• 3 tablespoons powdered sugar (or to taste)

Instructions

Thoroughly mix together ingredients in the dispenser. Replace the cap, charge with one cylinder, and shake.

2. Chocolate Flavored Whipped Cream

This one is for all of the chocoholics out there.

Ingredients

• 1 cup regular whipping cream
• 3 tablespoons powdered sugar
• 2 tablespoons rich chocolate milk powder (Nestles or Hershey’s are both fine)

Instructions

Thoroughly mix together ingredients in the dispenser. Replace the cap, charge with one cylinder, and shake.

3. Amaretto Flavored Whipped Cream

This "hard" whipped cream is perfect for topping cocktails that include Bailey's or other alcoholic dessert beverages.

Ingredients

• 1 cup regular whipping cream
• 2 tablespoons Amaretto
• 3 tablespoons powdered sugar (or to taste)

Instructions

Thoroughly mix together ingredients in the dispenser. Replace the cap, charge with one cylinder and shake

4. Low-Carb "Atkins Diet" Whip Cream

If you're counting carbs but don't want to miss out on dessert, this recipe is for you.

Ingredients

• 1 cup regular whipping cream
• 3 teaspoons (or to taste) Splenda or other sugar substitute
• 1 teaspoon vanilla

Instructions

Thoroughly mix together ingredients in the dispenser. Replace the cap, charge with one cylinder, and shake.

5. Patty’s Rum Cream Coffee Topping

This recipe is great for coffee lovers who want some java flavor in their sweets.

Ingredients

• 1 cup regular whipping cream
• 3 tablespoons rum
• 3 tablespoons Kahlua coffee liqueur
• 3 tablespoons powdered sugar

Instructions

Thoroughly mix together ingredients in the dispenser. Replace the cap, charge with one cylinder, and shake. Dispense on top of the coffee.

6. Leslie’s Hazelnut Cream Coffee Topping

Here's another variation of the coffee-liqueur whipped topping.

Ingredients

• 1 cup regular whipping cream
• 3 tablespoons Frangelico hazelnut liqueur
• 3 tablespoons Kahlua coffee liqueur
• 3 tablespoons powdered sugar

Instructions

Thoroughly mix together ingredients in the dispenser. Replace the cap, charge with one cylinder, and shake. Dispense on top of the coffee.

7. Amaretto Vienna Coffee Topping

As you may have noticed, I love including coffee and liqueurs in my whipped creams.

Ingredients

• 1 cup regular whipping cream
• 6 tablespoons amaretto
• 3 tablespoons powdered sugar

Instructions

Thoroughly mix together ingredients in the dispenser. Replace the cap, charge with one cylinder, and shake. Dispense on top of the coffee.

You can experiment with any number of different liqueurs or create some of the most wonderful and delicious whipped and frothy coffee toppings you can imagine!

8. Michele’s Vanilla Yogurt Dream

The yogurt in this recipe makes for a slightly more tart whipped cream.

Ingredients

• 1/2 cup plain yogurt
• 1/2 cup regular whipping cream
• 3 tablespoons powdered sugar (or to taste)
• 3 teaspoons of Bourbon vanilla

Instructions

Thoroughly mix together ingredients in the dispenser. Replace the cap, charge with one cylinder, and shake. Use with bananas, berries, or your favorite fruit

9. Jimmy’s Chocolate Mousse

This just might be the richest recipe on this list.

Ingredients

• 1 cup regular whipping cream
• 1 teaspoon instant coffee
• 5 tablespoons instant cocoa
• 1 to 2 tablespoons cognac or brandy
• 3 tablespoons powdered sugar

Instructions

Thoroughly mix together ingredients in the dispenser. Replace the cap, charge with one cylinder, and shake.

10. Rachel’s Tiramisu

This last recipe is quite flavorful so it's perfect for people who find plain whipped cream a little too bland.

Ingredients

• 2 egg yolks
• 1 cup regular whipped cream
• 3 tablespoons powdered sugar
• 1 teaspoon amaretto

Instructions

Thoroughly mix together ingredients in the dispenser. Replace the cap, charge with one cylinder, and shake. Dispense on ladyfinger cookies layered and sprinkle with cocoa powder and instant coffee. Enjoy!