Whip Cream Recipes for Whipped Cream Dispensers
Delicious Old Fashioned Whipped Cream
1 cup regular Whipping Cream
1 teaspoon Vanilla (or to taste)
3 tablespoons powdered sugar (or to taste)
Thoroughly mix together ingredients in dispenser. Replace cap, charge with one cylinder and shake.
Chocolate Flavored Whipped Cream
1 cup Regular Whipping Cream
3 tablespoons powdered sugar
2 tablespoons rich chocolate milk powder (Nestles or Hershey’s are both fine)
Thoroughly mix together ingredients in dispenser. Replace cap, charge with one cylinder and shake.
Amaretto Flavored Whipped Cream
1 cup regular Whipping Cream
2 tablespoons Amaretto
3 tablespoons powdered sugar (or to taste)
Thoroughly mix together ingredients in dispenser. Replace cap, charge with one cylinder and shake
Low Carb “Atkins Diet” Whip Cream
1 cup Regular Whipping Cream
3 teaspoons (or to taste) Splenda or other Sugar Substitute
1 teaspoon Vanilla
Thoroughly mix together ingredients in dispenser. Replace cap, charge with one cylinder and shake.
Patty’s Rum Cream Coffee Topping
1 cup Regular Whipping Cream
3 tablespoons Rum
3 tablespoons Kahua Coffee liqueur
3 tablespoons powdered sugar
Thoroughly mix together ingredients in dispenser. Replace cap, charge with one cylinder and shake. Dispense on top of coffee.
Leslie’s Hazelnut Cream Coffee Topping
1 cup Regular Whipping Cream
3 tablespoons Frangelico Hazelnut liqueur
3 tablespoons Kahluha Coffee liqueur
3 tablespoons powdered sugar
Thoroughly mix together ingredients in dispenser. Replace cap, charge with one cylinder and shake. Dispense on top of coffee.
Amaretto Vienna Coffee Topping
1 cup Regular Whipping Cream
6 tablespoons Amarreto
3 tablespoons powdered sugar
Thoroughly mix together ingredients in dispenser. Replace cap, charge with one cylinder and shake. Dispense on top of coffee.
You can experiment with any number of different liqueurs or to create some of the most wonderful and delicious whipped and frothy coffee toppings you can imagine!
Michele’s Vanilla Yogurt Dream
1/2 cup plain yogurt
1/2 cup Regular Whipping Cream
3 tablespoons powdered sugar (or to taste)
3 teaspoons of Bourbon Vanilla
Thoroughly mix together ingredients in dispenser. Replace cap, charge with one cylinder and shake. Use with bananas, berries, or your favorite fruit
Jimmy’s Chocolate Mousse
1 cup Regular Whipping Cream
1 teaspoon instant coffee
5 tablespoons instant cocoa
1-2 tablespoons Cognac or Brandy
3 tablespoons powdered sugar
Thoroughly mix together ingredients in dispenser. Replace cap, charge with one cylinder and shake.
Rachel’s Tiramisu
2 egg yolks
1 cup Regular Whipped Cream
3 tablespoons powdered sugar
1 teasspoon Amaretto
Thoroughly mix together ingredients in dispenser. Replace cap, charge with one cylinder and shake. Dispense on ladyfinger cookies layered and sprinkle with cocoa powder and instant coffee. Enjoy!
