Egg white is a great source of protein and can be used to make delicious desserts. It can also be used as a glue and is found in some paints and vaccines.
Coddled eggs are traditionally a form of partially cooked eggs, used in the preparation of particularly salads. This page looks at how coddled eggs can safely be adapted to find a whole new way of enjoying cooked eggs for all members of the family.
Do you love eating eggs for breakfast? Eggs give me the energy I need to start my day. I enjoy making omelets because they are endlessly versatile and fun to make. This is my special eggplant omelet with ground chicken.
Are "fresh from the nest" chicken eggs better than store-bought eggs? Cage-free, organic, farm-fresh, free-range—all buzzwords to get you to purchase expensive eggs. Are they really any better?
This article explains the difference between organic eggs, pastured eggs, cage free eggs, and other conventional eggs. Learn which type of eggs give you the most benefits.
The versatile egg can be boiled, poached, fried, scrambled, made into a quiche or a cake and more. Here you'll find some time-tested secrets for making eggs come out great.
Do you love eating a salad before starting your meal? This quick and easy egg salad is made with a vinaigrette instead of the traditional mayonnaise.
Which eggs are better: organic, pastured, free range, cage-free or battery eggs? A number of factors contribute to the answer: nutrition, contamination risks, animal welfare and environmental impact.
Give life to your boring hard boiled egg by making it a delicious sandwich spread. Enjoy the freshness of homemade sandwich spread with any kind of bread.
Duck eggs make a wonderfully tasty and refreshing change from chicken eggs and can largely be cooked almost exactly the same way. This page features ten different ways in which you can cook duck eggs (or chicken eggs) in order to help ensure your egg recipes and dishes never become boring or repetitive.
Do you enjoy eating eggs as part of your breakfast meal? The most common egg preparations are fried, scrambled, and omelets. To reduce the cooking oil, why not try eggs Florentine? This is my recipe for eggs Florentine with longganisa and mushroom.
Do you love omelets for breakfast? I do! They're a great source of protein, and so delicious, too. Today, I will teach you one of the most popular omelet recipes that I make onboard our cruise ship.
If you're craving a soft-boiled egg that is cooked to perfection, this easy recipe is for you. The eggs are cooked so that the yolk is runny, but the egg white is still firm. They're easy to peel after sitting in an ice bath, and they make for a quick breakfast on busy mornings! Enjoy!
What is the difference between brown and white eggs? Yellow and orange yolks? How can you tell an egg is fresh, fertile, or free-range? This and so many more answers.. with just one click.