Candy Apple Pie Recipe

Updated on March 16, 2016
Glimmer Twin Fan profile image

Claudia has been writing recipes online for more than 6 years. She enjoys coming up with unique and tasty dishes, especially sweet treats.

Candy Apple Pie.  Tastes just like a candy apple from the fair!
Candy Apple Pie. Tastes just like a candy apple from the fair! | Source

History of the candy apple

The original candy apple was invented in 1908 by candy maker William Kolb. He was experimenting with a hard cinnamon candy for the upcoming Christmas season. He dipped apples in the mixture and put them on display. They were a hit then, and they still are today.

Source: concordfoods.com

Remember those days when you walked through the gates of the county fair and the first thing you got was a big, sticky candy apple? I know that they were one of my favorite treats. I'd walk around eating that sticky apple, getting it stuck in my hair and shirt, before finally finishing it off. My face and hands ended up covered in shiny red sugar. Boy were they good!

I haven't gotten one in many years because I'm a little scared that the candy coating will pull out my dental work. Luckily, this pie is the perfect replacement.

Many years ago I tried this pie at a party and couldn't believe it! It was the best apple pie I had ever eaten. It tasted exactly like a candy apple, just without the stickiness.

I have to admit that I've never been a huge fan of traditional apple pie. It's good, but it's never been a dessert that I go out of my way for. This candy apple pie, however, is definitely on my list of favorites, and one that I make quite often.

It's unique, tasty, easy to make, and always a hit with everyone. Try it and you'll be amazed at how much it tastes like that candy apple you used to get at the fair.

Candy apple pie fresh out of the oven

Fresh out of the oven, it's hard to wait for this candy apple pie to cool.  Yummy!
Fresh out of the oven, it's hard to wait for this candy apple pie to cool. Yummy! | Source

Rate this recipe

4.9 stars from 17 ratings of Candy Apple Pie

Candy apple pie recipe

Prep time: 15 min
Cook time: 55 min
Ready in: 1 hour 10 min
Yields: Serves 8
  • 6 cups (6 - 8 medium) apples, sliced
  • 2/3 cup walnuts, chopped (optional)
  • 1/2 cup cinnamon imperial candies
  • 1/3 cup plus 2 tbs sugar, keep the 2 tbs separate
  • 1/3 cup flour
  • 2 - 9 inch deep dish pie shells, keep frozen

* My favorite apples to use in this pie are Cortland, Stayman and Granny Smiths.

Note about the ingredients

  • You can make your own pie shells for this recipe, but it is much easier to use the store-bought deep dish ones. They can be found in the freezer section. If you do make your own, they need to rolled out and frozen before used.
  • Cinnamon candies are not always easy to find. I usually buy them in bulk when I come across them. They are available in the baking section of larger grocery stores, but in small quantities. They are known as "Red Hots", "Cinnamon Imperials" or "Cinnamon Hearts".
  • The walnuts are optional, but add a nice texture to the pie.

Instructions

  1. Place a baking sheet into the oven. Preheat the oven and baking sheet to 375°.
  2. Peel and slice the apples and place in a large bowl.
  3. Add the nuts, cinnamon candies, 1/3 cup of sugar and the flour to the apples. Mix gently.
  4. Remove one pie crust from the freezer and fill with the apple mixture.
  5. In a small bowl, break up the other frozen pie shell into small pieces. Sprinkle with the remaining 2 tbs. of sugar and mix gently.
  6. Cover the apples with the sugar coated pie crust.
  7. Place on preheated baking sheet and bake for 55 - 60 minutes or until cinnamon candies melt and bubble through the top. Start checking around 50 minutes just to make sure it doesn't burn.
  8. Place on a cooling rack. Cool completely before serving.

The ingredients you'll need

Ingredients for the candy apple pie.
Ingredients for the candy apple pie. | Source

Mix the ingredients

Ingredients mixed and ready for the pie shell.
Ingredients mixed and ready for the pie shell. | Source

Pour into a frozen pie shell

Ingredients in pie shell and waiting for topping.
Ingredients in pie shell and waiting for topping. | Source

Tear up 2nd frozen shell and toss in sugar

Topping ready for the pie.
Topping ready for the pie. | Source

Cover filling with pie crumbles

Pie ready for the oven!
Pie ready for the oven! | Source

The baked pie ready to be served

Candy apple pie ready to be served!  You can see how the cinnamon red hots have melted and bubbled up through the top.
Candy apple pie ready to be served! You can see how the cinnamon red hots have melted and bubbled up through the top. | Source

Apples that are good for baking

Variety
Fuji
Granny Smith
Jonagold
Rome Beauty
Cortland
Stayman
Winesap
Data from almanac.com

Serving suggestions

One of the things that makes this pie so special is the color. The cinnamon candies melt and turn the apples and sauce into a lovely rich red color.

The color and taste remind me a little bit of the spiced apples I used to make with my Aunt.

Paired with a cup of coffee or tea, this pie goes well with a scoop of vanilla ice cream or a dollop of whipped cream. It is the perfect addition to a Thanksgiving or Christmas dessert table.

Candy apple pie is one of those unique pies that people never seem to forget, and always seem to request.

Nutrition Facts
Serving size: 1 slice
Calories 294
Calories from Fat90
% Daily Value *
Fat 10 g15%
Carbohydrates 52 g17%
Fiber 6 g24%
Protein 3 g6%
Sodium 30 mg1%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Candy apple pie is delicious!

Here's a piece of candy apple pie just for you!
Here's a piece of candy apple pie just for you! | Source

Questions & Answers

    © 2013 Claudia Mitchell

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      • Tom Lohr profile image

        Tom Lohr 

        7 months ago from Santa Fe, NM

        I was looking for a new and exciting pie recipe. This is it! Thanks for providing a refreshingly new take on the old apple pie recipe. I can't wait to try a slice.

      • Margie Lynn profile image

        Margie Lynn 

        2 years ago from Beautiful Texas Hill Country

        I adore this pie, well I will be honest I love sweets period! Wish I didn't! Hehe! It is yummy, now I want one!

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        2 years ago

        Hmmm that sounds like an interesting variation. Add a little zing to the apple pie filling and marshmallow never hurt anything! Let me know how it turns out.

      • RTalloni profile image

        RTalloni 

        2 years ago from the short journey

        Back to check this out again because I need to make 200 hundred individual desserts for a group of kids in mid-December. I'm wondering about using the flour tortilla method with apple filling topped with the cinnamon candies. Maybe thick apple sauce with a melted marshmallow on top and dropping cinnamon candies for decoration while each is still hot. Pinterest has many elaborate fun dessert ideas for kids but 200… will try to let you know how it goes.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        2 years ago

        Thanks Paul! This is a really good pie and people are always surprised when I bring it to a gathering. It's something that most people have never tried before. Let me know how it turns out!

      • Paul Edmondson profile image

        Paul Edmondson 

        2 years ago from Burlingame, CA

        Oh my, this looks so good. I'm adding it to my "have to make" list. I've never made this type of pie.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        3 years ago

        Hi poetryman6969. Thanks for the vote! I think you should give it a try. It's a pretty easy pie to make and it's always impressive to guests!

      • poetryman6969 profile image

        poetryman6969 

        3 years ago

        Voted up.

        The instructions seem so clear and simple that even I could do it!

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        3 years ago

        Thank you peachpurple. I appreciate your kind comments about my recipe and the photos.

      • peachpurple profile image

        peachy 

        3 years ago from Home Sweet Home

        looks yummy i must say, your picture makes the whole recipe tempting

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        3 years ago

        Hi Daisy - This is still one of my favorite pie recipes and I make it for a number of the holidays. It gets rave reviews so you won't regret making it and your guests will love it too! Thanks so much for reading and commenting and sharing. I really appreciate it! Happy New Year.

      • Daisy Mariposa profile image

        Daisy Mariposa 

        3 years ago from Orange County (Southern California)

        Glimmer,

        Thanks for the wonderful recipe idea. I'm putting this on my "to bake" list.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        3 years ago

        Hi Adventuretravels - It does smell good when it's cooked! And I guess a little candy is good, but I also worry about my teeth. Thanks for reading and your kind comments.

        Pollyanna Jones - I like apple crumble too. I thinks apple desserts are so tasty this time of year. Glad you enjoyed the recipe and I appreciate the nice comments.

      • Pollyanna Jones profile image

        Pollyanna Jones 

        3 years ago from United Kingdom

        That looks very tasty! Reminds me of what we get over here in the UK; apple crumble. We just put chopped apple with cinnamon and sugar (maybe some raisins) in a dish, then sprinkle a mix of flour, sugar, cinnamon, and butter on the top. I'll have to try this one.

      • Adventuretravels profile image

        Giovanna Sanguinetti 

        3 years ago from Perth UK

        It looks so delicious I can smell it from here. Mmmmmm Mery Christmas!!

        Candy though I do worry about our teeth :) Still as a treat it would go down very well indeed! Lovely photos.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        3 years ago

        I appreciate it smine27. This is really a good pie and I will be making it for Thanksgiving. Thanks so much for reading and commenting.

      • smine27 profile image

        Shinichi Mine 

        3 years ago from Tokyo, Japan

        Wow this looks absolutely amazing! Definitely a must-make pie for this season.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks so much missolive! I always love pins and I'm glad you came back to check out the recipe again!

      • missolive profile image

        Marisa Hammond Olivares 

        4 years ago from Texas

        Came back to pin this on my 'Sweet' board on Pinterest. Voted 5 stars.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Hi truthfornow - Glad you enjoyed the hub. Those candy apples are so good, but so dangerous for people with fillings. Thanks for commenting.

      • truthfornow profile image

        truthfornow 

        4 years ago from New Orleans, LA

        Wow. This looks so good. I love the fact that you can get the candy apple taste without having to eat a candy apple. Like yourself, I am too afraid to eat them because of the stickiness that gets everywhere and breaking off my teeth.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks so much Deb! I always love this pie. Since it's pie day I should probably make one, or at least a type of pie! I appreciate the share!

      • DeborahNeyens profile image

        Deborah Neyens 

        4 years ago from Iowa

        Wow. This looks delish. I am sharing it in honor of Pie Day (3.14).

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks DDE - I appreciate your kind comments. Enjoy the pie.

      • DDE profile image

        Devika Primić 

        4 years ago from Dubrovnik, Croatia

        Candy Apple Pie Recipe deserves to be the chosen hub with such a delightful treat.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Hi dearabbysmom - Hope you enjoy this pie! It is one of my favorites. Thanks for reading and commenting.

      • dearabbysmom profile image

        dearabbysmom 

        4 years ago from Indiana

        This recipe combines two of my favorite things: apple pie and red hots! Why did I never think of doing this? I know what pie I'm baking next...thank you for sharing!

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Hi Hezekiah - It is definitely a nice pie for a special occasion or the holidays. Thanks for stopping by.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thank you so much Terry Granderson. I'm glad you like the recipe.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks dp2web. I hope the pie turns out nicely. Let me know if you like it.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Wow thanks DzyMsLizzy. Thanks for all of the support. I have to say that every time I see your name, I get that Beatles song in my head. Thanks for reading.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Many thanks Careermommy.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Vocalcoach, thanks! It means a lot when people remark about my photos as I've been working on improving them. With this pie I even like the calories :-).

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks Sunshine! I appreciate it and all of your support. It means a lot.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        I appreciate it Free2writ3. It was a fun one to write.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks for all of the votes Happyboomernurse! I'm glad you liked the recipe. I'll be making one of these for Christmas this year.

      • Hezekiah profile image

        Hezekiah 

        4 years ago from Japan

        Looks delicious and perfect for the end of the year.

      • Terry Granderson profile image

        TG 

        4 years ago from Los Angeles, California

        Looks very YUM!!!

      • dp2web profile image

        dp2web 

        4 years ago from New Delhi

        Wow its looks delicious..!! I will definitely try it today..!! Thanks for sharing the reciepe..!!

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks bluebird. I love your avatar. Glad you enjoyed the recipe and hope you make it soon.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks Heather! Enjoy the holidays and keep making cool things.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thank you so much Kathryn - I really appreciate it. Have a nice holiday.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        I'm glad you'll be giving the recipe a try CraftytotheCore. You won't be disappointed. Thanks for reading and commenting.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks Victoria Lynn - It was such a nice surprise to get the accolade.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Vellur - Thanks so much. I appreciate it.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks moonlake. The red hots really make an apple pie special. Thanks for stopping by.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Hi VVanNess - Glad you enjoyed this recipe. It was a fun one to write.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        I'm glad you'll be trying it thebiologyofleah. You'll like it. Thanks for you all of your kind comments about the hub.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thank you ziyena. Red hots can be a bit spicy, but cooking them in this pie water them down just a tad. Thanks for stopping by and commenting.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Many thanks vespawoolf! I liked writing this one a lot so it was nice to get this special recognition.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        That's so nice of you to say Bill. Thanks very much. I'm glad people enjoy my hubs.

      • DzyMsLizzy profile image

        Liz Elias 

        4 years ago from Oakley, CA

        Congrats on HOTD with this one! It looks awesome, and easy! I'm not much on pie crust; I struggle with top crust placement, so this is a perfect "out" for me.

        It sounds absolutely delicious, and is another of your offerings I must bookmark, share and pin! Voted up ++

      • Careermommy profile image

        Tirralan Watkins 

        4 years ago from Los Angeles, CA

        Wow, this is a unique and tasty looking recipe. I like apple pie and candy apples so this seems like the perfect combination.

      • vocalcoach profile image

        Audrey Hunt 

        4 years ago from Idyllwild Ca.

        I love everything about this recipe - except the calories :) I'll find a way to work those off, because I intend to make this for Christmas dinner. Congratulations for HOTD! And to repeat Linda...great photos!

      • Sunshine625 profile image

        Linda Bilyeu 

        4 years ago from Orlando, FL

        Way to go Glimmer with HOTD! Great photos! Well deserved!

      • Free2writ3 profile image

        Free2writ3 

        4 years ago from Sharon Hill, Pennsylvania

        Wow!...very excellent hub. the pictures looks so yummy!. Thank you...

      • Happyboomernurse profile image

        Gail Sobotkin 

        4 years ago from South Carolina

        Wow! Your photos look mouth watering delicious!

        Congrats on the Hub of the Day accolade for this beautifully laid out, and well organized hub.

        Voted up across the board except for funny.

      • bluebird profile image

        bluebird 

        4 years ago

        Grr-eat hub! I'm drooling at the pictures! I need a sweet fix and fast!

        Will definitely give this a try, sounds pretty simple and easy.

        Good job and congratulations on a job well done!

      • Heather Says profile image

        Heather Rode 

        4 years ago from Buckeye, Arizona

        I haven't had a chance to try this yet but wanted to come back and say congratulations on HotD. Repinning to my craft board.

      • Kathryn Stratford profile image

        Kathryn 

        4 years ago from Manchester, Connecticut

        I have already seen and commented on this, and wanted to drop by and say congrats to winning HOTD! It is a very unusual and visually appealing hub, so I can see why you won the honors. Have a great day!

        ~ Kathryn

      • CraftytotheCore profile image

        CraftytotheCore 

        4 years ago

        Congratulations on the Hub of the Day! This sounds delicious and your photos are fabulous. I love candied apples. I will definitely have to try this some day.

      • Victoria Lynn profile image

        Victoria Lynn 

        4 years ago from Arkansas, USA

        Neat hub. Love the photos! Congrats on HOTD!

      • Vellur profile image

        Nithya Venkat 

        4 years ago from Dubai

        Great recipe, yummy and delicious. Congratulations on HOTD.

      • moonlake profile image

        moonlake 

        4 years ago from America

        I love apple pies made with red hots they are so good. Yours is beautiful. The photos are great. Congrats on HOTD, well deserved.

      • VVanNess profile image

        Victoria Van Ness 

        4 years ago from Fountain, CO

        Yummy! Yummy! What an amazing recipe! :) I love you're pictures. You've given me some great ideas for how to improve my own recipes. Thank you!! Voted up, useful and interesting!

      • thebiologyofleah profile image

        Leah Kennedy-Jangraw 

        4 years ago from Massachusetts

        Very well deserved HOTD- not only does this look like a great recipe, which I will definitely be trying in the near future, but the format is great. I love that you started out with a personal story, incorporated your own pictures, and included additional information that is useful as well. Great how-to for a recipe article!

      • ziyena profile image

        ECLECTIC PLETHORA 

        4 years ago from LOST IN TIME

        I don't know if my stomach could handle the red hots, but I must say ... AWESOME hub. The editors got it right. Keep up the fantastic work. UP UP UP

      • vespawoolf profile image

        vespawoolf 

        4 years ago from Peru, South America

        Congratulations on a well-deserved HOTD! I loved this recipe the first time I laid eyes on it!

      • billybuc profile image

        Bill Holland 

        4 years ago from Olympia, WA

        I love it when recognition is given to good writers who also are friends of mine. Congratulations on the HOTD....couldn't happen to a nicer person.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Stone Circle - Thanks for reading and I hope you enjoy the pie as much as we do. It is too bad computers don't have smell o vision. This makes the whole house smell great. Have a nice day.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Wow - Thanks so much for your nice comments tillsontitan. Thanks also for all of the support, votes etc.... I appreciate it and hope you get a chance to make this pie. You'll love it.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks so much Jill! This was a fun one to write. My garden is asleep now so I like to look at recipe hubs instead of gardening ones. Thanks for stopping by.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Suzette - Thanks so much for stopping by and letting me know how you liked it. It really is a good pie and people really do enjoy it when I make it. Have a great day.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks Rebecca! I appreciate all of your support. I think that is why my family likes this pie so much, it really is unique. Have a great day and great holidays.

      • profile image

        StoneCircle 

        4 years ago

        Add this one over to my real recipe book and pinned it. Will be eating it this evening. Congrats on HOD. Looks beautiful and if laptops had a way to let you smell this, I bet it would be divine.

      • tillsontitan profile image

        Mary Craig 

        4 years ago from New York

        It is no wonder this hub won HOTD...all of the ingredients for a great hub (and a great pie) are here. You started the hub with a great introduction, you included excellent directions and your pictures are, if you'll pardon the expression, "picture perfect".

        I have a feeling there'll be a lot of candy apple pie's on Christmas tables this year.

        Voted up, useful, awesome, interesting, and pinned.

      • The Dirt Farmer profile image

        Jill Spencer 

        4 years ago from United States

        Congrats on your HOTD! The powers that be picked a good one!

      • suzettenaples profile image

        Suzette Walker 

        4 years ago from Taos, NM

        Congratulations on HOTD! Great recipe hub. I have made this pie and it is delicious. Thanks so much for sharing your recipe. This is a great one for fall and the holiday season!

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks sallybea! I was so excited when I saw this award this morning. If you like cinnamon, then you'll like the candies. On their own, they can be strong, but these are good.

      • rebeccamealey profile image

        Rebecca Mealey 

        4 years ago from Northeastern Georgia, USA

        Great job! What a unique pie. I love the way you introduced it. Congrats!

      • sallybea profile image

        Sally Gulbrandsen 

        4 years ago from Norfolk

        Glimmer Twin Fan

        Congratulations on your well deserved HOTD - a really beautiful hub with some gorgeous images.

        I had never heard of cinnamon candies before - so had to Google them. This recipe sounds delicious - I am definitely going to hunt for some of those candies.

        Best wishes

        Sally

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks vespa! I know what you mean about candy apples. All my old fillings would fall right out. Hope you give it a try and thanks for reading and commenting.

      • vespawoolf profile image

        vespawoolf 

        4 years ago from Peru, South America

        What a unique and interesting recipe! I also have fond memories of eating candied apples as a child, but they're just too hard on the teeth these days. I'll have to look into buying some red hot candies so I can make this myself. Thank you!

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Hi AliciaC - Glad you enjoyed the hub. This is really a good pie, especially to take somewhere. A lot of people have never heard of it and really love it. Thanks for stopping by and commenting.

      • AliciaC profile image

        Linda Crampton 

        4 years ago from British Columbia, Canada

        This is a very interesting recipe. I've never seen one like it before. The photos are gorgeous, too! The pie looks so enticing.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks so much EatCookReview - I know I am biased, but this pie would be good anywhere in the world. Glad you enjoyed the hub!

      • EatCookReview profile image

        Chantele and Julie 

        4 years ago from Wales

        Oh this looks so good! Pie isn't very popular in the UK, but this sounds amazing

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Enjoy!

      • Kathryn Stratford profile image

        Kathryn 

        4 years ago from Manchester, Connecticut

        I may even make this for the holidays. No one in my family has made anything like it before!

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Hi Kathryn - I'm glad you are going to give this a try. Let me know how it turns out. It is definitely a crowd pleaser and not something that everyone has had before. I appreciate the votes and pin. Enjoy the rest of your day!

      • Kathryn Stratford profile image

        Kathryn 

        4 years ago from Manchester, Connecticut

        This looks very tasty, and different from any pie I have ever made. I like the photos you have provided for it. Mouth-watering!

        Thanks for sharing this with us. I look forward to trying this sometime.

        Voted up and pinning.

        Have a great day!

        ~ Kathryn

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Hi epbooks. Glad you liked the recipe and hope you give it a try. My family likes it when I write recipe hubs because they get to eat the results! Thanks so much for commenting and reading.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks so much Thelma and sorry it took me a while to respond. I appreciate the support and hope you like the pie. I just told my family that this is the dessert I'll be bringing to Thanksgiving.

      • epbooks profile image

        Elizabeth Parker 

        4 years ago from Las Vegas, NV

        I am going to have to try this. I think everyone that sees this hub is going to drool just a bit!!

      • Thelma Alberts profile image

        Thelma Alberts 

        4 years ago from Germany

        Awesome! My mouth is watering now. I will definitely try this soon. Thanks for sharing. Voted up and pinned for later use.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        I appreciate the nice comments Heather! I like candy apples better too. Stop by and let me know how it turns out for you. Thanks for reading and have a great weekend.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thank you so much cuttler.

      • Glimmer Twin Fan profile imageAUTHOR

        Claudia Mitchell 

        4 years ago

        Thanks pstraubie! I appreciate all of the support and yes, your house will smell awesome when you back this! Have a nice weekend.

      • Heather Says profile image

        Heather Rode 

        4 years ago from Buckeye, Arizona

        This looks gorgeous! I prefer candy apples over caramel apples, so this pie is right up my alley. Pinning to try before Thanksgiving :)

      • cuttler profile image

        Cuttler 

        4 years ago from HubPages

        Delicious and appetizing. Wish i could cook.

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