Mary's Caramel Squares Recipe - delicious!

Updated on March 9, 2016
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Mary's hubs are inspired by her many hobbies and love for the Lord. She loves writing, art, photography, crafting, and being a grandmother.

5 stars from 2 ratings of Mary's caramel squares

I will set the stage for you. It was a really rainy and gray day here on Whidbey Island and I was in the kitchen, I wanted to make something easy and quick to satisfy my sweet tooth. I had a bag of Kraft's caramel bits, coconut, some walnuts and chocolate chips. I said to myself "I can make something really delicious with you all, and I did". I hope you enjoy this recipe that even a child could make, with an adult supervising of course. There are only 4 ingredients and you use the microwave, you just can't get any easier than that. But the outcome, is a very tasty candy, not too sweet, not too hard and not too soft. These are all the ingredients of a winner. So lets grab all the ingredients, follow me into the kitchen and let's get started shall we. If you make these be sure to leave me a comment as to what your thoughts are and if you loved them as much as I do. Cheers!

Mary's Caramel Squares - delicious!
Mary's Caramel Squares - delicious! | Source

Cook Time

Prep time: 15 min
Cook time: 3 min
Ready in: 18 min
Yields: 18 squares


  • 11 oz. - 1 bag Kraft's caramel bits
  • 1/2 cup coconut
  • 1/2 cup walnuts, chopped
  • 6 oz. semi-sweet chocolate chips
  • 8 x 8 glass pan, lined with foil
  1. Place caramel bits into a small glass bowl in microwave and set for 1-1/2 minutes time on high. Depending on your microwave, you may need to add a few more seconds until they are nicely melted.
  2. Stir the caramel with a spatula until creamy.
  3. Add the coconut and the walnuts until they all completely mixed together. I like to use my hands so I add a tiny bit of olive oil to my hands and then go for it. If you don't like to get your hands messy then just use the spatula that works just as good.
  4. Spread the mixture onto the pan making sure it's nice and even on all sides.
  5. Now, take the chocolate chips and place those in the small bowl into the microwave and microwave on high for about a minute. Same goes if they are not fully melted add a few more second to the timer.
  6. When they are melted use the spatula and mix well till the consistency of icing, spread onto the caramel mixture.
  7. Lastly, take some coconut and sprinkle on top.
  8. Place in refrigerator for about 1/2 an hour, then remove from the pan with the foil, get rid of the foil and cut into squares. Makes about 18 squares, so double the recipe if you need more.
  9. Enjoy!! So delicious and easy!

How to melt caramel

We were poor when I was growing up, and I was the oldest of seven in our family. I can recall making mexican candy for my brothers and sisters years was awesome seeing their faces light up when they knew I was making them something sweet and delicious. Those memories are PRICELESS!

Questions & Answers

    Let me know if you make these and if you loved them!

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      • Whidbeywriter profile image

        Mary Gaines 13 months ago from Oak Harbor on Whidbey Island, Washington

        Thanks jgfreeborn, glad you like!

      • Whidbeywriter profile image

        Mary Gaines 2 years ago from Oak Harbor on Whidbey Island, Washington

        Thanks sis, let me know what you think!! Blessings to you!

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        ladyjane1 2 years ago

        Sounds good gotta try it and you were always good at baking sis....cheers!

      • Whidbeywriter profile image

        Mary Gaines 2 years ago from Oak Harbor on Whidbey Island, Washington

        Hi DDE, thanks for stopping by and let me know if you like them ok. Cheers!

      • DDE profile image

        Devika Primić 2 years ago from Dubrovnik, Croatia

        A unique recipe and I am looking forward to making this treat.

      • Whidbeywriter profile image

        Mary Gaines 2 years ago from Oak Harbor on Whidbey Island, Washington

        Thanks everyone for reading my recipe hub, it's been a while since I was on here and glad I am back. Cheers Thelma Alberts, peachpurple and breakfastpop - missed ya!

      • breakfastpop profile image

        breakfastpop 2 years ago

        My mouth is watering!

      • peachpurple profile image

        peachy 2 years ago from Home Sweet Home

        yes yummy and it is better than popping into the mouth, bake it !

      • Thelma Alberts profile image

        Thelma Alberts 2 years ago from Germany

        Hmm! This sounds yummy and easy to make. Thanks for sharing the recipe as I love caramel.