No-Bake Banana Split Pie Recipe

Banana Split Pie
I suppose I'd better start by explaining the caption in that luscious photo above. Banana split pie has been a dessert staple at our family holiday dinners for as long as I can remember. An easy to make delicious pie that requires no baking, the recipe has been passed down through at least four generations without any real change, although the family name was changed to "Rotten egg pie" about 50 years ago. Apparently as small children my siblings and I wanted to know what was in it; we were told that it contained raw eggs and sure enough Mom put the egg in. Unfortunately what we heard was "rotten" eggs, not "raw", and Rotten Egg Pie it has been ever since.
The recipe is a very good one to help introduce children to cooking, as it is very easy to make and most children will love the result of their work. I am no chef myself, so this great dessert is my contribution to the extended family Thanksgiving and Christmas dinners each year. There is always an excessive number of desserts at our 30 person dinner, with probably 20 different dishes. Nevertheless the 4 "Rotten egg pies" I make always disappear early on. My "rotten egg pie" wins every year as the best holiday dessert recipe.
Give it a try. It is very, very rich and a little goes a long way, so don't make too many. One pie per person should be enough (it's that good).
Ingredients
- 1 Graham cracker crust, 9"
- 1/2 cup Butter (preferred) or Margarine
- 1 egg, fresh, not rotten please
- 1 teaspoon Extract of Vanilla
- 3-4 Bananas
- 1 ounce Semi sweet chocolate, Coarsely grated
- 1/2 cup walnuts or pecans, Chopped into large pieces
- 1 1/2 cups powdered sugar
- 1 teaspoon lemon juice
Cook Time
Tip: Make your own graham cracker crust. Homemade crusts are far tastier than store bought and very easy to make.
Instructions
- Butter must be soft before using; set it out several hours before using to warm. Do not attempt to soften it in a microwave; it has always resulted in the production of "Rotten egg soup" instead of a pie.
- Beat butter with a power mixer until creamy. Add egg and slowly add powdered sugar with the mixer on a medium speed. Continue beating for 3 minutes. Do not over mix at this stage as it will also result in banana split soup rather than pie; beat the sugar mixture just until it begins to get fluffy. Blend in vanilla.
- Peel and slice bananas crosswise and sprinkle lightly with lemon juice to keep the bananas fresh. Use 2 bananas if they are large, 3 if they are on the small side. I prefer to chop the chocolate square with a knife rather than grate it as it provides small "chunks" of chocolate. If necessary, chop walnuts (or pecans or other nut) into fairly large pieces.
- Fold bananas, chocolate and nuts into the sugar mixture. Do not mix with a power mixer, just gently fold the ingredients together. You want those banana slices to stay as intact as possible.
- Spoon into the pie crust and smooth. Cover and refrigerate for several hours or overnight.
- Just before serving, garnish with the last sliced banana and a few maraschino cherries if you like them - the cherries add to the appearance and my family likes them so they get added. Sprinkle with more chocolate or nuts if desired. Bon Appetit: you have one of the best holiday dessert recipes ever.







Questions & Answers
© 2010 Dan Harmon
Comments
Sweet. Treat. Neat! And I think I could add a 3 oz pkg of cream cheese to make this a bit less, um, fattening? Your recipe sounds delicious and I must remember this...but I do think I'll add the cheese too. OK? Thanks for a great new 'split' pie!
I had to stop by to see what the hubbub was all about. A pie without baking? My kind of dessert for sure. Congrats on the success of this hub, wilderness. This "Rotten Egg Pie" sounds worth a try for someone who doesn't bake. I love banana pudding so I know this will be yummy. Voted up, useful, funny, awesome, and 5 stars. Love your humor.
Hey wilderness, this is an easy recipe and looks good too! I pinned it so I can try it later when I meet up with my siblings - it's a great kid friendly recipe. Gotta rate 5 stars! Thanks!
This pie sounds so delicious and so easy to make! I love desserts that I don't have to bake. I found this hub from Susan's post on Facebook, and I'm very glad that I did! Thanks for the recipe.
I gave this hub 5 thumbs up because I love the overall presentation of it, the intro write up, great imagery, and also it was funny the whole renaming of this awesome yummy looking recipe for "Rotten Egg Pie" LOL
Lovely job on this recipe hub here, thanks to Just Ask Susan, I located it on Facebook, and walla I have arrived. Cool stuff!
Oh, I also like the way you write as well and it was very understandable, and well written too, so you just scored yet another follower today, Chat with ya soon.
This sounds good and I'll be trying it soon. Love desserts that are simple to make.
This looks amazing, and so simple. I only do simple in the kitchen. This one's a keeper. Thanks, Dan!
I have to admit, I didn't click from your pie crust recipe to see this, even though I was tempted, because I didn't have the time. But then it popped up on my feed! Man, this looks awesome. Some years I get designated to make pies - if this is one of those years, I'll have to make this one!
Pinning it - my daughter wants to make a dessert with no help from me - this should be perfect!
Yum! I so want to try this, I love banana anything!
This looks divine. It is pinned - and I'll be able to find it when I like. Voting and sharing.
Great post!
Hello wilderness will surely try this recipe. Because its too easier to prepare at home and also quickly without backing even. Really appreciable recipe. I am going to try it for sure. Thank you so much.
My almost nine-year-old is starting to show a bit of interest in cooking, so I'll get her onto this one!
Look forward to the experience!
Love and peace
Tony
Banannas and pie? What could be any better? Thanks for an easy to follow and delicious sounding recipe. Just in time for the holidays!
YUM If it weren't so close to Halloween I'd be whipping this out this w/e.
I guess I will have to save it for Thanksgiving. :) Nice job.
This does sound great. It looks appealing too!
oh man, this sounds great will have to try
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