I have followed the WW/Weight Watchers program for years, from "exchanges" up to the most recent Wellness Wins program.
Eating in restaurants is not just about the food. For many, it’s also an opportunity to spend time with family and friends, explore new cuisines, or just let someone else cook so you can enjoy yourself at mealtime. Going on a diet may make you nervous about your dining-out options. But there’s no need to fear. With a little thought and advance preparation, you can enjoy a meal out and still stay on course with your weight-loss goals.
1. Careful Restaurant Selection
Not all restaurants are created equally when it comes to “diet-friendly” meal options. If you can select the restaurant, you can set yourself up for success before you even walk in the door. Many restaurants feature menu options targeted specifically for the diner on a diet. Check your local listings on Google before you go. And remember, that “all-you-can-eat” buffet is probably not your best choice.
2. Research the Menu in Advance
Once you’ve selected the restaurant (or even if you didn’t get to choose), explore the menu options before you leave home. Many restaurants have their menus online. Also there are apps that can help you research your options (e.g., Grubhub, Seamless, etc.). Figure out in advance what the healthiest option will be, plus one back-up if possible.
3. Snack Before You Leave Home
I understand that this sounds like a contradiction, but hear me out. If you “save up” all day by not eating, you’re going to arrive at the restaurant “hangry” (i.e., a combination of hungry and angry, or being irritable due to hunger). Eat something low calorie but high in protein, like a boiled egg or some yogurt, and you’ll be less likely to want to stuff yourself with the first thing you see (like the bread basket or chips with salsa).
4. Drink Water
Drink water before your meal, during your meal, and after your meal. It will make you feel full, and studies have shown that people who do this wind up eating fewer calories. If you don’t like “plain” water, then order some fancy fizzy water and put a lime slice in it.
5. Beware of Beverage Choices
Sugar-sweetened drinks are notoriously high in calories, and low on nutrition. But that’s not the only bad beverage choice you can make. Having just one alcoholic drink can not only add calories to your meal, it can also lower your inhibitions and make you more likely to drop your guard and eat more than you had planned.
6. Salads—Friend or Foe?
Ordering a meal-sized salad sounds like a good option for a diet, right? Well, yes and no, depending on a number of details. If you get a nice salad of lettuce, tomatoes, celery, carrots, onions, and other veggies, but then dump a cup of high fat dressing over it, you’ve defeated the purpose of a salad. Also, entrée salads that include bacon bits, croutons, and other high calorie tidbits, may be higher in calories than an entrée of grilled fish and steamed veggies. Finally, always order your dressing “on the side.” Trust me on this one. It’s just better that way, and you have complete control over how much you use.
7. Watch Portion Sizes
Most restaurants in the United States (not so much in Europe) serve incredibly large portions. Who really needs a 16 ounce steak, with a fully loaded baked potato, salad, and bread? One option is to immediately put half in a container to take home, before you even start your meal. Or split an entrée with someone. Chances are you’ll still get plenty to eat, and save money too. Another way to control portion size is to order an appetizer, rather than (not in addition to) an entrée.
8. Slow Down
Dining out should be a happy, and social time. Slow down the meal by concentrating on the conversation, and make a point of putting down your fork or spoon between bites. Savor your food, by paying attention to the aromas, flavors, and textures. Also, you can get up and stretch, or go to the restroom. Slowing down gives your stomach a chance to catch up with your eyes and brain, and you will most likely eat less than you would have otherwise.
9. Split Desserts
If you’re dining out, chances are you don’t really want a fruit cup for dessert. Especially after you’ve seen what’s on the dessert cart. Opt instead to order one dessert for two or three people, and only take a bite or two. If you have a large party, you might be able to have one bite of three different desserts. Just enough to satisfy the sweet tooth, without going overboard.
10. Make Dining Out a Special Event
Last but not least, think of dining out as a special event, and something that you only do infrequently. Probably only once or twice a month would be good. Having an occasional indulgence isn’t going to tip the scales too far, but eating out every day or two will definitely put a strain on your good intentions.
© 2018 Carolyn Fields
Carolyn Fields (author) from South Dakota, USA on November 28, 2018:
Thanks for stopping by! Dining out on an totally empty stomach is like going to the grocery store hungry. Leads to bad decisions!
PoetikalyAnointed on November 28, 2018:
This Hub offers wonderful advice for dieters. It's also beneficial for those who opt to eat "lite" once in awhile. I must admit to having a "love affair" with Chicken Salad...Caesar to be specific. Chips and Salsa probably comes second. I love the idea of snacking before dinning. If you go on an empty stomach, you're probably pig out lol.
Carolyn Fields (author) from South Dakota, USA on November 21, 2018:
Thanks for reading and commenting. And learning about the hidden calories in salads is important, especially since some so-called healthy salads can be very rich. And don't get me started on salad bars!
Louise Powles from Norfolk, England on November 21, 2018:
I find it is sometimes difficult to eat out on a diet. But like you say, it's best to choose where you go first. I also agree with what you said about salads. Sometimes this can be deceiving when they put added ingredients in it!
Carolyn Fields (author) from South Dakota, USA on November 18, 2018:
You are absolutely correct - as you say they are obvious and yet not followed. I am guilty too. Sometimes I write hubs just to reinforce the message to myself! After publishing this, I had breakfast out in a diner (very larger portions), and yes - I took half home in a box! The power of suggestion!
Thanks for reading, and for the supportive comments.
Hope others will benefit from the reminders as well.
Dr Pran Rangan from Kanpur (UP), India on November 18, 2018:
Thanks for a well written hub.
It is quite informative for those who are on a diet but want to dine out. It will help them stay on the track while enjoying a meal in a restaurant.
Yves on November 18, 2018:
These tips may seem obvious to dieters who read them, but just how often do we really follow these tips? Generally speaking, we make excuses for eating in all the wrong ways when we go out to restaurants. And I am no exception to being really bad when it comes to eating out.
However, the other day I went to may favorite breakfast place, where I usually "clean my plate," but this time I ate what I needed and left the rest. That's progress. If we really need to lose some weight in order to feel better, omitting 500 calories per day is a pretty doable option.
Your tips are fantastic! Honestly, everything you said is truly helpful.
Carolyn Fields (author) from South Dakota, USA on November 18, 2018:
Bronwen - thank you for your comment and suggestion. I think a hub on diabetic diet friendly dining is a great idea! I'll start researching. Glad you enjoyed the hub!
Bronwen Scott-Branagan from Victoria, Australia on November 18, 2018:
These ten tips are great for people on a weight-loss diet and I enjoyed reading them. I was hoping for tips for those on other types of diets prescribed by doctors, such as diabetes, celiac, fodmap, etc. Perhaps next time!