Sliced chestnuts are okay to use, but what if you wish them to be in smaller pieces? An easy method to dice—working smarter, not harder.
Learn the basics of cooking with a sous vide precision cooker including tips and tricks and how to use a sous vide to cook a perfect steak every time.
Host a dinner in the dark at home with these ideas. Blindfold meals are great for romantic dates, unique retreats, fun for the family, or perfect for a party.
In Chinese cuisine, humble home-style dishes are very different from restaurant dishes and street food. Steaming is a common method of home-style cooking and is used for meat (in particular pork), chicken, fish, eggs or tofu. Quick and economical, these tasty dishes are great for tight household budgets. Guidelines for steaming techniques and recipe ideas here.
A great recipe for cooking salmon or chicken in parchment paper. It turns a simple dinner into an elegant one.
Who can remember saying that they would never use division. Well. Think again. Here's an easy way to divide your celery so you end up with a lot of small pieces.
Did you know that the stomach loves pickles because they provide you with very healthy bacteria? That's how people used to store food.
Fusion cooking is essentially a mixing of food cultures and cuisines. It is about taking the best of two or more culinary disciplines and combining them to hopefully find a delicious hybrid of the two. This page explores the concept in greater detail and includes a number of recipe ideas.
Cooking is an exercise in creativity, but there is also a bit of science involved in combining ingredients with time and temperature. Understanding that science is the key to avoiding mishaps.
Baking emergency? Don't panic. We got you. These five common baking mistakes are fixable. Here's how.
You must try these kitchen tips and hints in your kitchen! They are smart time savers and that always is great in our fast paced lifestyles!
Here are ten great tips for making any hot and hearty soup a great success, even when something goes wrong.
What are the advantages of preserving food by canning, pickling, drying, and smoking? What are the disadvantages?
The BBC reality cooking show “Master Chef” has circled the globe with numerous spinoffs. Celebrity and “Junior” versions have also been produced. Do you have what it takes? Could you be a Master Chef?
Are you making your own fresh coconut milk at home? Did you ever wonder what to do with all that left-over pulp? Here come 5 simple recipes so that pulp doesn't go to waste!