Fruits

10-fruits-unique-to-brazil

10 Fruits Unique to Brazil

It's no doubt that fruits are healthy. They're loaded with nutrients and at times even have some beneficial side effects. Here are 10 Brazilian fruits that you may or may not have heard of before.

the-saskatoon-berry

The Saskatoon Berry: Superfood Sensation

The saskatoon berry is a prolific, hardy superfood berry that has provided sustenance for peoples in the Northern Plains and Prairies since time immemorial. Four luscious, healthy recipes follow: tarts, muffins, scones, and an apple and berry ensalata.

how-to-make-healthy-fried-bananas

How to Make Healthy Fried Bananas

Fried bananas taste amazing but don't fit into my healthy eating program, so I found a way to make them that's healthy but still delicious. Gluten-free, dairy-free, kosher, 21 day fix approved, and only 4 ingredients!

4-salad-recipes-luscious-sweet-fruity-and-creamy

4 Delicious Fruit Salad Recipes

Fruit salad served as a side dish or as a dessert is a compliment to any meal. When my grandchildren were young, they were a fan of anything with fruit, and it's a good way to get them to eat it. Pick one of these yummy creamy salads to make for dinner!

russian-fruit-and-berry-punch

How to Make Russian Fruit and Berry Punch: Compot

Do you buy so many fruits that many of them go bad before you're able to eat them? Or are some of them already getting bruised and ugly? Make some traditional Russian compot (punch) instead of throwing them out. Russian fruit and berry punch is really simple to make!

cooking-with-british-bramley-apples

Cooking With British Bramley Apples (Plus Recipe)

British Bramley apples are the best cooking apples around with sharp-tasting, fluffy white flesh that melts in the mouth. Bramleys are a great year-round apple, but they are best in the colder winter months. Use them in pies, crumbles and sauces—or simply bake them for a great tasting pudding.

indonesian-fried-bananas-in-orange-juice-and-rum

Indonesian Flaming Bananas Recipe

This article teaches you hot to cook a dish from Indonesia consisting of bananas that are fried in butter and sugar, then cooked in orange juice and finally topped with rum and whipped cream for a superb tropical dessert.