Making your own roast beef from scratch is incredibly rewarding, as you get a succulent, made-just-to-your-tastes piece of meat that's perfect for sandwiches or as part of a dinner meal!
An Irish coddle is a traditional recipe and still popular today. This variation is also called a Dublin Coddle.
Navy beans are also known as haricot beans and are the type of beans which are often found baked and canned. This recipe sees them paired with ham in a simple and warming soup.
Italian cooking doesn't have to be complicated or take all day. Made from basic ingredients and basic spices, this easy meatball recipe is full of flavor and compliments pasta dishes. Yummy!
A easy and delicious smoked salmon with a dry brine recipe that is perfect as a main course, appetizer or with a salad.
Mince and tatties is a long-standing, classic Scottish dish. The mince and tatties recipes on this page are about looking at how the dish can be developed in a number of different and tasty ways.
This is a step-by-step recipe for a Mexican-inspired casserole dish. It can be made with chicken, ground beef, or seafood - all 3 require 8 ingredients or less.
Salmon patties are quick and easy to prepare for your family, offering a tasty and affordable seafood dinner. Paired with baked fries, the children will enjoy it and you can stay within your budget.
Who knew that cooking SPAM could be dangerous? A young Scout leaves out a crucial step in making his favorite meal on a camping trip.
Tonight's dinner: A scrumptious chicken thigh marinated in a homemade honey lemon sauce, with a warm kale-based salad and homemade lemon garlic vinaigrette.
Herring are a delicious eating fish, generally inexpensive to buy and easy to clean and cook. Herring are perhaps best known as the fish from which kippers are made but this page shares a number of tasty recipes for cooking and serving herring in different ways.
Filet Mignon, which comes from the beef tenderloin of a cow, is known for its tenderness and rich fat marbling.
Calamari recipes are more than calamari rings deep-fried in batter. Try shallow-fried calamari on a salad, stuffed and poached calamari, or calamari in a meunière sauce.
Want the perfect chicken burger? Rich flavor, a juicy interior, and a tender patty are easy to perfect with just a few quick tricks. Check out how easy it is to make a fabulous burger with chicken!
Making a perfect sirloin roast is easier than you think. Pick the right roast, season it correctly, roast it off and you'll look like a culinary rock star in no time. Check out this awesome recipe!
Fresh sardines are inexpensive, delicious, nutritious and sustainable. The sardine recipes on this page show how easy they are to cook and also how versatile they can be.
Hot dogs are not just about onions, ketchup, and mustard. This page includes ten very different recipe ideas for taking your home-served hot dogs to new levels of tastiness and creativity.
Chicken drumsticks are a favourite with kids both big and small. This page is devoted to exploring a number of different ways in which chicken drumsticks can be prepared and cooked, either for a meal at home, or a summer picnic on the road.
Check out best canned tuna recipes which you can use for variety of occasions and which are rather quick and easy to make. Use canned tuna for main dish, side dish, salad or snack.
Sushi is becoming more and more popular all around the world. Eating out for sushi can be a great experience, but is often quite expensive. Making your own sushi is really fun and easy to do, and might save you some money as well. I will tell you...
What's the secret of the best chili? It's all in the chili powder! Learn how to make or choose chili powder that will give your chili depth and complexity.
Barbecuing filet mignon is a science. Here is how to grill perfectly cooked steak every time that tastes and looks fantastic.
What makes a perfect pork chop? Most are dry and tough. Let me show you how to achieve a perfectly moist, tender pork chop that will melt-in-your-mouth.
Chicken livers are a delicious, inexpensive and valuable source of nutrition. The chicken liver recipes on this page are deliberately extremely varied to apply to a wide variety of tastes.
A very strong and vibrant meatball soup that combines together a host of vegetables, fruits, and the flair of lamb.
Doesn't shrimp and pasta sound good? Here's an easy and fast way to whip up a really great dish for that special someone, a work crew, or a guest. Don't just make dinner; make it special and grand.
How to spit-roast a young suckling pig at home, using a rented rotisserie, internal marinade, and mop sauce.
Here's how to make traditional Jewish chicken soup for holidays, times when you are sniffling and sneezing, or whenever you need some comfort food and a hug from Grandma.
Learn how to smoke pulled pork shoulder on a Kamado-style grill or Big Green Egg with step-by-step instructions, including my family favorite pork shoulder dry rub recipe.
Want something different for dinner tonight? Try my Flamin' Hot Cheetos and Ranch Dressing Chicken. Only three ingredients needed!
A recipe for arancini balls, the Sicilian speciality of fried risotto balls stuffed with a simple Bolognese sauce, inspired by Commissario Montalbano.
Pheasant, pigeon and woodcock combined and slowly cooked in stock with various root vegetables represents a tasty, satisfying and rustic wild game stew recipe.
Duck is delicious, meaty and tender when it is cooked properly but if it is not cooked well, it can be exceptionally tough, fatty and greasy. This recipe is for a very simple, oven roasted whole duck. The page further includes details of how to make duck stock and from it a tasty cream of chestnut and roast duck soup.
Crabmeat is one of the most succulent and delicious of all types of flesh. In fact, it’s near the very top of my list, and I’ve spent years catching and cooking the shelled critters! I've come up with some great crab recipes, too. Many of us in...
From the creek to the dinner table, learn how to catch, clean and cook Atlantic blue crabs. Crabbing is a favorite pastime for my family here in Charleston, South Carolina. Stop by and see how crabbing is done in The South.
A great guide for killing, cooking, and cleaning blue crabs, including recipes. You'll also find helpful videos here! I love catching and preparing these delicious creatures.
A full Scottish breakfast is a bit different from the much more widely known English fried breakfast. This page looks at just one of the ways in which you can prepare a hearty Scottish breakfas
Mackerel is a delicious, nutritious fish which is both sustainable and easy to clean and cook. This page affords a number of tasty mackerel recipes which you may wish to try.
The amount of edible flesh on an average-sized Atlantic Cod depends on the weight of the fish, but approximately 50% of the original weight is discarded.
Easy, classic meatloaf recipes using Lipton Soup Mix, Campbell’s Soup, ranch dressing mix, and Manwich Sauce. Also my tomato topping.
A delicious twist on a classic dish from the East End of London, seeing conger eel used instead of silver freshwater eels. Page includes a variety of tasty recipes and attractive serving suggestions.
These dumplings are soft an fluffy instead of claggy lumps that even a dog wouldn't eat. One ingredient makes all the difference.
This cherry chicken salad recipe is perfect for a summer dinner or any meal. Also, discover why Door County, WI is known for this chicken salad.
It sounds disgusting but many swear on the health benefits of eating chicken feet, from curing joint pain to looking younger from the collagen content. It's true! So, how to eat chicken feet? Read on
Venison is an extremely versatile meat that works great as a beef substitute for any meal. From Taco Tuesday to a decadent steak dinner, venison is my go-to meat for any day of the week.
Scottish smoked salmon comes either hot smoked or cold smoked. This page looks at how to smoke salmon at home by the hot smoked method, providing detailed instructions in both text and pictures.
Chicken stock doesn't have to come out of a can or a box. It is one of the easiest things that can be made in the home kitchen for use in soups, chicken and dumplings or any other recipe that requires it. This is my personal favorite old fashioned chicken stock recipe.
Kangaroo is low in fat, high in protein, and absolutely delicious cooked in a wide variety of ways. The recipes on this page provide cooking tips as well as a number of tasty serving suggestions.
Fresh oysters can be very expensive to buy so it is important that when we do so, we know how to serve them and enjoy them at their best. This page provides a few delicious ideas for enjoying fresh oysters to full effect.
Ox liver is nutritious, delicious, and a lot more versatile than you may think. This page includes tips for cooking ox liver, as well as a number of tasty ways in which it can be served.
Partridges are a delicious eating form of wild game and not just something found in a pear tree at Christmas. This page explores a number of recipes for partridge breast fillets and for a whole partridge.
How does this tasty delicacy kill you? In a very horrifying way! Pufferfish (fugu) makes the best tasting sushi in the world, but it is also the deadliest sushi in the world! Find out why it is such a life threatening risk to eat blowfish sushi, even when prepared by the experts!
Whiting is one of the tastiest types of white fish. It's a shame that it's so underrated and discarded by fishermen. Read about whiting recipes and cooking options to help you enjoy whiting.
I've been around the world, sampling food from everywhere. This pulled pork sandwich is something otherworldly. You've never had anything like it.
Ostrich is low in fat and a rich, delicious eating meat. These recipes detail a variety of tasty ways to cook ostrich meat either quickly or slowly to tender and succulent perfection.
Looking at a tapas menu can be overwhelming if you're not sure what you're ordering. Check out this list of the best tapas dishes to eat out or make at home!
How to barbecue an entire salmon on the grill. These excellent step by step directions include washing, seasoning, flipping, basting, and how to tell when the salmon is done.
The Jamaican food culture. Twenty of Jamaica's most popular and authentic tasty dishes. Dishes that are served everyday around the island.
If you are looking for something quick, easy and different when it comes to catfish, you are in the right spot! This recipe is amazingly delicious and celebrates one of our favorite fish, the catfish.
Lamb stock is not one of the more popular stocks that tends to be used in cooking. If you are making an Irish stew, however, this simple, non-greasy stock is the perfect option to choose.
A step by step text and photo guide to cooking a whole chicken five different ways with suggested accompaniments. Includes a recipe idea in each instance for using up leftovers.
A delicious and quick one-pot Italian couscous recipe adapted with meat for family mains or singles meals at home. Ideal for cooking every day; excellent for a budget dinner or affordable work lunch.
Quail are one of the smallest game birds. For this reason, many people discount them as a viable cooking and eating option. The recipes on this page prove that, small as they are, quail can be cooked and enjoyed in a wide variety of different, attractive and tasty ways.
How to cook a roast leg of lamb with roast potatoes, mash, carrots, cauliflower cheese, sprouts, and gravy.
Beef stew is the perfect choice for a warming and satisfying dinner on a cold Winter's night. The beef stew recipes on this page are extremely varied, allowing you to pick one which will suit your particular tastes and requirements, expanding your options but still affording the same delicious satisfaction, for you and all the family.
Scallops are a delicious eating shellfish but they can be expensive and it is all too easy to overcook them and render them inedible. This page affords tips for buying scallops and cooking them properly to ensure that you enjoy them to the full.
An amazing BBQ pork recipe, with a beer marinade, a sweet-spicy rub, and a recipe for BBQ sauce with beer. Photos and detailed instructions included.
Celery and turkey are both hugely under utilised ingredients. One is largely confined to stocks, the other to seasonal celebrations. These soup recipes celebrate celery and turkey all year round.
This guide will break down what is found on a typical sushi menu so you know what you are eating when visiting a sushi bar or restaurant.
A few easy steps and a bit of patience are key in making the perfect smoked salmon on the Big Green egg. A low temperature and slow smoking results in an amazing treat for your family!
With coleslaw and french fries making this sandwich so unique, you'll find everything you need to know to make this Pittsburgh classic right here. Step by step photos and instructions are included.
This simple and fast Antique Sloppy Joe recipe combines some very common ingredients to create an old fashioned, hearty family meal in a matter of minutes. Great "busy day" recipe!
Tasty and easy recipes and cooking instructions for whole sea bream as well as sea bream fillets. Includes filleting and skinning instructions with full colour photographs throughout.
These casserole recipes are inexpensive, quick to prepare, and delicious. Chicken Divan, Chicken pot pie, Tuna casserole, Shepherd Pie, Tater tot, and more!
Mackerel is a super healthy fish to eat, quick and easy to cook and delicious. This page charts the process of catching fresh mackerel on a Scottish sea loch, getting them home and cleaning them, before cooking them up in a number of tasty ways.
Scotch pies are hugely popular in Scotland but are rarely made from scratch at home. This page includes a recipe for traditional Scotch pies as well as a much easier but equally tasty alternative.
Cedar planking is a fantastic culinary technique to use with many things but cedar planked salmon is one of the best things you'll find. Try this great (and easy) recipe for salmon on cedar planks and see if you don't agree.
Discover how to cook perfect pub style burgers with a tasty crust and an evenly-cooked interior in under 10 minutes with this pan cooking recipe.
Smoked mackerel is delicious, nutritious and moderately easy to prepare. This page takes you through the process of preparing, cooking, smoking and enjoying mackerel at its freshest and very best.
Are chicken wings to you just something you would buy from a fast food outlet? If so, take a look at the different, delicious ways in which it is possible to cook perfect chicken wings at home - easily and inexpensively. You may just be surprised and inspired.
A simply stunning recipe that makes full use of the full-bodied taste of rosemary, garlic, and sage, and combines it with onions, tomatoes, and leeks to present a perfect pork loin.
Learn everything you need to know about selecting and preparing various cuts of beef so that you can bring out the best flavor in it.
You'll never need to call for take out dinner again if you assemble some of these delicious and easy freezer meals for the crock pot. Here are five easy recipes that will get you started.
Sprats are small, oily, highly nutritious fish which are often eaten whole. This page shows how to clean sprats before cooking if desired and also provides three quick, easy and tasty sprat recipes.
Learn how to make a traditional Russian Dressed Herring salad with this step-by-step recipe. Pictures, tips and the healthiest way to make it.
Are you craving the distinct delicious flavors of a real Maryland-Style Crab Soup? This recipe is for you, the connoisseur who wants the real flavors of the Chesapeake Bay.