Whiting is one of the tastiest types of white fish. It's a shame that it's so underrated and discarded by fishermen. Read about whiting recipes and cooking options to help you enjoy whiting.
Mackerel is a delicious, nutritious fish which is both sustainable and easy to clean and cook. This page affords a number of tasty mackerel recipes which you may wish to try.
The Jamaican food culture. Twenty of Jamaica's most popular and authentic tasty dishes. Dishes that are served everyday around the island.
Recipes for leftover Thanksgiving and Christmas turkey. Turkey pot pie, turkey and dressing casserole, turkey tetrazzini, turkey noodle soup, turkey stew, turkey salad, turkey sandwich.
Italian cooking doesn't have to be complicated or take all day. Made from basic ingredients and basic spices, this easy meatball recipe is full of flavor and compliments pasta dishes. Yummy!
The amount of edible flesh on an average-sized Atlantic Cod depends on the weight of the fish, but approximately 50% of the original weight is discarded. The flesh is the most valuable part, but the skin and bones can be used to make soup, so nothing need be wasted.
Venison is an extremely versatile meat that works great as a beef substitute for any meal. From Taco Tuesday to a decadent steak dinner, venison is my go-to meat for any day of the week.
Discover how to cook perfect pub style burgers with a tasty crust and an evenly-cooked interior in under 10 minutes with this pan cooking recipe.
This guide will break down what is found on a typical sushi menu so you know what you are eating when visiting a sushi bar or restaurant.
Mackerel is a super healthy fish to eat, quick and easy to cook and delicious. This page charts the process of catching fresh mackerel on a Scottish sea loch, getting them home and cleaning them, before cooking them up in a number of tasty ways.
Are chicken wings to you just something you would buy from a fast food outlet? If so, take a look at the different, delicious ways in which it is possible to cook perfect chicken wings at home - easily and inexpensively. You may just be surprised and inspired.
Want a quick, healthy, flavorful and juicy fried chicken without all the work of the traditional Southern method? Then you've come to the right place. This quick and easy oven fried chicken is incredible!
A recipe for arancini balls, the Sicilian speciality of fried risotto balls stuffed with a simple Bolognese sauce, inspired by Commissario Montalbano.
Fresh sardines are inexpensive, delicious, nutritious and sustainable. The sardine recipes on this page show how easy they are to cook and also how versatile they can be.
This substantial and healthy soup is brimming with fresh vegetables, chunks of chicken, and the most flavorful broth you'll ever taste. This easy dinner is great for any night of the week.
Scotch pies are hugely popular in Scotland but are rarely made from scratch at home. This page includes a recipe for traditional Scotch pies as well as a much easier but equally tasty alternative.
What makes a perfect pork chop? Most are dry and tough. Let me show you how to achieve a perfectly moist, tender pork chop that will melt-in-your-mouth.
Hot dogs are not just about onions, ketchup, and mustard. This page includes ten very different recipe ideas for taking your home-served hot dogs to new levels of tastiness and creativity.
An easy slow cooker jerk chicken recipe packed full of spices. This authentic Jamaican jerk chicken recipe utilises the slow cooking process for maximum flavour and tenderness. Jerk chicken is ideal for a family dinner and is also a great party food.
How to cook a roast leg of lamb with roast potatoes, mash, carrots, cauliflower cheese, sprouts, and gravy. How long does it take to roast a leg of lamb? What temperature do you cook a leg of lamb on. Lamb recipes.
Ah, the 1970s—when bell-bottoms were groovy jeans, shag carpeting was all the rage, "salad" was made from Jello and canned-soup casseroles offered the ultimate in comfort food.
Many people will avoid buying it because of the amount of fat and gristle in it -- yet this is what makes the chuck steak so flavorful.
A step-by-step guide on how to make Jamaican pork stew. Best served with traditional rice and peas, and a side salad.
Making a perfect sirloin roast is easier than you think. Pick the right roast, season it correctly, roast it off and you'll look like a culinary rock star in no time. Check out this awesome recipe!
Chicken stock doesn't have to come out of a can or a box. It is one of the easiest things that can be made in the home kitchen for use in soups, chicken and dumplings or any other recipe that requires it. This is my personal favorite old fashioned chicken stock recipe.
An amazing BBQ pork recipe, with a beer marinade, a sweet-spicy rub, and a recipe for BBQ sauce with beer. Photos and detailed instructions included.
Ox liver is nutritious, delicious, and a lot more versatile than you may think. This page includes tips for cooking ox liver, as well as a number of tasty ways in which it can be served.
Simple and quick fried chicken for your lazy days at home or in your dorm room that takes 30 minutes to fry up.
Herring are a delicious eating fish, generally inexpensive to buy and easy to clean and cook. Herring are perhaps best known as the fish from which kippers are made but this page shares a number of tasty recipes for cooking and serving herring in different ways.
Ham—The traditional centerpiece of many Easter dinners. It has so many names (prosciutto, speck, country, etc). Let's explore the many types of ham, how to cook, and how to use up those leftovers.
Learn everything you need to know about selecting and preparing various cuts of beef so that you can bring out the best flavor in it.
These casserole recipes are inexpensive, quick to prepare, and delicious. Chicken Divan, Chicken pot pie, Tuna casserole, Shepherd Pie, Tater tot, and more!
You'll never need to call for take out dinner again if you assemble some of these delicious and easy freezer meals for the crock pot. Here are five easy recipes that will get you started.
Beef stew is the perfect choice for a warming and satisfying dinner on a cold Winter's night. The beef stew recipes on this page are extremely varied, allowing you to pick one which will suit your particular tastes and requirements, expanding your options but still affording the same delicious satisfaction, for you and all the family.
I love duplicating recipes that my mom or grandma made while I was growing up. Here is one you won't want to miss: Ham and Bean Soup with Dumplings.
How many times have you found a chicken pot pie recipe only to be disappointed by the ingredients of canned soups or pre-packaged seasonings? This recipe is fresh ingredients, healthy and very tasty!
Making your own roast beef from scratch is incredibly rewarding, as you get a succulent, made-just-to-your-tastes piece of meat that's perfect for sandwiches or as part of a dinner meal!
Tasty and easy recipes and cooking instructions for whole sea bream as well as sea bream fillets. Includes filleting and skinning instructions with full colour photographs throughout.
Scottish smoked salmon comes either hot smoked or cold smoked. This page looks at how to smoke salmon at home by the hot smoked method, providing detailed instructions in both text and pictures.
Plaice is a delicious, tender flatfish, quick to cook and suited to a wide range of accompanying flavours. There are a number of recipes featured on this page to help you enjoy the fish at its best.
I found a recipe for chicken thighs baked on a bed of rice, and it changed my (kitchen) life. One recipe led me to so many themes on a song. Here's what I did.
How to cook a whole roast chicken with sausage and herb stuffing under the skin of the chicken breast. Deliciously succulent and easy to do and tasty too.
High protein, low calorie, and seriously delicious. You will love this turkey burger that's made with the flavors of Mom's meatloaf.
Crabmeat is one of the most succulent and delicious of all types of flesh. In fact, it’s near the very top of my list, and I’ve spent years catching and cooking the shelled critters! I've come up with some great crab recipes, too. Many of us in...
Tuna noodle casserole should not be the punchline for a joke. It has the potential of being a seriously good dish. Here I share the story of where it began and eight recipes for you to chose from.
A delicious twist on a classic dish from the East End of London, seeing conger eel used instead of silver freshwater eels. Page includes a variety of tasty recipes and attractive serving suggestions.
Easy, classic meatloaf recipes using Lipton Soup Mix, Campbell’s Soup, ranch dressing mix, and Manwich Sauce. Also my tomato topping.
The term "sisig" refers to the spicy and fatty meat dish, popular all over the Philippines. It has a unique blend of chili peppers, vinegar, salt, and soy sauce. Perfect with hot rice.
What's the secret of the best chili? It's all in the chili powder! Learn how to make or choose chili powder that will give your chili depth and complexity.
A step by step text and photo guide to cooking a whole chicken five different ways with suggested accompaniments. Includes a recipe idea in each instance for using up leftovers.
Barbecuing filet mignon is a science. Here is how to grill perfectly cooked steak every time that tastes and looks fantastic.
Sprats are small, oily, highly nutritious fish which are often eaten whole. This page shows how to clean sprats before cooking if desired and also provides three quick, easy and tasty sprat recipes.
Fresh oysters can be very expensive to buy so it is important that when we do so, we know how to serve them and enjoy them at their best. This page provides a few delicious ideas for enjoying fresh oysters to full effect.
A full Scottish breakfast is a bit different from the much more widely known English fried breakfast. This page looks at just one of the ways in which you can prepare a hearty Scottish breakfas
Kangaroo is low in fat, high in protein, and absolutely delicious cooked in a wide variety of ways. The recipes on this page provide cooking tips as well as a number of tasty serving suggestions.
Cleaning chicken feet is quick and easy. In less than 30 minutes, you can have them ready for using in broth and other interesting recipes.
Looking at a tapas menu can be overwhelming if you're not sure what you're ordering. Check out this list of the best tapas dishes to eat out or make at home!
How does this tasty delicacy kill you? In a very horrifying way! Pufferfish (fugu) makes the best tasting sushi in the world, but it is also the deadliest sushi in the world! Find out why it is such a life threatening risk to eat blowfish sushi, even when prepared by the experts!
A great guide for killing, cooking, and cleaning blue crabs, including recipes. You'll also find helpful videos here! I love catching and preparing these delicious creatures.
Calamari recipes are more than calamari rings deep-fried in batter. Try shallow-fried calamari on a salad, stuffed and poached calamari, or calamari in a meunière sauce.
Wondering how to cook pork tenderloin? This recipe has step-by-step directions and photos for cooking the best bbq pork tenderloin you will ever eat. Recipes can also be used to cook it in the oven.
You can make healthy Mexican food! Choose from ground beef or the following options: black beans, ground turkey, chorizo, or fish fillets. Learn to make crispy tostada shells without deep frying.
Having a bowl of Beef Stew takes me back to my childhood. In this article I show you how to make one of my all-time favorite dishes.
Duck is delicious, meaty and tender when it is cooked properly but if it is not cooked well, it can be exceptionally tough, fatty and greasy. This recipe is for a very simple, oven roasted whole duck. The page further includes details of how to make duck stock and from it a tasty cream of chestnut and roast duck soup.
Like Pei Wei Honey chicken? Try my quick, easy, and low fat method for cooking Chinese honey chicken and rice.
Make dinner simple with this slow cooker pot roast recipe that basically makes itself. This family-friendly meal will be loved by all, and the best part is that there is hardly any prep work!
Learn how to smoke pulled pork shoulder on a Kamado-style grill or Big Green Egg with step-by-step instructions, including my family favorite pork shoulder dry rub recipe.
This traditional Irish Lamb Stew is simple - but so succulent and comforting, it's a perfect meal. Pair it up with a simple salad and some crusty bread, and you'll have a new favorite recipe!
Ostrich is low in fat and a rich, delicious eating meat. These recipes detail a variety of tasty ways to cook ostrich meat either quickly or slowly to tender and succulent perfection.
Add a little spice to your next dinner with this Slow Cooker Chinese Five Spice Pork. It takes 15 minutes to put together and if you start it in the morning, it's ready when you come home!
A delicious, economical, make-ahead main dish that feeds a crowd. Use a slow cooker, and there's no fire to light, no wood to soak, no smoker to babysit, and no noxious fumes blowing in your face.
Who would believe that with only 3 ingredients plus salt & pepper this easy chicken entree could become a favorite company dish! Directions & photos.
I don’t get steaks very often, and I get very good steaks even more rarely. However, for my birthday (29th again, thanks for asking), my fabulous, wonderful awesome brother brought me a ribeye. Note I said a ribeye – I got the whole thing – 16...
Navy beans are also known as haricot beans and are the type of beans which are often found baked and canned. This recipe sees them paired with ham in a simple and warming soup.
Partridges are a delicious eating form of wild game and not just something found in a pear tree at Christmas. This page explores a number of recipes for partridge breast fillets and for a whole partridge.
Celery and turkey are both hugely under utilised ingredients. One is largely confined to stocks, the other to seasonal celebrations. These soup recipes celebrate celery and turkey all year round.
Oxtail stew is a rich tradition of Jamaican culture. When prepared the authentic way, you will get all of the flavor and consistency that give oxtail stew that unmistakable taste of the Caribbean.
A delicious and quick one-pot Italian couscous recipe adapted with meat for family mains or singles meals at home. Ideal for cooking every day; excellent for a budget dinner or affordable work lunch.
Filet Mignon, which comes from the beef tenderloin of a cow, is known for its tenderness and rich fat marbling.
Learn how to barbecue your own delicious beef ribs and make your own homemade dry rub. I'm here to help walk you through the process.
Flounder are a delicately flavoured, delicious eating flat fish. This page shows how to fillet flounder or alternatively gut and clean flounder and includes a tasty recipe for each preparation method.
Chicken livers are a delicious, inexpensive and valuable source of nutrition. The chicken liver recipes on this page are deliberately extremely varied to apply to a wide variety of tastes.
Learn how to make a traditional Russian Dressed Herring salad with this step-by-step recipe. Pictures, tips and the healthiest way to make it.
It sounds disgusting but many swear on the health benefits of eating chicken feet, from curing joint pain to looking younger from the collagen content. It's true! So, how to eat chicken feet? Read on
Sloppy Joes sandwich recipe with sweet peaches, peach nectar, ketchup, molasses and peach jam plus smoky BBQ flavors from ketchup, mustard, vinegar, chili powder, smoked paprika and liquid smoke.
Scallops are a delicious eating shellfish but they can be expensive and it is all too easy to overcook them and render them inedible. This page affords tips for buying scallops and cooking them properly to ensure that you enjoy them to the full.
This stuffed steak dinner tastes delicious. How to make cauliflower cheese with this quick and easy recipe.
Roast chicken is a popular and wonderfully delicious foodstuff. All too often, however, the ways in which chicken is roasted are unimaginative. These roast chicken recipes are extremely varied without making them in any way less delicious.