Enjoy healthy Weight Watchers low calorie lunches: Chicken and Dumplings, Rice Crust Quiche, Mini Pizza, Vegetable Soup, Spanish Rice, The Big Arsed Salad, Grilled Vegetables with Rice, and Fajitas.
Filet Mignon, which comes from the beef tenderloin of a cow, is known for its tenderness and rich fat marbling.
Are you craving the distinct delicious flavors of a real Maryland-Style Crab Soup? This recipe is for you, the connoisseur who wants the real flavors of the Chesapeake Bay.
Barbecuing filet mignon is a science. Here is how to grill perfectly cooked steak every time that tastes and looks fantastic.
Ostrich is low in fat and a rich, delicious eating meat. These recipes detail a variety of tasty ways to cook ostrich meat either quickly or slowly to tender and succulent perfection.
Wondering how to cook pork tenderloin? This recipe has step-by-step directions and photos for cooking the best bbq pork tenderloin you will ever eat. Recipes can also be used to cook it in the oven.
Want fast, simple, inexpensive, and healthy? Then give this pan-seared chicken in a balsamic reduction sauce a go. It's fancy enough for company and simple enough for everyday fare. You'll love it!
Pot roast is a classic New England meal; frugal cooks coaxing tough cuts of beef into fork-tender submission. Learn its history and how to make your own, plus four variations.
A recipe for novice cooks for an easy and economical casserole dish of succulent pieces of lamb layered with onions and carrots in a rich gravy, topped with sliced potatoes.
Who would believe that with only 3 ingredients plus salt & pepper this easy chicken entree could become a favorite company dish! Directions & photos.
Sprats are small, oily, highly nutritious fish which are often eaten whole. This page shows how to clean sprats before cooking if desired and also provides three quick, easy and tasty sprat recipes.
Venison is an extremely versatile meat that works great as a beef substitute for any meal. From Taco Tuesday to a decadent steak dinner, venison is my go-to meat for any day of the week.
These casserole recipes are inexpensive, quick to prepare, and delicious. Chicken Divan, Chicken pot pie, Tuna casserole, Shepherd Pie, Tater tot, and more!
How many times have you found a chicken pot pie recipe only to be disappointed by the ingredients of canned soups or pre-packaged seasonings? This recipe is fresh ingredients, healthy and very tasty!
Salmon patties are quick and easy to prepare for your family, offering a tasty and affordable seafood dinner. Paired with baked fries, the children will enjoy it and you can stay within your budget.
Partridges are a delicious eating form of wild game and not just something found in a pear tree at Christmas. This page explores a number of recipes for partridge breast fillets and for a whole partridge.
A fish pie is a dish consisting of different types of fish contained in a white sauce and topped with mashed potato. This recipe for a traditional fish pie also contains some modern twists.
Chicken drumsticks are a favourite with kids both big and small. This page is devoted to exploring a number of different ways in which chicken drumsticks can be prepared and cooked, either for a meal at home, or a summer picnic on the road.
I don’t get steaks very often, and I get very good steaks even more rarely. However, for my birthday (29th again, thanks for asking), my fabulous, wonderful awesome brother brought me a ribeye. Note I said a ribeye – I got the whole thing – 16...
Crabmeat is one of the most succulent and delicious of all types of flesh. In fact, it’s near the very top of my list, and I’ve spent years catching and cooking the shelled critters! I've come up with some great crab recipes, too. Many of us in...
From the creek to the dinner table, learn how to catch, clean and cook Atlantic blue crabs. Crabbing is a favorite pastime for my family here in Charleston, South Carolina. Stop by and see how crabbing is done in The South.
"Mi sup" or chicken noodles is one of my favorite comfort foods. This dish is perfect during dinner time for you and your family.
Looking at a tapas menu can be overwhelming if you're not sure what you're ordering. Check out this list of the best tapas dishes to eat out or make at home!
Making your own roast beef from scratch is incredibly rewarding, as you get a succulent, made-just-to-your-tastes piece of meat that's perfect for sandwiches or as part of a dinner meal!
Calamari recipes are more than calamari rings deep-fried in batter. Try shallow-fried calamari on a salad, stuffed and poached calamari, or calamari in a meunière sauce.
Add a little spice to your next dinner with this Slow Cooker Chinese Five Spice Pork. It takes 15 minutes to put together and if you start it in the morning, it's ready when you come home!
Have a go-to can of tuna in your kitchen cabinets? Here are some recipes to make that can of tuna even more versatile. Enjoy!
How does this tasty delicacy kill you? In a very horrifying way! Pufferfish (fugu) makes the best tasting sushi in the world, but it is also the deadliest sushi in the world! Find out why it is such a life threatening risk to eat blowfish sushi, even when prepared by the experts!
You'll never need to call for take out dinner again if you assemble some of these delicious and easy freezer meals for the crock pot. Here are five easy recipes that will get you started.
Tasty and easy recipes and cooking instructions for whole sea bream as well as sea bream fillets. Includes filleting and skinning instructions with full colour photographs throughout.
The term "sisig" refers to the spicy and fatty meat dish, popular all over the Philippines. It has a unique blend of chili peppers, vinegar, salt, and soy sauce. Perfect with hot rice.
A few easy steps and a bit of patience are key in making the perfect smoked salmon on the Big Green egg. A low temperature and slow smoking results in an amazing treat for your family!
Try our pork burger patties with breadcrumbs at home. Serve these delicious burger patties anytime you want and with any condiments you prefer.
Loco moco is a famous Hawaiian dish. It originated in Hilo, Hawaii, when a group of teenagers asked a restaurant owner for a budget meal with rice. Enjoy a very simple dish with lots of interesting flavors in the comfort of your home.
Christmas is a special time of year for spending with friends and family. If you are alone at Christmas, however, for whatever reason, this page contains a number of tasty suggested dinner recipes.
Mackerel is a super healthy fish to eat, quick and easy to cook and delicious. This page charts the process of catching fresh mackerel on a Scottish sea loch, getting them home and cleaning them, before cooking them up in a number of tasty ways.
Deliciously tender, moist, and succulent chicken combines with a well-seasoned yogurt-based sauce and an armada of uncut garlic cloves to produce an even better version of that traditional French classic.
Italian cooking doesn't have to be complicated or take all day. Made from basic ingredients and basic spices, this easy meatball recipe is full of flavor and compliments pasta dishes. Yummy!
Who knew that cooking SPAM could be dangerous? A young Scout leaves out a crucial step in making his favorite meal on a camping trip.
It sounds disgusting but many swear on the health benefits of eating chicken feet, from curing joint pain to looking younger from the collagen content. It's true! So, how to eat chicken feet? Read on
Cooking lake perch is a breeze with this complete and easy-to-follow recipe for breaded and fried perch fillets.
Somasas are very popular snacks in South Asian countries. They are deep fried and filled with any protein source like chicken, beef, or mutton. This special recipe is something I have been eating since my childhood. This is an easy recipe and will open a new world of flavors to you.
Whiting is one of the tastiest types of white fish. It's a shame that it's so underrated and discarded by fishermen. Read about whiting recipes and cooking options to help you enjoy whiting.
Duck is delicious, meaty and tender when it is cooked properly but if it is not cooked well, it can be exceptionally tough, fatty and greasy. This recipe is for a very simple, oven roasted whole duck. The page further includes details of how to make duck stock and from it a tasty cream of chestnut and roast duck soup.
Sloppy Joes sandwich recipe with sweet peaches, peach nectar, ketchup, molasses and peach jam plus smoky BBQ flavors from ketchup, mustard, vinegar, chili powder, smoked paprika and liquid smoke.
A step-by-step guide on how to make Jamaican pork stew. Best served with traditional rice and peas, and a side salad.
Want a quick, healthy, flavorful and juicy fried chicken without all the work of the traditional Southern method? Then you've come to the right place. This quick and easy oven fried chicken is incredible!
Learn how to smoke pulled pork shoulder on a Kamado-style grill or Big Green Egg with step-by-step instructions, including my family favorite pork shoulder dry rub recipe.
You can make healthy Mexican food! Choose from ground beef or the following options: black beans, ground turkey, chorizo, or fish fillets. Learn to make crispy tostada shells without deep frying.
Are chicken wings to you just something you would buy from a fast food outlet? If so, take a look at the different, delicious ways in which it is possible to cook perfect chicken wings at home - easily and inexpensively. You may just be surprised and inspired.
Meat pie, pot pie, pasty. Whatever you call it, this meal-in-a-dish made of flaky pastry and flavorful meat, sauce, and vegetable combinations has a long (and interesting) history and lots of recipes.
Prepare this healthy, flavorful Indian dish tonight using a combination of fresh ingredients and pantry staples.
A full Scottish breakfast is a bit different from the much more widely known English fried breakfast. This page looks at just one of the ways in which you can prepare a hearty Scottish breakfas
If you enjoy tahini and stir fry, this shrimp stir fry recipe is for you. The sesame tahini sauce is a delicious marinade that can be paired with the vegetables of your choice.
How to barbecue an entire salmon on the grill. These excellent step by step directions include washing, seasoning, flipping, basting, and how to tell when the salmon is done.
What's the secret of the best chili? It's all in the chili powder! Learn how to make or choose chili powder that will give your chili depth and complexity.
How to spit-roast a young suckling pig at home, using a rented rotisserie, internal marinade, and mop sauce.
A easy and delicious smoked salmon with a dry brine recipe that is perfect as a main course, appetizer or with a salad.
I love duplicating recipes that my mom or grandma made while I was growing up. Here is one you won't want to miss: Ham and Bean Soup with Dumplings.
A great guide for killing, cooking, and cleaning blue crabs, including recipes. You'll also find helpful videos here! I love catching and preparing these delicious creatures.
Black pudding is a familiar creation known by different names and appearing in different guises in countries around the world. Black pudding is generally sliced and fried but as this page shows, there are a great many different ways in which black pudding can be cooked and served.
Enjoy the crunchiness of chicharrón de cerdo. This is my easy-to-follow recipe for making this dish.
The amount of edible flesh on an average-sized Atlantic Cod depends on the weight of the fish, but approximately 50% of the original weight is discarded. The flesh is the most valuable part, but the skin and bones can be used to make soup, so nothing need be wasted.
Herring are a delicious eating fish, generally inexpensive to buy and easy to clean and cook. Herring are perhaps best known as the fish from which kippers are made but this page shares a number of tasty recipes for cooking and serving herring in different ways.
A delicious twist on a classic dish from the East End of London, seeing conger eel used instead of silver freshwater eels. Page includes a variety of tasty recipes and attractive serving suggestions.
A recipe for arancini balls, the Sicilian speciality of fried risotto balls stuffed with a simple Bolognese sauce, inspired by Commissario Montalbano.
Making pork chops in the crockpot can be a really simple, quick and easy option for dinner most any night of the week. You just drop them in, top them as you wish, and at the end of the day, you have juicy, fall-apart pork chops that can easily be cut with a fork. Yum!
A delicious and quick one-pot Italian couscous recipe adapted with meat for family mains or singles meals at home. Ideal for cooking every day; excellent for a budget dinner or affordable work lunch.
Oxtail stew is a rich tradition of Jamaican culture. When prepared the authentic way, you will get all of the flavor and consistency that give oxtail stew that unmistakable taste of the Caribbean.
Fresh sardines are inexpensive, delicious, nutritious and sustainable. The sardine recipes on this page show how easy they are to cook and also how versatile they can be.
Enjoy every bite of these cheesy footlong pigs in a blanket while watching your favorite tv show! Re-create this recipe at home to enjoy its crusty bread and cheesy, juicy filling.
Curry puffs are popular snacks in Singapore, Malaysia and Indonesia. They are not only delicious to eat but easy to make, too. Check out these curry puff recipes here.
Chicken livers are a delicious, inexpensive and valuable source of nutrition. The chicken liver recipes on this page are deliberately extremely varied to apply to a wide variety of tastes.
Kangaroo is low in fat, high in protein, and absolutely delicious cooked in a wide variety of ways. The recipes on this page provide cooking tips as well as a number of tasty serving suggestions.
These fish tacos are deconstructed to keep the meal low-carb and 21 Day Fix approved. It's kosher, gluten-free, and can be made dairy-free with one simple tweak. They're delicious and a great way to get protein without adding meat to your diet.
Scottish smoked salmon comes either hot smoked or cold smoked. This page looks at how to smoke salmon at home by the hot smoked method, providing detailed instructions in both text and pictures.
Many people will avoid buying it because of the amount of fat and gristle in it -- yet this is what makes the chuck steak so flavorful.
What makes a perfect pork chop? Most are dry and tough. Let me show you how to achieve a perfectly moist, tender pork chop that will melt-in-your-mouth.
A step by step text and photo guide to cooking a whole chicken five different ways with suggested accompaniments. Includes a recipe idea in each instance for using up leftovers.
Olive Garden has a new item on their menu -- "Delicate white fish and shrimp baked with a white wine sauce and served with parmesan-garlic broccoli." Let me help you create this in your own kitchen.
Chicken stock doesn't have to come out of a can or a box. It is one of the easiest things that can be made in the home kitchen for use in soups, chicken and dumplings or any other recipe that requires it. This is my personal favorite old fashioned chicken stock recipe.
Quail are one of the smallest game birds. For this reason, many people discount them as a viable cooking and eating option. The recipes on this page prove that, small as they are, quail can be cooked and enjoyed in a wide variety of different, attractive and tasty ways.
This guide will break down what is found on a typical sushi menu so you know what you are eating when visiting a sushi bar or restaurant.
This is my variation of a Texas-style chili that has a huge kick! I will inform you of how to make it mild if needed.
A delicious, economical, make-ahead main dish that feeds a crowd. Use a slow cooker, and there's no fire to light, no wood to soak, no smoker to babysit, and no noxious fumes blowing in your face.
Want something different for dinner tonight? Try my Flamin' Hot Cheetos and Ranch Dressing Chicken. Only three ingredients needed!
Once you sink your teeth into a perfectly-seared, succulent steak that you made at home in your cast-iron skillet, you'll never go out to eat one again.
Ling is a member of the same family as Atlantic cod, despite its very different physical appearance. It is a similarly firm fleshed white fish, delicious cooked and eaten in a number of different ways. Among others, this page includes recipes for ling baked, fried and even incorporated in a fish pie.
Ham—The traditional centerpiece of many Easter dinners. It has so many names (prosciutto, speck, country, etc). Let's explore the many types of ham, how to cook, and how to use up those leftovers.
Learn everything you need to know about selecting and preparing various cuts of beef so that you can bring out the best flavor in it.
This dish is easy to make and tastes so good you won't even miss the spaghetti. It's kosher, low-carb, gluten-free, dairy-free, and approved for 21 Day Fix. Plus all the vegetables keep it super healthy.
Learn how to barbecue your own delicious beef ribs and make your own homemade dry rub. I'm here to help walk you through the process.
Hot dogs are not just about onions, ketchup, and mustard. This page includes ten very different recipe ideas for taking your home-served hot dogs to new levels of tastiness and creativity.