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Meat Dishes

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  • Venison is an extremely versatile meat that works great as a beef substitute for any meal. From Taco Tuesday to a decadent steak dinner, venison is my go-to meat for any day of the week.

    The Best Ways to Cook Venison With Recipes

    The Best Ways to Cook Venison With Recipes

    by Cholee Clay6

  • Italian cooking doesn't have to be complicated or take all day. Made from basic ingredients and basic spices, this easy meatball recipe is full of flavor and compliments pasta dishes. Yummy!

    Quick and Easy Homemade Italian Meatballs Recipe

    Quick and Easy Homemade Italian Meatballs Recipe

    by Heather Rode43

  • Partridges are a delicious eating form of wild game and not just something found in a pear tree at Christmas. This page explores a number of recipes for partridge breast fillets and for a whole partridge.

    How to Cook Partridges and Partridge Recipes

    How to Cook Partridges and Partridge Recipes

    by Gordon Hamilton15

  • Bangers and mash - sausages and mashed potato - is often thought of as a dish mostly for children but can actually be made to be a classic comfort food. This site explores the many different ways in which the traditional bangers and mash recipe can be adapted to spice up the concept and suit a variety of tastes.

    Bangers and Mash Recipes: How to Spice Up Sausages and Mash

    Bangers and Mash Recipes: How to Spice Up Sausages and Mash

    by Gordon Hamilton44

  • A comforting and filling yet also light soup recipe, this dish takes some of the traditional elements of a French bouillabaisse soup and modifies it and makes chicken the principal ingredient.

    French Chicken Bouillabaisse Recipe

    French Chicken Bouillabaisse Recipe

    by Ryan Thomas1

  • Oxtail stew is a rich tradition of Jamaican culture. When prepared the authentic way, you will get all of the flavor and consistency that give oxtail stew that unmistakable taste of the Caribbean.

    How to Make a Jamaican-Style Oxtail Stew

    How to Make a Jamaican-Style Oxtail Stew

    by Janis Leslie Evans30

  • The amount of edible flesh on an average-sized Atlantic Cod depends on the weight of the fish, but approximately 50% of the original weight is discarded. The flesh is the most valuable part, but the skin and bones can be used to make soup, so nothing need be wasted.

    What Percent of a Whole Atlantic Cod Is Edible?

    What Percent of a Whole Atlantic Cod Is Edible?

    by Beth Eaglescliffe1

  • Pork tenderloin recipes, pork tenderloin marinade, cooking tips, photos, and videos are included.

    How to Cook Pork Tenderloin

    How to Cook Pork Tenderloin

    by Holle Abee16

  • Whiting is one of the tastiest types of white fish. It's a shame that it's so underrated and discarded by fishermen. Read about whiting recipes and cooking options to help you enjoy whiting.

    How to Cook Whiting and Whiting Recipes

    How to Cook Whiting and Whiting Recipes

    by Gordon Hamilton29

  • A step by step text and photo guide to cooking a whole chicken five different ways with suggested accompaniments. Includes a recipe idea in each instance for using up leftovers.

    5 Different Ways to Cook a Chicken

    5 Different Ways to Cook a Chicken

    by Gordon Hamilton10

  • This might be the best smoked ham you’ve ever eaten! It’s marinated, cooked on an electric smoker, and then coated with a crunchy ham glaze. Tips, photos, and detailed instructions included.

    How to Smoke a Ham

    How to Smoke a Ham

    by Holle Abee17

  • Crabmeat is one of the most succulent and delicious of all types of flesh. In fact, it’s near the very top of my list, and I’ve spent years catching and cooking the shelled critters! I've come up with some great crab recipes, too. Many of us in...

    A Guide to Crabs, Crabmeat, and Crab Legs

    A Guide to Crabs, Crabmeat, and Crab Legs

    by Holle Abee50

  • Want the perfect chicken burger? Rich flavor, a juicy interior, and a tender patty are easy to perfect with just a few quick tricks. Check out how easy it is to make a fabulous burger with chicken!

    How to Make an Awesome, Perfect Chicken Burger

    How to Make an Awesome, Perfect Chicken Burger

    by Jan Charles5

  • I don’t get steaks very often, and I get very good steaks even more rarely. However, for my birthday (29th again, thanks for asking), my fabulous, wonderful awesome brother brought me a ribeye. Note I said a ribeye – I got the whole thing – 16...

    How to Cut, Cook and Grill Ribeye Steak From a Whole Roast

    How to Cut, Cook and Grill Ribeye Steak From a Whole Roast

    by Jan Charles7

  • Scottish smoked salmon comes either hot smoked or cold smoked. This page looks at how to smoke salmon at home by the hot smoked method, providing detailed instructions in both text and pictures.

    How to Smoke a Whole Side of Salmon

    How to Smoke a Whole Side of Salmon

    by Gordon Hamilton18

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  • This kosher dinner is my personal spin on Korean bibimbap. It's healthy, gluten-free, dairy-free, and easily customizable. Also approved for 21-day fix. Quick and easy to make, you won't be sorry!

    Kosher Bibimbap (21-Day Fix Approved)

    Kosher Bibimbap (21-Day Fix Approved)

    by Leah3

  • You'll never need to call for take out dinner again if you assemble some of these delicious and easy freezer meals for the crock pot. Here are five easy recipes that will get you started.

    Easy Freezer Meals for the Crock Pot

    Easy Freezer Meals for the Crock Pot

    by Claudia Mitchell76

  • Duck is delicious, meaty and tender when it is cooked properly but if it is not cooked well, it can be exceptionally tough, fatty and greasy. This recipe is for a very simple, oven roasted whole duck. The page further includes details of how to make duck stock and from it a tasty cream of chestnut and roast duck soup.

    How to Roast a Whole Duck

    How to Roast a Whole Duck

    by Gordon Hamilton17

  • Add a little spice to your next dinner with this Slow Cooker Chinese Five Spice Pork. It takes 15 minutes to put together and if you start it in the morning, it's ready when you come home!

    Slow Cooker Chinese Five Spice Pork Recipe

    Slow Cooker Chinese Five Spice Pork Recipe

    by Claudia Mitchell44

  • Easy, classic meatloaf recipes using Lipton Soup Mix, Campbell’s Soup, ranch dressing mix, and Manwich Sauce. Also my tomato topping.

    5 Easy, Classic Meatloaf Recipes

    5 Easy, Classic Meatloaf Recipes

    by rmcrayne3

  • Want a quick, healthy, flavorful and juicy fried chicken without all the work of the traditional Southern method? Then you've come to the right place. This quick and easy oven fried chicken is incredible!

    Best-Ever Oven-Fried Chicken Recipe

    Best-Ever Oven-Fried Chicken Recipe

    by Jan Charles12

  • Herring are a delicious eating fish, generally inexpensive to buy and easy to clean and cook. Herring are perhaps best known as the fish from which kippers are made but this page shares a number of tasty recipes for cooking and serving herring in different ways.

    How to Cook Herring and Herring Recipes

    How to Cook Herring and Herring Recipes

    by Gordon Hamilton5

  • A few easy steps and a bit of patience are key in making the perfect smoked salmon on the Big Green egg. A low temperature and slow smoking results in an amazing treat for your family!

    How to Smoke Salmon on the Big Green Egg

    How to Smoke Salmon on the Big Green Egg

    by Ginny18

  • Making your own roast beef from scratch is incredibly rewarding, as you get a succulent, made-just-to-your-tastes piece of meat that's perfect for sandwiches or as part of a dinner meal!

    Slow-Roasted Oven Recipe for Perfect Roast Beef

    Slow-Roasted Oven Recipe for Perfect Roast Beef

    by Audrey Kirchner41

  • Are you craving the distinct delicious flavors of a real Maryland-Style Crab Soup? This recipe is for you, the connoisseur who wants the real flavors of the Chesapeake Bay.

    Best Maryland Crab Soup Recipe Ever

    Best Maryland Crab Soup Recipe Ever

    by Christen Roberts Comer44

  • Meatloaf makes a great dinner, but what do you do with the leftovers? Cold sandwiches are the standard answer, but could meatloaf assume another identity and become something more?

    Loving Leftovers: New Uses for That Old Meatloaf

    Loving Leftovers: New Uses for That Old Meatloaf

    by Linda Lum18

  • Fresh sardines are inexpensive, delicious, nutritious and sustainable. The sardine recipes on this page show how easy they are to cook and also how versatile they can be.

    How to Cook Sardines (With Recipes)

    How to Cook Sardines (With Recipes)

    by Gordon Hamilton19

  • Steak pie is a classic Scottish dish. This recipe is a twist on the original, incorporating sweet beetroot and delicious Stilton cheese to pack the pie with a fabulous array of additional flavours.

    Steak, Beetroot and Stilton Pie Recipe

    Steak, Beetroot and Stilton Pie Recipe

    by Gordon Hamilton22

  • Ostrich is low in fat and a rich, delicious eating meat. These recipes detail a variety of tasty ways to cook ostrich meat either quickly or slowly to tender and succulent perfection.

    How to Cook Ostrich (with Recipes)

    How to Cook Ostrich (with Recipes)

    by Gordon Hamilton7

  • Sprats are small, oily, highly nutritious fish which are often eaten whole. This page shows how to clean sprats before cooking if desired and also provides three quick, easy and tasty sprat recipes.

    How to Cook Sprats and Recipes

    How to Cook Sprats and Recipes

    by Gordon Hamilton24

  • Hot dogs are not just about onions, ketchup, and mustard. This page includes ten very different recipe ideas for taking your home-served hot dogs to new levels of tastiness and creativity.

    10 Different Hot Dog Toppings Recipes

    10 Different Hot Dog Toppings Recipes

    by Gordon Hamilton20

  • From the creek to the dinner table, learn how to catch, clean and cook Atlantic blue crabs. Crabbing is a favorite pastime for my family here in Charleston, South Carolina. Stop by and see how crabbing is done in The South.

    How to Catch, Clean and Cook Blue Crabs

    How to Catch, Clean and Cook Blue Crabs

    by Sarah Johnson31

  • Pouting is often discarded by commercial and pleasure fishermen alike. This page shows how the inexpensive and humble pouting can be made to be just as tasty and enjoyable as its more popular cousins in the cod family.

    How to Cook Pouting and Pouting Recipes

    How to Cook Pouting and Pouting Recipes

    by Gordon Hamilton16

  • A recipe for arancini balls, the Sicilian speciality of fried risotto balls stuffed with a simple Bolognese sauce, inspired by Commissario Montalbano.

    Arancini Balls Recipe

    Arancini Balls Recipe

    by Zoe9

  • What's the secret of the best chili? It's all in the chili powder! Learn how to make or choose chili powder that will give your chili depth and complexity.

    How to Make the Best Chili con Carne

    How to Make the Best Chili con Carne

    by vespawoolf69

  • Maximize your efficiency in the kitchen with this mouthwatering meatloaf recipe that you can make today to save for a hungry day later. I've also included a veggie side dish that you can finish at the same time as the meatloaf, meaning dinner is done more quickly and with less mess!

    The Best Meatloaf to Make Ahead and Freeze

    The Best Meatloaf to Make Ahead and Freeze

    by Michelle George2

  • Scotch pies are hugely popular in Scotland but are rarely made from scratch at home. This page includes a recipe for traditional Scotch pies as well as a much easier but equally tasty alternative.

    How to Make Scotch Pies

    How to Make Scotch Pies

    by Gordon Hamilton27

  • Ling is a member of the same family as Atlantic cod, despite its very different physical appearance. It is a similarly firm fleshed white fish, delicious cooked and eaten in a number of different ways. Among others, this page includes recipes for ling baked, fried and even incorporated in a fish pie.

    How to Cook Ling (With Recipes)

    How to Cook Ling (With Recipes)

    by Gordon Hamilton5

  • How does this tasty delicacy kill you? In a very horrifying way! Pufferfish (fugu) makes the best tasting sushi in the world, but it is also the deadliest sushi in the world! Find out why it is such a life threatening risk to eat blowfish sushi, even when prepared by the experts!

    Puffer Fish Sushi: How Fugu Kills You

    Puffer Fish Sushi: How Fugu Kills You

    by India Arnold12

  • Smoked mackerel is delicious, nutritious and moderately easy to prepare. This page takes you through the process of preparing, cooking, smoking and enjoying mackerel at its freshest and very best.

    How to Smoke Mackerel Fillets

    How to Smoke Mackerel Fillets

    by Gordon Hamilton12

  • This traditional Irish Lamb Stew is simple - but so succulent and comforting, it's a perfect meal. Pair it up with a simple salad and some crusty bread, and you'll have a new favorite recipe!

    How to Make a Traditional Irish Lamb Stew

    How to Make a Traditional Irish Lamb Stew

    by Jan Charles7

  • Beef stew is the perfect choice for a warming and satisfying dinner on a cold Winter's night. The beef stew recipes on this page are extremely varied, allowing you to pick one which will suit your particular tastes and requirements, expanding your options but still affording the same delicious satisfaction, for you and all the family.

    Easy, Tasty and Hearty Beef Stew Recipes

    Easy, Tasty and Hearty Beef Stew Recipes

    by Gordon Hamilton13

  • Kangaroo is low in fat, high in protein, and absolutely delicious cooked in a wide variety of ways. The recipes on this page provide cooking tips as well as a number of tasty serving suggestions.

    How to Cook Kangaroo (With Recipes)

    How to Cook Kangaroo (With Recipes)

    by Gordon Hamilton6

  • A delicious twist on a classic dish from the East End of London, seeing conger eel used instead of silver freshwater eels. Page includes a variety of tasty recipes and attractive serving suggestions.

    Jellied Conger Eel Recipes

    Jellied Conger Eel Recipes

    by Gordon Hamilton22

  • Chicken stock doesn't have to come out of a can or a box. It is one of the easiest things that can be made in the home kitchen for use in soups, chicken and dumplings or any other recipe that requires it. This is my personal favorite old fashioned chicken stock recipe.

    Easy Recipe for Homemade Chicken Broth Using Chicken Feet

    Easy Recipe for Homemade Chicken Broth Using Chicken Feet

    by Helena Ricketts9

  • Chicken livers are a delicious, inexpensive and valuable source of nutrition. The chicken liver recipes on this page are deliberately extremely varied to apply to a wide variety of tastes.

    How to Cook Chicken Livers (With Recipes)

    How to Cook Chicken Livers (With Recipes)

    by Gordon Hamilton12

  • How to barbecue an entire salmon on the grill. These excellent step by step directions include washing, seasoning, flipping, basting, and how to tell when the salmon is done.

    Barbecuing a Whole Salmon

    Barbecuing a Whole Salmon

    by Paul Edmondson41

  • This simple and fast Antique Sloppy Joe recipe combines some very common ingredients to create an old fashioned, hearty family meal in a matter of minutes. Great "busy day" recipe!

    Easy 80-Year-Old Heirloom Spanish Hamburger Recipe

    Easy 80-Year-Old Heirloom Spanish Hamburger Recipe

    by Kristin Kaldahl28

  • Chicken drumsticks are a favourite with kids both big and small. This page is devoted to exploring a number of different ways in which chicken drumsticks can be prepared and cooked, either for a meal at home, or a summer picnic on the road.

    Chicken Drumstick Recipes: Different Ways to Cook Chicken Legs

    Chicken Drumstick Recipes: Different Ways to Cook Chicken Legs

    by Gordon Hamilton14

  • What makes a perfect pork chop? Most are dry and tough. Let me show you how to achieve a perfectly moist, tender pork chop that will melt-in-your-mouth.

    Perfect Pork Chops

    Perfect Pork Chops

    by Linda Lum19

  • Mackerel is a super healthy fish to eat, quick and easy to cook and delicious. This page charts the process of catching fresh mackerel on a Scottish sea loch, getting them home and cleaning them, before cooking them up in a number of tasty ways.

    Quick and Easy Mackerel Recipes: From Sea, to Shore, to Plate

    Quick and Easy Mackerel Recipes: From Sea, to Shore, to Plate

    by Gordon Hamilton14

  • It sounds disgusting but many swear on the health benefits of eating chicken feet, from curing joint pain to looking younger from the collagen content. It's true! So, how to eat chicken feet? Read on

    Are There Any Benefits in Eating Chicken Feet?

    Are There Any Benefits in Eating Chicken Feet?

    by Mazlan93

  • Tasty and easy recipes and cooking instructions for whole sea bream as well as sea bream fillets. Includes filleting and skinning instructions with full colour photographs throughout.

    How to Cook Sea Bream (With Recipes)

    How to Cook Sea Bream (With Recipes)

    by Gordon Hamilton12

  • New to sushi? Considering trying it? If you are unsure, you might as well come and look at this somewhat comprehensive guide to sushi.

    Sushi: A Guide To The Unknown

    Sushi: A Guide To The Unknown

    by Daniel Johnston7

  • Celery and turkey are both hugely under utilised ingredients. One is largely confined to stocks, the other to seasonal celebrations. These soup recipes celebrate celery and turkey all year round.

    Celery and Turkey Soup Recipes

    Celery and Turkey Soup Recipes

    by Gordon Hamilton26

  • Who knew that cooking SPAM could be dangerous? A young Scout leaves out a crucial step in making his favorite meal on a camping trip.

    The Most Dangerous Way to Cook SPAM

    The Most Dangerous Way to Cook SPAM

    by Dan Human84

  • Calamari recipes are more than calamari rings deep-fried in batter. Try shallow-fried calamari on a salad, stuffed and poached calamari, or calamari in a meunière sauce.

    How to Cook Calamari (Squid), With Recipes

    How to Cook Calamari (Squid), With Recipes

    by Gordon Hamilton6

  • Smoked mackerel is delicious to eat, very nutritious, cheap to buy and can be served in a great many different ways. Smoked mackerel is sold ready to eat and can be used straight from the wrapping in any of the recipes detailed on this page.

    Smoked Mackerel Recipes: Different Ways to Serve Smoked Mackerel

    Smoked Mackerel Recipes: Different Ways to Serve Smoked Mackerel

    by Gordon Hamilton14

  • Flounder are a delicately flavoured, delicious eating flat fish. This page shows how to fillet flounder or alternatively gut and clean flounder and includes a tasty recipe for each preparation method.

    How to Cook Flounder (With Recipes)

    How to Cook Flounder (With Recipes)

    by Gordon Hamilton4

  • How to cook a roast leg of lamb with roast potatoes, mash, carrots, cauliflower cheese, sprouts, and gravy. How long does it take to roast a leg of lamb? What temperature do you cook a leg of lamb on. Lamb recipes.

    How to Cook a Roast Leg of Lamb Dinner Recipe

    How to Cook a Roast Leg of Lamb Dinner Recipe

    by L M Reid19

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