Meat Dishes

Learn how to make a cannabis-infused burger.

A quick and easy recipe using pork sausages to make burgers. Add in some salad and a little burger relish, and hey presto, dinner is served.

While there are certainly some downsides associated with the cooking method, this articles examines 10 advantages of roasting food.

A classic dish made easy!

Crawfish and smoked sausage sit on a bed of creamy cheese grits.

Follow these tips to save money. With the right cooking techniques, even cheaper cuts of meat can taste delicious.

This delicious pork pie recipe incorporates tender, rich, and sweet carrots with savory cinnamon-flavored aromatic pork to produce a deeply satisfying and elegant meat pie.

An elevated, upscale version of the iconic Big Mac has been one of my staples at home for many years. Follow along for my take on the classic Big Mac.

This is an artisanal calzone filled with high-quality cheeses, organic baby spinach, small-batch Italian sausage, and a blend of earthy, exotic mushrooms like crimini, shitake, and oyster.

Vibrant and flavorful pork tenderloin dish with capers, rosemary, garlic, and prosciutto. A beautifully elegant dinner.

These cinnamon and mint pierogis make for a fascinating twist on the traditional Polish recipe. Satisfying and richly flavored.

This pork mole poblano recipe combines a wonderfully tender pork tenderloin from hours of slow cooking in a Crock-Pot with an aromatic chocolate mole sauce flavor.

Learn the differentiated meaning of braciola or braciole. I'll also show you how to make my husband's version of this classic Italian dish. It is mouthwatering deliciousness on a plate!

These five tasty ways to use leftover baked fish are both delicious and nutritious! Try out these simple and savory recipes the next time you have leftover baked fish.

Don't have a big crowd? Roasting a turkey breast is the best solution. This dry brined turkey breast provides plenty of moist, flavorful turkey for a family of four. For Thanksgiving or anytime, slices of roasted turkey can be served as a main dish or thinly sliced to be used in turkey sandwiches.

A sweet and vibrant blackberry marinade helps make this chicken come to life, tenderly cooked over charcoal and then appetizingly arranged to eat.

Enjoy crispy, crunchy breaded pork chops with mushroom gravy.

This delicious pork recipe is wonderfully sweet and delectable thanks to an intense marinade of blackberry, honey, brandy, and some spices.

Chicken pot pie is one of those recipes that will fill your belly and warm you up when the weather starts to get cooler. It is simple to throw together ahead of time and bake before dinner time. Served with a side of apple sauce, this recipe is delicious!

Two delicious mustard recipes (glaze and sauce) adorn this pork loin roast. Learn some fascinating facts about Dijon mustard, and discover which wines will accentuate this meal best.

Maren Morgan combines genealogy with "cooking archaeology." She shares her recipe attempts and family lore about what a beloved aunt told her was the best breakfast on earth in the 1920s in central PA. Due to the lack of written records, intuitive trial and error played a large part in her quest.

You can create a stunning gourmet meal with salmon and a few simple ingredients. Let me show you how.

This meal feels like a vacation in Greece—it's the perfect blend of grilled shrimp, lemon, seasonings, mushrooms and pita bread.

Learn what makes an authentic clambake, and how can you host your own without a pit, a beach, or New England.

Do you like cilantro and lime? You should try this recipe!

Chicken piccata is an easy-to-fix dish with a tangy lemon-caper sauce and a guarantee of no more dry and boring chicken breasts. Here’s my favorite recipe, plus six fun spin-offs.

Battered and deep-fried food is an undisputed cause of increased cholesterol and weight gain, but what if you could make healthy fish and chips? Once you've tried this recipe, you'll never go back to the original.

Learn how to make mouthwatering, juicy fried chicken with a beer, some blue cheese, and just a couple of other ingredients. You're in for a treat!

Jacques Pépin is an internationally known French chef, author, and television personality. He was a longtime friend and collaborator with Julia Child, and is admired for the work of his Jacques Pépin Foundation. Let’s explore his career and learn one of his beloved dishes.

A wonderfully savory and sweet dish of pork in sauteed onions, with a plum sauce flavoring and apricots to accompany it.

Pit beef may be Baltimore's favorite barbecue. Let's explore what it is and how it is prepared.

Learn how to make this delicious, crowd-pleasing tricolored scallop terrine with step-by-step photos and instructions. Also included: FAQs about scallops.

The Gardener & The Cook share one of their favorite comfort food recipes. It is especially good on a cold day, but it's delicious anytime.

The fresh and citrusy flavors of ceviche are so easy to prepare. All seafood lovers should enjoy knowing more about this delicious palate pleaser!

Julia Child was one of America’s first celebrity chefs. She’s famous as the “Queen of French Cuisine” and for her interpretation of boeuf bourguignon (beef burgundy).

This is a healthy, simple and light dinner for a hot summer evening. Swordfish has a different texture than most fish and is simply delicious.

Gordon Ramsay is a world-class celebrity chef, recognized for his award-winning culinary skills and his fiery temper. He's also famous for his interpretation of the classic dish Beef Wellington.

A delicious and easy Chinese-style stir-fried prawn noodles recipe. Photo tutorial included.

This article is a discussion about the 10 tastiest inshore saltwater fish, along with tips on preparing, seasoning, and the best cooking methods. Fish photos are included.

One of the best meatloaf dishes that I've ever created: bacon wrapped meatloaf made with pork, beef, asparagus, and red bell pepper.

This oven-prepared lunch or dinner recipe is delicious, nutritious, and simple. Better yet, it's truly affordable.

These delicious homemade chicken nuggets come together quickly and easily. A family favorite!

An easy chicken dinner with a creamy topping that is delicious and nutritious.

Got leftover rotisserie chicken? Here are four fabulous ways to turn those leftovers into tasty next-day meals.

A guide to making a perfect pot roast that is sure to become a staple in your home.

Conch meat is a delicious, low-fat, high-protein food that can be prepared in several ways. One of the best ways to prepare conch is to grill it.

This pretty looking multicolored chicken recipe has a delicious sauce fragrantly infused with the taste of spring from its vegetables, the richness of garlic, and the soothing flavor of chicken, making a rich and appetizing dish which is both reasonably easy to prepare and very satisfying.

Use your slow cooker to create an enchilada fiesta for your family. This quick and easy layered method is guaranteed to be a winner.

Perfect, buttery, melt-in-your-mouth salmon that’s never dry. Best of all, it’s easy! You’ll be eating dinner in less than 30 minutes.

These extra-crispy fried chicken strips are extraordinarily tasty, just like the kind you would find at a fancy restaurant.