Pike is often considered to be a fish unsuitable for cooking and eating. This page disproves that theory and shows how to cook and serve pike in an attractive and delicious fashion.
Can you reheat chicken you cooked in your slow cooker? Is reheating chicken safe? Simple rules that keep you safe!
The ultimate breakfast, this has all of your favorite ingredients - eggs, hash, veggies, cheese, and hash browns. Serve a delicious brunch in under 45 minutes.
A chilled tuna pasta salad is simple to make and could be redesigned to your family's food likes and dislikes. Be creative...
You'll never need to call for take out dinner again if you assemble some of these delicious and easy freezer meals for the crock pot. Here are five easy recipes that will get you started.
Looking at a tapas menu can be overwhelming if you're not sure what you're ordering. Check out this list of the best tapas dishes to eat out or make at home!
Here is a favorite of mines; Baked Furikake Salmon with a wasabi-mayo mix over it, and a caramelized shoyu drizzle.
Bangers and mash - sausages and mashed potato - is often thought of as a dish mostly for children but can actually be made to be a classic comfort food. This site explores the many different ways in which the traditional bangers and mash recipe can be adapted to spice up the concept and suit a variety of tastes.
A few easy steps and a bit of patience are key in making the perfect smoked salmon on the Big Green egg. A low temperature and slow smoking results in an amazing treat for your family!
Here is one of the best pork chop recipes ever. Once you taste these breaded baked pork chops I think you will agree.
Herring are a delicious eating fish, generally inexpensive to buy and easy to clean and cook. Herring are perhaps best known as the fish from which kippers are made but this page shares a number of tasty recipes for cooking and serving herring in different ways.
Ever wanted to know how to make perfect sushi at home? This in-depth, step-by-step guide shows you how to make delicious sushi that looks as good as it tastes. Includes hosomaki and uramaki.
A step-by-step recipe with pictures for making a one-pot meal that includes cabbage, carrots, potatoes, and onions.
Fresh oysters can be very expensive to buy so it is important that when we do so, we know how to serve them and enjoy them at their best. This page provides a few delicious ideas for enjoying fresh oysters to full effect.
Can, canned ravioli really taste better? The short answer is this: yes! The long answer: read below to find out how!
If a sausage gets too hot, it'll pop open, and you'll lose the delicious juices contained therein. I can show you how to perfectly cook a sausage every time!
Ostrich is low in fat and a rich, delicious eating meat. These recipes detail a variety of tasty ways to cook ostrich meat either quickly or slowly to tender and succulent perfection.
Mackerel is a super healthy fish to eat, quick and easy to cook and delicious. This page charts the process of catching fresh mackerel on a Scottish sea loch, getting them home and cleaning them, before cooking them up in a number of tasty ways.
Barbecuing filet mignon is a science. Here is how to grill perfectly cooked steak every time that tastes and looks fantastic.
Who would believe that with only 3 ingredients plus salt & pepper this easy chicken entree could become a favorite company dish! Directions & photos.
I am not a professional chef by any stretch of the imagination. So all I want is really basic recipes that taste really good. Below I have very basic recipes for your slow cooker.
The pescatarian way of eating leaves a lot of food choices for anyone that decides to follow it. Is it healthier? Is it a stepping stone to other food changes?
Cooking lake perch is a breeze with this complete and easy-to-follow recipe for breaded and fried perch fillets.
This article contains six tried-and-true recipes for chicken prepared in the slow cooker or crockpot. One recipe is a video demonstration.
Ayam masak kicap or chicken cooked in soy sauce recipe uses soy sauce, oyster sauce, tomato sauce & chili paste for a deliciously sweet & chilli hot flavor & is absolutely yummy, despite its color!
These quick and easy recipes for lamb chops and cauliflower cheese come together to create one of my favorite dinner ideas. I have included step-by-step instructions, photos, and a video, as well.
Kangaroo is low in fat, high in protein, and absolutely delicious cooked in a wide variety of ways. The recipes on this page provide cooking tips as well as a number of tasty serving suggestions.
Want something different for dinner tonight? Try my Flamin' Hot Cheetos and Ranch Dressing Chicken. Only three ingredients needed!
Mackerel is a delicious, nutritious fish which is both sustainable and easy to clean and cook. This page affords a number of tasty mackerel recipes which you may wish to try.
My favourite hearty winter dishes are pies! This is my recipe for a corned beef and potato pie, to keep the cold at bay.
Learn how to cook a traditional American pot roast. This recipe feeds 6-8 people and uses a cast-iron Dutch oven. Simple ingredients and preparation. Amaze your family with this classic dinner recipe!
In an effort to cut back serving beef to my family, I am using more ground turkey and chicken. These turkey (or chicken) meatballs are delicious served with garlic bread and a green salad.
A delicious and spicy Indian lamb dish, which acquires its characteristic green look from blended cilantro, mint, and peppers.
Helpful tips and information for cooking a chicken in a crockpot or slow cooker. Includes recipes for barbecue chicken and other variations.
The secret to perfectly cooked pork tenderloin is a two-stage cooking method that starts in the frying pan and ends in the oven.
Lamb's liver is quick and easy to cook, very tasty and extremely nutritious. This page affords some recipes and cooking tips for enjoying it to the full.
Have a go-to can of tuna in your kitchen cabinets? Here are some recipes to make that can of tuna even more versatile. Enjoy!
Chicken thighs may not know the popularity of chicken wings or chicken drumsticks but they can be at least equally delicious. This page looks at how to cook chicken thighs in a number of ways and includes serving suggestions to ensure the maximum level of enjoyment.
Flounder are a delicately flavoured, delicious eating flat fish. This page shows how to fillet flounder or alternatively gut and clean flounder and includes a tasty recipe for each preparation method.
Super easy BBQ ribs, almost ready to eat when you buy them. They’re inexpensive and tasty, too! Check out the photos!
I used to be afraid of cooking beef because it wasn't common in my home growing up. But I eventually learned how to make the perfect roast beef—every time. And you can, too, despite your fears.
Check out these five fish recipes! Choose succulently grilled tilapia, crispy golden fried catfish, panko-crusted baked fish, blackened Cajun catfish, or fish tacos! You can always substitute your favorite type of fish! I am pretty much a catfish gal!
Learn how to make boned and stuffed turkey legs, which is one of my favorite Christmas recipes. I have also included my recipe for homemade stuffing.
I'm sure everyone is familiar with cooking a holiday ham for Christmas, but what about the rest of the year? With this recipe for pull-apart honey ham in the Crock-Pot, you'll have plenty of wonderful ham all year long to use in your recipes.
Delicious meatballs are possible without breadcrumbs! Whether you don't eat breadcrumbs or none are readily available, try this recipe plus a savory tomato sauce garnished with parsley and spices.
Making beef jerky is easy and cost-effective, especially with a dehydrator. Learn how to make your own beef jerky with two of my favorite recipes.
Discover how to cook perfect pub style burgers with a tasty crust and an evenly-cooked interior in under 10 minutes with this pan cooking recipe.
Sushi is becoming more and more popular all around the world. Eating out for sushi can be a great experience, but is often quite expensive. Making your own sushi is really fun and easy to do, and might save you some money as well. I will tell you...
If you are looking for something quick, easy and different when it comes to catfish, you are in the right spot! This recipe is amazingly delicious and celebrates one of our favorite fish, the catfish.
I don’t get steaks very often, and I get very good steaks even more rarely. However, for my birthday (29th again, thanks for asking), my fabulous, wonderful awesome brother brought me a ribeye. Note I said a ribeye – I got the whole thing – 16...
Top 10 Best Texas Food Recipes and How to Cook Like a Texan. Chili, cornbread, beans, home fries, Chicken Fried Steak, spare ribs, brisket, frito pie, enchiladas and pecan pie.
Once you sink your teeth into a perfectly-seared, succulent steak that you made at home in your cast-iron skillet, you'll never go out to eat one again.
Making burgers is one of my favorite dinner ideas, and this recipe is quick and easy. I show you how to make burger patties from ground beef that are delicious... and don't fall apart in the pan. This recipe includes a step-by-step guide with photos and videos.
How many times have you found a chicken pot pie recipe only to be disappointed by the ingredients of canned soups or pre-packaged seasonings? This recipe is fresh ingredients, healthy and very tasty!
Ideas for leftover pork loin recipes. Try my pork loin roast slices with orange sauce–delicious! Easy instructions and photos are included.
A full Scottish breakfast is a bit different from the much more widely known English fried breakfast. This page looks at just one of the ways in which you can prepare a hearty Scottish breakfas
This is a step-by-step recipe for a Mexican-inspired casserole dish. It can be made with chicken, ground beef, or seafood - all require 8 ingredients or less.
My husband enjoys hunting, and I enjoy having the meat in the freezer. I like recipes that don't take a lot of time to prepare. I would like to share some fast and easy venison recipes with you.
Curry puffs are popular snacks in Singapore, Malaysia and Indonesia. They are not only delicious to eat but easy to make, too. Check out these curry puff recipes here.
Filet Mignon, which comes from the beef tenderloin of a cow, is known for its tenderness and rich fat marbling.
Southern-style sausage gravy is a pretty simple affair with only a handful of ingredients. Rich, decadent, and packed with flavor, this recipe will have your family begging for more!
These dumplings are soft an fluffy instead of claggy lumps that even a dog wouldn't eat. One ingredient makes all the difference.
Mussels are delicious, nutritious and incredibly quick and easy to cook. This page provides instructions for collecting, preparing and cooking fresh mussels to help you enjoy them on each occasion safely and at their very best.
Meat pie, pot pie, pasty. Whatever you call it, this meal-in-a-dish made of flaky pastry and flavorful meat, sauce, and vegetable combinations has a long (and interesting) history and lots of recipes.
Smoked mackerel is delicious, nutritious and moderately easy to prepare. This page takes you through the process of preparing, cooking, smoking and enjoying mackerel at its freshest and very best.
Partridges are a delicious eating form of wild game and not just something found in a pear tree at Christmas. This page explores a number of recipes for partridge breast fillets and for a whole partridge.
A delicious, economical, make-ahead main dish that feeds a crowd. Use a slow cooker, and there's no fire to light, no wood to soak, no smoker to babysit, and no noxious fumes blowing in your face.
Several methods are explained on how to preserve meat with salt, including drying of strips, hand rubbed dry cures and pickling cures. A recipe for corned beef is also given with variations. 3 videos
Want fast, simple, inexpensive, and healthy? Then give this pan-seared chicken in a balsamic reduction sauce a go. It's fancy enough for company and simple enough for everyday fare. You'll love it!
Sprats are small, oily, highly nutritious fish which are often eaten whole. This page shows how to clean sprats before cooking if desired and also provides three quick, easy and tasty sprat recipes.
This is a delicious shepherd's pie that is a treat to look at, too. It is based off of America's Test Kitchen's recipe with a few modifications. I hope you enjoy my version of their recipe!
A comfort food classic, Southern chicken and dumplings are simply a matter of a little time and planning. Rich, intensely flavored, and full of homemade dumplings, this recipe is just about perfect.
Chicken livers are a delicious, inexpensive and valuable source of nutrition. The chicken liver recipes on this page are deliberately extremely varied to apply to a wide variety of tastes.
A fish pie is a dish consisting of different types of fish contained in a white sauce and topped with mashed potato. This recipe for a traditional fish pie also contains some modern twists.
Toad in the hole is Yorkshire pudding with sausages baked in it. The basic Yorkshire pudding mix can be used to make sweet or savoury dishes by adding the ingredients in the flavor profile you want. Learn how to make it below!
How does this tasty delicacy kill you? In a very horrifying way! Pufferfish (fugu) makes the best tasting sushi in the world, but it is also the deadliest sushi in the world! Find out why it is such a life threatening risk to eat blowfish sushi, even when prepared by the experts!
As Irish and corned beef and cabbage? No, believe it or not, corned beef was not a common element of the traditional Irish meal. Let's explore the history of this savory meat and some great recipes.
Want the perfect chicken burger? Rich flavor, a juicy interior, and a tender patty are easy to perfect with just a few quick tricks. Check out how easy it is to make a fabulous burger with chicken!
Check out best canned tuna recipes which you can use for variety of occasions and which are rather quick and easy to make. Use canned tuna for main dish, side dish, salad or snack.
Venison sausages are a delicious alternative to their beef or pork counterparts. This page features ten tasty and attractive serving suggestions and recipes to help you enjoy them at their very best.
The haddock recipes on this page include haddock deep fried in beer batter, shallow fried in breadcrumbs, baked in a fish pie and included in a traditional Scottish soup in its smoked form.
The best marinades for pork chops. Pork chops with the bone in them will always have more flavor. I like them big and thick so when they are cooked they will be tender and juicy.
Fried minced-meat cutlets are great for lunch or dinner with some garnish and a fresh salad. Easy to follow instructions will help you to prepare these delicious morsels.
This is an easy oven-baked pork chop recipe that I love to make. It is quick and simple, and goes well with many side dishes, including rosemary garlic potatoes or rice.
Scallops are a delicious eating shellfish but they can be expensive and it is all too easy to overcook them and render them inedible. This page affords tips for buying scallops and cooking them properly to ensure that you enjoy them to the full.
Making a perfect sirloin roast is easier than you think. Pick the right roast, season it correctly, roast it off and you'll look like a culinary rock star in no time. Check out this awesome recipe!
Ox liver is nutritious, delicious, and a lot more versatile than you may think. This page includes tips for cooking ox liver, as well as a number of tasty ways in which it can be served.
Great fish recipes for flounder, although any lean, mild fish will work just as well. Photos, tips, and instructions included.
Learn how to smoke pulled pork shoulder on a Kamado-style grill or Big Green Egg with step-by-step instructions, including my family favorite pork shoulder dry rub recipe.
Add a little spice to your next dinner with this Slow Cooker Chinese Five Spice Pork. It takes 15 minutes to put together and if you start it in the morning, it's ready when you come home!
Learn how to wet cure, or brine, ham at home. Just follow these easy instructions for a simple brine, and after a week in the fridge you'll have transformed a fresh pork leg into an American ham!
My favorite type of croquette is a chicken croquette, and here I'll show you how to make them. Made from ordinary ingredients you normally have on hand, these will get rave reviews from your family!
How to make a traditional steak and onion pie. This is one of my favorite dinner recipes. Homemade shortcrust pastry recipe with step-by-step guide, photos, and videos.
Pork chops can be baked, grilled, fried and casseroled, to mention but a few possibilities. This page provides pork chop recipes of different types and looks at different ways in which they can be served.
Lamb stock is not one of the more popular stocks that tends to be used in cooking. If you are making an Irish stew, however, this simple, non-greasy stock is the perfect option to choose.
When was the last time you enjoyed a nice bowl of homemade chicken and dumplings? This recipe features homemade chicken stock paired with homemade dumplings to make one of the simplest, old-fashioned chicken and dumplings dishes. It really is how our great-grandmothers did it.
Tasty and easy recipes and cooking instructions for whole sea bream as well as sea bream fillets. Includes filleting and skinning instructions with full colour photographs throughout.
Need a recipe for cooking chitterlings for the first time? Here's how I cook chitlins and a little history of soul food. Great for Thanksgiving, Christmas, or New Year's dinner.
How to make an easy Dublin coddle. An Irish coddle is one of Ireland's traditional recipes, and it is still popular today. The recipe is made with pork sausages, rashers of bacon, potatoes, and onions. I also explain the history of why this dish became a national tradition.
Learn how to make Polish kielbasa and cabbage, a simple, hearty meal that pleases a crowd without breaking the budget.
Cleaning chicken feet is quick and easy. In less than 30 minutes, you can have them ready for using in broth and other interesting recipes.
Would you like to know how to prepare venison and cook deer steak? My husband recently went hunting for the first time and was quite successful, so I'm going to give you some simple and easy tips to cooking venison steak and other recipes you can make with deer meat.
Pot roast is a classic New England meal; frugal cooks coaxing tough cuts of beef into fork-tender submission. Learn its history and how to make your own, plus four variations.
Reheating cooked chicken meat is not dangerous, but you do need to know how to do it safely. Find out how to safely reheat leftover cooked chicken so it turns out perfectly every time.
Treat the meat that you eat with the respect that it deserves! In this elk tenderloin recipe, discover exquisite, yet minimalist pairings that boost flavor!
Fresh sardines are inexpensive, delicious, nutritious and sustainable. The sardine recipes on this page show how easy they are to cook and also how versatile they can be.
This is the best beef jerky in the world. It is salty, spicy, and sweet all dried into one nice package. I have been making this beef jerky recipe yearly for over 15 years and now I am sharing it with the world. I hope you enjoy it.
Quail are one of the smallest game birds. For this reason, many people discount them as a viable cooking and eating option. The recipes on this page prove that, small as they are, quail can be cooked and enjoyed in a wide variety of different, attractive and tasty ways.
What are the different cuts of beef? What are the different types of these cuts? How do I cook chuck roast? Read on to find the answers to these questions as well as how to cook a steak without using a grill.
What you can expect to achieve with the method provided here is a brisket that will amaze and defy reason as to how it is possible to transform a hunk of beef in to a succulent delicacy so easily.
Who knew that cooking SPAM could be dangerous? A young Scout leaves out a crucial step in making his favorite meal on a camping trip.
Want a quick, healthy, flavorful and juicy fried chicken without all the work of the traditional Southern method? Then you've come to the right place. This quick and easy oven fried chicken is incredible!
A delicious and quick one-pot Italian couscous recipe adapted with meat for family mains or singles meals at home. Ideal for cooking every day; excellent for a budget dinner or affordable work lunch.
In this easy to follow recipe I've added other ingredients to Zatarain's Jambalaya mix to make it go further and feed more people. Pictures included with recipe.
Craving some Korean grilled pork belly? Well, you don't have to because you can prepare it yourself so easily in the comfort of your home! See this simple cooking guide.
The Jamaican food culture. Twenty of Jamaica's most popular and authentic tasty dishes. Dishes that are served everyday around the island.
Cedar planking is a fantastic culinary technique to use with many things but cedar planked salmon is one of the best things you'll find. Try this great (and easy) recipe for salmon on cedar planks and see if you don't agree.
Easy instructions for hot smoking a fresh cured ham in a gas BBQ. Homemade ham is easy to make, and you can use your normal backyard gas barbecue to smoke your own ham.
This hub discusses how to cook turkey wings with a slow cooker. This simple slow cooker recipe for turkey wings yields delicious results.
Arbroath smokies are hot smoked haddock. The haddock are headed and gutted then tied together in pairs by their tails for smoking. There is much to be said for the belief that they are best eaten by hand, straight from the smoker, but this page provides a few alternative suggestions where this is either not practical or not particularly appealing.
This step-by-step guide gives a detailed explanation that will help anyone who wants to try smoking their fresh-caught fish, including salmon and trout.
Looking for a romantic meal to cook for your date? Italian chicken breast is quick and easy to prepare, offering succulent flavors and aromas. Impress your date tonight with a homemade dinner for two.
Are chicken wings to you just something you would buy from a fast food outlet? If so, take a look at the different, delicious ways in which it is possible to cook perfect chicken wings at home - easily and inexpensively. You may just be surprised and inspired.
A great guide for killing, cooking, and cleaning blue crabs, including recipes. You'll also find helpful videos here! I love catching and preparing these delicious creatures.
This guide will break down what is found on a typical sushi menu so you know what you are eating when visiting a sushi bar or restaurant.
A step by step text and photo guide to cooking a whole chicken five different ways with suggested accompaniments. Includes a recipe idea in each instance for using up leftovers.
Barbecue halibut 4 to 6 minutes a side, and use simple spices like salt and pepper or complex marinades to flavor this dish. The key is to avoid overcooking this delicious, flakey white fish.
Whiting is one of the tastiest types of white fish. It's a shame that it's so underrated and discarded by fishermen. Read about whiting recipes and cooking options to help you enjoy whiting.
Looking for a healthier version of chicken wings instead of deep-frying them? How about trying an air fryer! Less mess, crispier, and healthier than deep-frying, check out how to do it below.
Understand the differences between Insta Cure #1 and #2. Learn which you need to use to make bacon, ham, or sausage.
Scotch pies are hugely popular in Scotland but are rarely made from scratch at home. This page includes a recipe for traditional Scotch pies as well as a much easier but equally tasty alternative.
Do you want to know how to make the world's best meatloaf? Well, guess what? Here is the recipe for the world's best meatloaf, and yes, it really is that wonderful.
Mexican food is delicious and economical. Pechuga Monterrey will delight your tastebuds with eye-catching steamed veggies and melted colby-jack cheese. This is a great family dish.
This slow cooker ham is cooked in Coke and then baked in a lovely sticky, aromatic glaze. It's a wonderfully yummy dish that the whole family will enjoy. Perfect served hot or cold.
Why is your beef turning brown in the middle? This doesn't actually mean that your ground beef is ruined. Find out why your beef is turning brown and if you should still eat it.
Many people will avoid buying it because of the amount of fat and gristle in it -- yet this is what makes the chuck steak so flavorful.
Any cut of meat—even the cheapest, toughest ones—can be made tender and delicious if you know what to do. Here are ALL the techniques for making every mouthful of any kind of meat tender and juicy.
Meatloaf makes a great dinner, but what do you do with the leftovers? Cold sandwiches are the standard answer, but could meatloaf assume another identity and become something more?
Jellyfish of different types are found around the world, and some of them are definitely edible. This article looks at one type of edible jellyfish and a couple of recipes.
German-food lovers adore rouladen (German beef roll-ups). My German mother-in-law gave me this recipe many years ago. It's still a family favorite, especially around Oktoberfest time.
This is a simple recipe to make in the slow cooker. When the roast is finished it has a wonderful, sweet crust and an excellent flavor. Tomorrow, I will add BBQ sauce and make a pulled pork sandwich.
Below you will find some things that will help you get going with regards to wood selection, keeping meat moist and tender, and optimum temperatures when smoking.
A recipe for arancini balls, the Sicilian speciality of fried risotto balls stuffed with a simple Bolognese sauce, inspired by Commissario Montalbano.
Making your own roast beef from scratch is incredibly rewarding, as you get a succulent, made-just-to-your-tastes piece of meat that's perfect for sandwiches or as part of a dinner meal!
A healthy and easy venison tenderloin crock pot dinner perfect for busy families or those looking for an alternative to beef.
Chicken legs: an inexpensive cut that has the potential for gourmet. Learn the secrets behind this recipe for perfect oven-baked chicken legs.
Italian cooking doesn't have to be complicated or take all day. Made from basic ingredients and basic spices, this easy meatball recipe is full of flavor and compliments pasta dishes. Yummy!
Here you'll find recipes for making some of the most delicious chicken fingers you'll ever taste, plus several recipes for sauces and even one for cucumber slaw that is wonderful.
Plaice is a delicious, tender flatfish, quick to cook and suited to a wide range of accompanying flavours. There are a number of recipes featured on this page to help you enjoy the fish at its best.
Both beef and pork dripping was popular during war times in Britain and still has a loyal following. Sometimes you can find it in traditional butcher shops or you can make your own, here's how.
These casserole recipes are inexpensive, quick to prepare, and delicious. Chicken Divan, Chicken pot pie, Tuna casserole, Shepherd Pie, Tater tot, and more!
An amazing BBQ pork recipe, with a beer marinade, a sweet-spicy rub, and a recipe for BBQ sauce with beer. Photos and detailed instructions included.
Venison is an extremely versatile meat that works great as a beef substitute for any meal. From Taco Tuesday to a decadent steak dinner, venison is my go-to meat for any day of the week.
An easy, tasty recipe for succulent sausage rolls made with ready made puff pastry. Step by step instructions with pictures. Sooo delicious, all the family will love them.
It may sound unappetizing to some, but many people swear by the health benefits of eating chicken feet. Some say it lessens joint pain, and others believe it helps them look younger. Still others say chicken feet are just plain delicious!
A lot of people have trouble with meat. They like the idea of a great steak, and they have a general notion that the more expensive the steak, the better it is…but more than that…who knows?! I didn’t either until fairly recently when I...
Learn how to smoke ribs, from preparing the meat with rub to using the smoker, and even making your own rub and BBQ sauce like a pro!
This might be the best smoked ham you’ve ever eaten! It’s marinated, cooked on an electric smoker, and then coated with a crunchy ham glaze. Tips, photos, and detailed instructions included.
Cooking a filet mignon is easy to do at home. Choose an excellent cut of meat and use one of the cooking methods described here for a great meal any time.
What makes a perfect pork chop? Most are dry and tough. Let me show you how to achieve a perfectly moist, tender pork chop that will melt-in-your-mouth.
This article has two excellent recipes for Sunday dinner using pork loin. The first is cooked on the rotisserie. The second recipe is Cho shao, a Cantonese recipe for roast pork.
This simple and fast Antique Sloppy Joe recipe combines some very common ingredients to create an old fashioned, hearty family meal in a matter of minutes. Great "busy day" recipe!
This recipe is the sure fire way to get both crispy, golden skin and juicy, tender meat. It defies most other roast chicken recipes you will read and includes a step-by-step video for carving and serving the chicken.
Cheese is rather a staple around our household. It's rare to have a single meal over here without cheese in it. I typically use Velveeta rather than simply shredded cheese on top because ...
Roast lamb is a sweet, tender, and tasty piece of meat—provided, of course, it is cooked correctly. This page provides comprehensive recipe instructions for roasting a lamb leg to perfection.
If you enjoy tahini and stir-fry, this shrimp stir-fry recipe is for you. The sesame tahini sauce is a delicious marinade that can be paired with the vegetables of your choice.
Here is an easy to prepare meat filling to use as a foundation for Tex-Mex dishes. No slow cooker? Parboil the chicken in a stock pot instead.
Chicken gizzard curry is a super healthy, budget-friendly dish for all the family. Economical, good food, deliciously healthy - a low fat dinner that makes best use of an otherwise waste product.
The term "sisig" refers to the spicy and fatty meat dish, popular all over the Philippines. It has a unique blend of chili peppers, vinegar, salt, and soy sauce. Perfect with hot rice.
This light and crunchy tempura batter will transform ordinary foods into delightful Japanese-inspired cuisine, and your friends will be begging you for the recipe.
Ling is a member of the same family as Atlantic cod, despite its very different physical appearance. It is a similarly firm fleshed white fish, delicious cooked and eaten in a number of different ways. Among others, this page includes recipes for ling baked, fried and even incorporated in a fish pie.
Pickling Meat is a way of curing and preserving different types of meats and was developed before the days of refrigeration or easy access to ice to keep meats cold.
This traditional Irish Lamb Stew is simple - but so succulent and comforting, it's a perfect meal. Pair it up with a simple salad and some crusty bread, and you'll have a new favorite recipe!
This quick and easy fish recipe is great for a dinner in a hurry. It's low carb, gluten-free, kosher, and full of flavor. Suitable for Atkins, 21 Day Fix, Weight Watchers, and Keto diets. With a minor tweak, it can be used if you do Whole30, dairy-free, or AIP.
I have perfected the easy-bake, two-ingredient BBQ short rib recipe to share with those who enjoy a good set of ribs, but don't want to have to break their own ribs in order to make them.
Recipe for pork chops baked in the oven with cream of mushroom soup and potatoes. Very easy recipe to follow.