Southern-style sausage gravy is a pretty simple affair with only a handful of ingredients. Rich, decadent, and packed with flavor, this recipe will have your family begging for more!
A chilled tuna pasta salad is simple to make and could be redesigned to your family's food likes and dislikes. Be creative...
Roast lamb is a sweet, tender, and tasty piece of meat—provided, of course, it is cooked correctly. This page provides comprehensive recipe instructions for roasting a lamb leg to perfection.
10 great crab recipes, with tips, instructions, and photos. Included are gourmet crab cakes, crab dip, steamed blue crabs, crab salad, fried crab claws, and more.
Making burgers is one of my favorite dinner ideas, and this recipe is quick and easy. I show you how to make burger patties from ground beef that are delicious... and don't fall apart in the pan. This recipe includes a step-by-step guide with photos and videos.
Pork Tenderloin Medallions sauteed in a non-stick skillet. JSParker Pork tenderloin is just about my favorite dinner entree. We have dozens of ways to prepare it from slapping the whole tenderloin on the grill with just a little salt and pepper on...
You'll never need to call for take out dinner again if you assemble some of these delicious and easy freezer meals for the crock pot. Here are five easy recipes that will get you started.
How does this tasty delicacy kill you? In a very horrifying way! Pufferfish (fugu) makes the best tasting sushi in the world, but it is also the deadliest sushi in the world! Find out why it is such a life threatening risk to eat blowfish sushi, even when prepared by the experts!
This is a recipe that I learned from my Filipino mother. I love this lumpia recipe because it is more appealing than regular egg rolls that are overstuffed with vegetables.
Having had Chicken Murphy at many Italian restaurants over the years, this dish ranks as one of the highest ever.
A healthy and easy venison tenderloin crock pot dinner perfect for busy families or those looking for an alternative to beef.
This recipe takes one of the most tedious to make Mexcian dishes and simplifies it, cutting the cooking time down by about 80%
My Mama used to make tamales a family event because tamale making is a time-consuming process. Here is a step-by-step way to make tamale making easier and less intimidating.
Making beef jerky is easy and cost-effective, especially with a dehydrator. Learn how to make your own beef jerky with two of my favorite recipes.
Easy, classic meatloaf recipes using Lipton Soup Mix, Campbell’s Soup, ranch dressing mix, and Manwich Sauce. Also my tomato topping.
Jellyfish of different types are found around the world, and some of them are definitely edible. This article looks at one type of edible jellyfish and a couple of recipes.
Tips on cooking pigeon breasts as well as recipes including pigeon and venison wild game stew, pigeon, apple and sage casserole and pigeon breasts served on quenelle of sweet potato.
A full Scottish breakfast is a bit different from the much more widely known English fried breakfast. This page looks at just one of the ways in which you can prepare a hearty Scottish breakfas
Learn how to barbecue your own delicious beef ribs and make your own homemade dry rub. I'm here to help walk you through the process.
Simple curry chicken salad recipe, made with shredded chicken, curry, mayo, pickles, mustard and craisins. Simply delishh! Lovely with toasted bread.
Meat pie, pot pie, pasty. Whatever you call it, this meal-in-a-dish made of flaky pastry and flavorful meat, sauce, and vegetable combinations has a long (and interesting) history and lots of recipes.
At least 23% of Americans don't own a BBQ grill. Are you doomed to a bleak existence, void of the comfort of homemade barbecue? Learn how to bake succulent, fall-off-the-bone BBQ ribs in your oven.
Easy instructions for hot smoking a fresh cured ham in a gas BBQ. Homemade ham is easy to make, and you can use your normal backyard gas barbecue to smoke your own ham.
An easy, tasty recipe for succulent sausage rolls made with ready made puff pastry. Step by step instructions with pictures. Sooo delicious, all the family will love them.
Wondering how to make a Reuben or Rachel sandwich? I present 6 normal variations and four of my original takes on this delicious sandwich.
Kangaroo is low in fat, high in protein, and absolutely delicious cooked in a wide variety of ways. The recipes on this page provide cooking tips as well as a number of tasty serving suggestions.
Would you like to know how to prepare venison and cook deer steak? My husband recently went hunting for the first time and was quite successful, so I'm going to give you some simple and easy tips to cooking venison steak and other recipes you can make with deer meat.
How to barbecue an entire salmon on the grill. These excellent step by step directions include washing, seasoning, flipping, basting, and how to tell when the salmon is done.
Cleaning chicken feet is quick and easy. In less than 30 minutes, you can have them ready for using in broth and other interesting recipes.
Once you sink your teeth into a perfectly-seared, succulent steak that you made at home in your cast-iron skillet, you'll never go out to eat one again.
Have a go-to can of tuna in your kitchen cabinets? Here are some recipes to make that can of tuna even more versatile. Enjoy!
Reheating cooked chicken meat is not dangerous, but you do need to know how to do it safely. Find out how to safely reheat leftover cooked chicken so it turns out perfectly every time.
Ostrich is low in fat and a rich, delicious eating meat. These recipes detail a variety of tasty ways to cook ostrich meat either quickly or slowly to tender and succulent perfection.
These casserole recipes are inexpensive, quick to prepare, and delicious. Chicken Divan, Chicken pot pie, Tuna casserole, Shepherd Pie, Tater tot, and more!
Filet Mignon, which comes from the beef tenderloin of a cow, is known for its tenderness and rich fat marbling.
The ultimate comfort food, simple Southern-style collard greens are just plain delicious. Rich, luscious, and loaded with nutrients, they're also super easy to prepare. Check out how simple it is!
The secret to perfectly cooked pork tenderloin is a two-stage cooking method that starts in the frying pan and ends in the oven.
This article has two excellent recipes for Sunday dinner using pork loin. The first is cooked on the rotisserie. The second recipe is Cho shao, a Cantonese recipe for roast pork.
This is an easy oven-baked pork chop recipe that I love to make. It is quick and simple, and goes well with many side dishes, including rosemary garlic potatoes or rice.
Flounder are a delicately flavoured, delicious eating flat fish. This page shows how to fillet flounder or alternatively gut and clean flounder and includes a tasty recipe for each preparation method.
A few easy steps and a bit of patience are key in making the perfect smoked salmon on the Big Green egg. A low temperature and slow smoking results in an amazing treat for your family!
Herring are a delicious eating fish, generally inexpensive to buy and easy to clean and cook. Herring are perhaps best known as the fish from which kippers are made but this page shares a number of tasty recipes for cooking and serving herring in different ways.
Chicken livers are a delicious, inexpensive and valuable source of nutrition. The chicken liver recipes on this page are deliberately extremely varied to apply to a wide variety of tastes.
Scottish smoked salmon comes either hot smoked or cold smoked. This page looks at how to smoke salmon at home by the hot smoked method, providing detailed instructions in both text and pictures.
The best marinades for pork chops. Pork chops with the bone in them will always have more flavor. I like them big and thick so when they are cooked they will be tender and juicy.
Philly Cheesesteak wars are a constant event between Pat's and Geno's in South Philly. My recipe has them both beat. Check it out.
Barbecue halibut 4 to 6 minutes a side, and use simple spices like salt and pepper or complex marinades to flavor this dish. The key is to avoid overcooking this delicious, flakey white fish.
Check out best canned tuna recipes which you can use for variety of occasions and which are rather quick and easy to make. Use canned tuna for main dish, side dish, salad or snack.
This light and crunchy tempura batter will transform ordinary foods into delightful Japanese-inspired cuisine, and your friends will be begging you for the recipe.
Italian cooking doesn't have to be complicated or take all day. Made from basic ingredients and basic spices, this easy meatball recipe is full of flavor and compliments pasta dishes. Yummy!
Everything you need to know about creating a festive and authentic Mexican taco bar for your next gathering. This article includes all the recipes you need!
What are the different cuts of beef? What are the different types of these cuts? How do I cook chuck roast? Read on to find the answers to these questions as well as how to cook a steak without using a grill.
Can, canned ravioli really taste better? The short answer is this: yes! The long answer: read below to find out how!
This is an awesome recipe for pork loin roast! It’s marinated in a brining solution, rubbed with a wet rub, and smoked over pecan wood. Easy-to-follow instructions and photos are included.
This is a simple recipe to make in the slow cooker. When the roast is finished it has a wonderful, sweet crust and an excellent flavor. Tomorrow, I will add BBQ sauce and make a pulled pork sandwich.
Learn how to smoke pulled pork shoulder on a Kamado-style grill or Big Green Egg with step-by-step instructions, including my family favorite pork shoulder dry rub recipe.
This page contains six tried and true recipes for chicken prepared in the slow cooker or crockpot. One recipe is a video demonstration.
I don’t get steaks very often, and I get very good steaks even more rarely. However, for my birthday (29th again, thanks for asking), my fabulous, wonderful awesome brother brought me a ribeye. Note I said a ribeye – I got the whole thing – 16...
Pickling Meat is a way of curing and preserving different types of meats and was developed before the days of refrigeration or easy access to ice to keep meats cold.
I found a recipe for chicken thighs baked on a bed of rice, and it changed my (kitchen) life. One recipe led me to so many themes on a song. Here's what I did.
Learn how to cook a traditional American pot roast. This recipe feeds 6-8 people and uses a cast-iron Dutch oven. Simple ingredients and preparation. Amaze your family with this classic dinner recipe!
The haddock recipes on this page include haddock deep fried in beer batter, shallow fried in breadcrumbs, baked in a fish pie and included in a traditional Scottish soup in its smoked form.
Crabmeat is one of the most succulent and delicious of all types of flesh. In fact, it’s near the very top of my list, and I’ve spent years catching and cooking the shelled critters! I've come up with some great crab recipes, too. Many of us in...
Learn how to wet cure, or brine, ham at home. Just follow these easy instructions for a simple brine, and after a week in the fridge you'll have transformed a fresh pork leg into an American ham!
Here we have the recipe for the best pork roast you will ever taste in your life. This is truly the best roast you will ever taste. Just follow the recipe.
Barbecuing filet mignon is a science. Here is how to grill perfectly cooked steak every time that tastes and looks fantastic.
Whiting is one of the tastiest types of white fish. It's a shame that it's so underrated and discarded by fishermen. Read about whiting recipes and cooking options to help you enjoy whiting.
A great guide for killing, cooking, and cleaning blue crabs, including recipes. You'll also find helpful videos here! I love catching and preparing these delicious creatures.
A delicious, economical, make-ahead main dish that feeds a crowd. Use a slow cooker, and there's no fire to light, no wood to soak, no smoker to babysit, and no noxious fumes blowing in your face.
A lot of people have trouble with meat. They like the idea of a great steak, and they have a general notion that the more expensive the steak, the better it is…but more than that…who knows?! I didn’t either until fairly recently when I...
Great fish recipes for flounder, although any lean, mild fish will work just as well. Photos, tips, and instructions included.
An amazing BBQ pork recipe, with a beer marinade, a sweet-spicy rub, and a recipe for BBQ sauce with beer. Photos and detailed instructions included.
Here is one of the best pork chop recipes ever. Once you taste these breaded baked pork chops I think you will agree.
Arbroath smokies are hot smoked haddock. The haddock are headed and gutted then tied together in pairs by their tails for smoking. There is much to be said for the belief that they are best eaten by hand, straight from the smoker, but this page provides a few alternative suggestions where this is either not practical or not particularly appealing.
My husband enjoys hunting, and I enjoy having the meat in the freezer. I like recipes that don't take a lot of time to prepare. I would like to share some fast and easy venison recipes with you.
Hardwood smoke adds flavor to any food that simply cannot be achieved by any other means. Virtually any food can be cold or hot smoked by following a few simple guidelines.
Is wild game gamey? Will you get worms from venison? Should pregnant women eat meat? These myths and more are discussed here!
Ideas for leftover pork loin recipes. Try my pork loin roast slices with orange sauce–delicious! Easy instructions and photos are included.
Fresh oysters can be very expensive to buy so it is important that when we do so, we know how to serve them and enjoy them at their best. This page provides a few delicious ideas for enjoying fresh oysters to full effect.
A delicious recipe for a honey & marmalade glazed ham / gammon that i have used many times. The Honey & Marmalde glaze is very sweet, but it won't be overpowering. Boiling the Ham / Gammon first will ensure it stays really juicy and succulent and absorb the flavours in the liquor and then roasting it with the Honey & Marmalade glaze will add loads of sweet, delicious flavour to it.
If, for whatever reason, you can't grill your steaks, you can get a very, very acceptable steak with your trusty old cast-iron skillet.
How to spit-roast a young suckling pig at home, using a rented rotisserie, internal marinade, and mop sauce.
Smoked mackerel is delicious, nutritious and moderately easy to prepare. This page takes you through the process of preparing, cooking, smoking and enjoying mackerel at its freshest and very best.
Duck is delicious, meaty and tender when it is cooked properly but if it is not cooked well, it can be exceptionally tough, fatty and greasy. This recipe is for a very simple, oven roasted whole duck. The page further includes details of how to make duck stock and from it a tasty cream of chestnut and roast duck soup.
Looking for a healthier version of chicken wings instead of deep-frying them? How about trying an air fryer! Less mess, crispier, and healthier than deep-frying, check out how to do it below.
I used to be afraid of cooking beef because it wasn't common in my home growing up. But I eventually learned how to make the perfect roast beef—every time. And you can, too, despite your fears.
Enjoy healthy Weight Watchers low calorie lunches: Chicken and Dumplings, Rice Crust Quiche, Mini Pizza, Vegetable Soup, Spanish Rice, The Big Arsed Salad, Grilled Vegetables with Rice, and Fajitas.
If you enjoy tahini and stir fry, this shrimp stir fry recipe is for you. The sesame tahini sauce is a delicious marinade that can be paired with the vegetables of your choice.
This simple and fast Antique Sloppy Joe recipe combines some very common ingredients to create an old fashioned, hearty family meal in a matter of minutes. Great "busy day" recipe!
Chicken thighs may not know the popularity of chicken wings or chicken drumsticks but they can be at least equally delicious. This page looks at how to cook chicken thighs in a number of ways and includes serving suggestions to ensure the maximum level of enjoyment.
Pair a bowl of chicken and dumplings with fresh corn on the cob, and you'll have yourself a filling meal that can take you back to childhood or warm you on a cold winter's day.
How to cook a ham in a slow cooker: it's cooked in Coke and then baked in a lovely sticky, aromatic glaze, a great yummy dish that the whole family will enjoy. Perfect served hot or cold.
There is a hot debate about whether fish can be classified as a meat. Many "vegetarians" also eat fish, saying that fish is not in the same category as meats like beef, while others disagree. Here, we examine both sides of the controversy.
Pouting is often discarded by commercial and pleasure fishermen alike. This page shows how the inexpensive and humble pouting can be made to be just as tasty and enjoyable as its more popular cousins in the cod family.
Who knew that cooking SPAM could be dangerous? A young Scout leaves out a crucial step in making his favorite meal on a camping trip.
Leftover ham can obviously become a sandwich or a side with breakfast eggs. But we can do something even better!
In this easy to follow recipe I've added other ingredients to Zatarain's Jambalaya mix to make it go further and feed more people. Pictures included with recipe.
Fresh sardines are inexpensive, delicious, nutritious and sustainable. The sardine recipes on this page show how easy they are to cook and also how versatile they can be.
An easy pork loin roast recipe with perfect pork crackling. This simple recipe only requires salt, pepper and pork and is a great choice for a family roast dinner, mid-week treat and at dinner parties
Want something different for dinner tonight? Try my Flamin' Hot Cheetos and Ranch Dressing Chicken. Only three ingredients needed!
Lamb's liver is quick and easy to cook, very tasty and extremely nutritious. This page affords some recipes and cooking tips for enjoying it to the full.
Several methods are explained on how to preserve meat with salt, including drying of strips, hand rubbed dry cures and pickling cures. A recipe for corned beef is also given with variations. 3 videos
Delicious homemade ribs made with VH Strong Garlic cooking sauce. Two-ingredient recipe complete with easy to follow instructions. Pictures included.
Chicken gizzard curry is a super healthy, budget-friendly dish for all the family. Economical, good food, deliciously healthy - a low fat dinner that makes best use of an otherwise waste product.
The term "sisig" refers to the spicy and fatty meat dish, popular all over the Philippines. It has a unique blend of chili peppers, vinegar, salt, and soy sauce. Perfect with hot rice.
From the creek to the dinner table, learn how to catch, clean and cook Atlantic blue crabs. Crabbing is a favorite pastime for my family here in Charleston, South Carolina. Stop by and see how crabbing is done in The South.
Need a recipe for cooking chitterlings for the first time? Here's how I cook chitlins and a little history of soul food. Great for Thanksgiving, Christmas, or New Year's dinner.
It may sound unappetizing to some, but many people swear by the health benefits of eating chicken feet. Some say it lessens joint pain, and others believe it helps them look younger. Still others say chicken feet are just plain delicious!
This is a delicious shepherd's pie that is a treat to look at, too. It is based off of America's Test Kitchen's recipe with a few modifications. I hope you enjoy my version of their recipe!
Bhuna lamb is a hugely popular Indian dish, modestly spicy, and made with tomatoes and onions. This recipe sees the bhuna served with spicy, fragrant rice and naan bread.
Calamari recipes are more than calamari rings deep-fried in batter. Try shallow-fried calamari on a salad, stuffed and poached calamari, or calamari in a meunière sauce.
This is an easy-to-make cottage pie recipe with ground beef that freezes well. Step-by-step instructions, videos, and photos. Also included: bonus videos with more dinner ideas.
This might be the best smoked ham you’ve ever eaten! It’s marinated, cooked on an electric smoker, and then coated with a crunchy ham glaze. Tips, photos, and detailed instructions included.
How many times have you found a chicken pot pie recipe only to be disappointed by the ingredients of canned soups or pre-packaged seasonings? This recipe is fresh ingredients, healthy and very tasty!
Many countries claim to have reinvented the cabbage roll, but I think the best recipe was made by people in Romania. Learn the secret to making these genuinely mouthwatering delights!
Understand the differences between Insta Cure #1 and #2. Learn which you need to use to make bacon, ham, or sausage.
How to make an easy Dublin coddle. An Irish coddle is one of Ireland's traditional recipes, and it is still popular today. The recipe is made with pork sausages, rashers of bacon, potatoes, and onions. I also explain the history of why this dish became a national tradition.
Do you want to know how to make the world's best meatloaf? Well, guess what? Here is the recipe for the world's best meatloaf, and yes, it really is that wonderful.
When was the last time you enjoyed a nice bowl of home made chicken and dumplings? This recipe features home made chicken stock paired with home made dumplings to make one of the simplest, old fashioned chicken and dumplings dishes. It really is how our great-grandmothers did it.
Both beef and pork dripping was popular during war times in Britain and still has a loyal following. Sometimes you can find it in traditional butcher shops or you can make your own, here's how.
A step-by-step recipe with pictures for making a one-pot meal that includes cabbage, carrots, potatoes, and onions.
What makes a perfect pork chop? Most are dry and tough. Let me show you how to achieve a perfectly moist, tender pork chop that will melt-in-your-mouth.
Discover how to cook perfect pub style burgers with a tasty crust and an evenly-cooked interior in under 10 minutes with this pan cooking recipe.
What you can expect to achieve with the method provided here is a brisket that will amaze and defy reason as to how it is possible to transform a hunk of beef in to a succulent delicacy so easily.
German-food lovers adore rouladen (German beef roll-ups). My German mother-in-law gave me this recipe many years ago. It's still a family favorite, especially around Oktoberfest time.
Recipes for making the Jamaican Jerk Marinade and the dry jerk spice. About the Jamaican jerk spices. Sauce that can be served with your prepared jerk meat.
Are you looking for a great new slimming world recipe? Here you will find 5 great, health and simply syn free slimming world recipes that all use Salmon, smoked, poaches, grilled - all tasty!
Venison is an extremely versatile meat that works great as a beef substitute for any meal. From Taco Tuesday to a decadent steak dinner, venison is my go-to meat for any day of the week.
Top 10 Best Texas Food Recipes and How to Cook Like a Texan. Chili, cornbread, beans, home fries, Chicken Fried Steak, spare ribs, brisket, frito pie, enchiladas and pecan pie.
Can you reheat chicken you cooked in your slow cooker? Is reheating chicken safe? Simple rules that keep you safe!
A store-bought rotisserie chicken is a budget-friendly and delicious way to feed you and your family. If you're looking for quick and creative ways to use it, here are helpful suggestions and recipes to help you make nutritious chicken dinners!
Delicious meatballs are possible without breadcrumbs! Whether you don't eat breadcrumbs or none are readily available, try this recipe plus a savory tomato sauce garnished with parsley and spices.
Sushi is becoming more and more popular all around the world. Eating out for sushi can be a great experience, but is often quite expensive. Making your own sushi is really fun and easy to do, and might save you some money as well. I will tell you...
Bangers and mash - sausages and mashed potato - is often thought of as a dish mostly for children but can actually be made to be a classic comfort food. This site explores the many different ways in which the traditional bangers and mash recipe can be adapted to spice up the concept and suit a variety of tastes.
In an effort to cut back serving beef to my family, I am using more ground turkey and chicken. These turkey (or chicken) meatballs are delicious served with garlic bread and a green salad.
A fish pie is a dish consisting of different types of fish contained in a white sauce and topped with mashed potato. This recipe for a traditional fish pie also contains some modern twists.
Partridges are a delicious eating form of wild game and not just something found in a pear tree at Christmas. This page explores a number of recipes for partridge breast fillets and for a whole partridge.
Many ground beef recipes are high in fat and cholesterol. These top three recipes add a pile of healthy vegetables, spices and herbs. Try one of these three, enjoy a healthy meal and save some money - vegetable-laden pasta sauce, chili with the lot or a spicy and fragrant Thai dish.
Want fast, simple, inexpensive, and healthy? Then give this pan-seared chicken in a balsamic reduction sauce a go. It's fancy enough for company and simple enough for everyday fare. You'll love it!
Pike is often considered to be a fish unsuitable for cooking and eating. This page disproves that theory and shows how to cook and serve pike in an attractive and delicious fashion.
Hungarian stuffed peppers with tomato gravy is wonderful way to use green peppers from your garden. This is also a great dish to make in the winter as bell peppers are available year around.
Smoked mackerel is delicious to eat, very nutritious, cheap to buy and can be served in a great many different ways. Smoked mackerel is sold ready to eat and can be used straight from the wrapping in any of the recipes detailed on this page.
These dumplings are soft an fluffy instead of claggy lumps that even a dog wouldn't eat. One ingredient makes all the difference.
This meatloaf goes above and beyond by utilizing healthy oats, fantastic onion flavors, and lots of tasty ketchup. Perfect for a beginner or a die-hard meatloaf fan.
By stuffing chicken breasts, it is possible to bolster this meat's mild flavor and add a whole new dimension to a simple family meal. Chicken breasts can be stuffed in a variety of delicious ways.
Mackerel is a delicious, nutritious fish which is both sustainable and easy to clean and cook. This page affords a number of tasty mackerel recipes which you may wish to try.
Have you ever eaten good takeout shrimp lo mein and wished you could make it taste that good at home? Now you have the recipe. This easy recipe is absolutely worth trying!
Ever wanted to know how to make perfect sushi at home? This in-depth, step-by-step guide shows you how to make delicious sushi that looks as good as it tastes. Includes hosomaki and uramaki.
Ayam masak kicap or chicken cooked in soy sauce recipe uses soy sauce, oyster sauce, tomato sauce & chili paste for a deliciously sweet & chilli hot flavor & is absolutely yummy, despite its color!
Ling is a member of the same family as Atlantic cod, despite its very different physical appearance. It is a similarly firm fleshed white fish, delicious cooked and eaten in a number of different ways. Among others, this page includes recipes for ling baked, fried and even incorporated in a fish pie.
Why is your beef turning brown in the middle? This doesn't actually mean that your ground beef is ruined. Find out why your beef is turning brown and if you should still eat it.
Pot roast is a classic New England meal; frugal cooks coaxing tough cuts of beef into fork-tender submission. Learn its history and how to make your own, plus four variations.
Scotch pies are hugely popular in Scotland but are rarely made from scratch at home. This page includes a recipe for traditional Scotch pies as well as a much easier but equally tasty alternative.
Cooking a filet mignon is easy to do at home. Choose an excellent cut of meat and use one of the cooking methods described here for a great meal any time.
The Jamaican food culture. Twenty of Jamaica's most popular and authentic tasty dishes. Dishes that are served everyday around the island.
A recipe for arancini balls, the Sicilian speciality of fried risotto balls stuffed with a simple Bolognese sauce, inspired by Commissario Montalbano.
This hub discusses how to cook turkey wings with a slow cooker. This simple slow cooker recipe for turkey wings yields delicious results.
Plaice is a delicious, tender flatfish, quick to cook and suited to a wide range of accompanying flavours. There are a number of recipes featured on this page to help you enjoy the fish at its best.
Helpful tips and information for cooking a chicken in a crockpot or slow cooker. Includes recipes for barbecue chicken and other variations.
Venison sausages are a delicious alternative to their beef or pork counterparts. This page features ten tasty and attractive serving suggestions and recipes to help you enjoy them at their very best.
This is a step-by-step recipe for a Mexican-inspired casserole dish. It can be made with chicken, ground beef, or seafood - all require 8 ingredients or less.
Want a quick, healthy, flavorful and juicy fried chicken without all the work of the traditional Southern method? Then you've come to the right place. This quick and easy oven fried chicken is incredible!
A easy and delicious smoked salmon with a dry brine recipe that is perfect as a main course, appetizer or with a salad.
Cooking sea scallops may seem intimidating, but here are a few very easy ways to both cook and prepare this delicious shellfish.
If a sausage gets too hot, it'll pop open, and you'll lose the delicious juices contained therein. I can show you how to perfectly cook a sausage every time!
Here is an easy to prepare meat filling to use as a foundation for Tex-Mex dishes. No slow cooker? Parboil the chicken in a stock pot instead.
A small pork roast is a perfect after-work meal because you more or less just put it in the oven for an hour or so and forget about it. So easy, so good!
I have perfected the easy-bake, two-ingredient BBQ short rib recipe to share with those who enjoy a good set of ribs, but don't want to have to break their own ribs in order to make them.
Sprats are small, oily, highly nutritious fish which are often eaten whole. This page shows how to clean sprats before cooking if desired and also provides three quick, easy and tasty sprat recipes.
A delicious and quick one-pot Italian couscous recipe adapted with meat for family mains or singles meals at home. Ideal for cooking every day; excellent for a budget dinner or affordable work lunch.
Pan-seared chicken breast is quick, easy, and delicious. Just a few steps and a couple of ingredients, you are ready for dinner in no time! Golden outside, tender and juicy inside—dinner is ready!
Learn how to make Polish kielbasa and cabbage, a simple, hearty meal that pleases a crowd without breaking the budget.
Cooking lake perch is a breeze with this complete and easy-to-follow recipe for breaded and fried perch fillets.
An easy bread-maker pizza dough recipe that can be used for pizza, calzones, and stromboli. Soft and chewy on the inside, crispy on the outside! I'll show you how to make the dough and the rest.