Recipe for pork chops baked in the oven with cream of mushroom soup and potatoes. Very easy recipe to follow.
A very easy recipe for mouthwatering pulled pork—just rub on the seasoning and let it cook in your slow-cooker. Enjoy this falling-off-the-bone delicious pork!
These tender apple butter pork chops will have you asking for seconds and thirds. In fact, you may want to double or triple the recipe in case everyone wants more!
This non-traditional dressing will make you a hit not just at Thanksgiving, but any time of the year!
Southern-style sausage gravy is a pretty simple affair with only a handful of ingredients. Rich, decadent, and packed with flavor, this recipe will have your family begging for more!
Loco moco is a famous Hawaiian dish. It originated in Hilo, Hawaii, when a group of teenagers asked a restaurant owner for a budget meal with rice. Enjoy a very simple dish with lots of interesting flavors in the comfort of your home.
A delicious, economical, make-ahead main dish that feeds a crowd. Use a slow cooker, and there's no fire to light, no wood to soak, no smoker to babysit, and no noxious fumes blowing in your face.
Although it does take quite some time to marinate, the end result of this pork roast is stunningly delicious. It features paprika and garlic, and then is smothered in a sweet pomegranate sauce!
This might be the best smoked ham you’ve ever eaten! It’s marinated, cooked on an electric smoker, and then coated with a crunchy ham glaze. Tips, photos, and detailed instructions included.
If you want to know how to make baby back ribs then this is by far the best smoked-rib recipe. Everything you need to know from preparation, mixing up BBQ rib rub ingredients, grilling on indirect heat, and then finishing off in the oven. The result is the best BBQ ribs you will ever eat!
This is an awesome recipe for pork loin roast! It’s marinated in a brining solution, rubbed with a wet rub, and smoked over pecan wood. Easy-to-follow instructions and photos are included.
The secret to perfectly cooked pork tenderloin is a two-stage cooking method that starts in the frying pan and ends in the oven.
A sweet and savory dressing with melt-in-your-mouth, pineapple-sweet bread, succulent and seasoned pork sausage, pungent onions, peppery celery, and rich melted butter.
Delicious and strongly flavored with the brilliant mixture of tomatoes, mustard, tarragon, salt, pepper, garlic, capers, and sweet pickles, this dish is one that is filling and incredibly satisfying to eat as the waves of flavor caress your tongue!
Here we have the recipe for the best pork roast you will ever taste in your life. This is truly the best roast you will ever taste. Just follow the recipe.
Pork chops can be baked, grilled, fried and casseroled, to mention but a few possibilities. This page provides pork chop recipes of different types and looks at different ways in which they can be served.
This traditional, hearty, Russian dish can be prepared with pork for a little variety. This same recipe can be used with beef if desired. The point is—stroganoff is not strictly for beef!
Add a little spice to your next dinner with this Slow Cooker Chinese Five Spice Pork. It takes 15 minutes to put together and if you start it in the morning, it's ready when you come home!
This slow-cooked pork recipe will fill your home with the most delicious aromas. You can relax while the low heat takes care of this dish for you!
Pork steaks are nowhere near as popular as beef steaks but can be every bit as tasty and versatile. These fried pork steak recipes cover sandwiches to curries and are all easy to prepare at home.
This is the most delicious pork roast I have ever cooked. I call it a pork trifecta because I use pork loin, bacon, and sausage. It comes together in a special-event-worthy way.
Try our pork burger patties with breadcrumbs at home. Serve these delicious burger patties anytime you want and with any condiments you prefer.
Recipes and serving suggestions for succulent bacon and gammon steaks, cooked on a ridged griddled pan. Quick to cook and frequently lower in fat thus healthier than conventional pan fried options.
Bacon and eggs--a favorite breakfast for years, but it seems that bacon has become the IN food of the 21st century. It's not a new fad. The Romans loved it. I give you history and (of course) recipes
Here's a lunch recipe for two that is sure to impress. Chorizo tacos with peach mango salsa are sweet, spicy, salty and easy to make.
Melton Mowbray is an unremarkable town in central England but it has given its name to a remarkable pie and should have given its name to a remarkable cheese.
Pork Ribs done right. The flavors of sweet chili ribs using the finest Mexican ingredients. Simple and delicious.
Many countries claim to have reinvented the cabbage roll, but I think the best recipe was made by people in Romania. Learn the secret to making these genuinely mouthwatering delights!
Stewed minced or ground pork with peppers and pineapple combining to afford a delicious sweet and spicy flavour effect is served on a bed of boiled rice.
An extremely vibrant and flavorful recipe of pork chops simmered to a tender perfection in a rich and tasty sour cream-tomato sauce enriched with wine, onions, and various herbs.
Easy instructions for hot smoking a fresh cured ham in a gas BBQ. Homemade ham is easy to make, and you can use your normal backyard gas barbecue to smoke your own ham.
In these parts, they call this dish "Squaw Corn." It's crispy, fried bacon with peppers, onion, and corn fried in the bacon grease. Not extremely healthy, but very flavorful...
A delicious French dish of prunes, pork, and onions in a wine and cream sauce. It produces an excellent sweet and savory dish, which is surprisingly fast to make; it'll take less than 40 minutes.
A delicious recipe for a honey & marmalade glazed ham / gammon that i have used many times. The Honey & Marmalde glaze is very sweet, but it won't be overpowering. Boiling the Ham / Gammon first will ensure it stays really juicy and succulent and absorb the flavours in the liquor and then roasting it with the Honey & Marmalade glaze will add loads of sweet, delicious flavour to it.
These savory, marinated roasted pork chops paired with potatoes offer an alternative to frying. Roasting is a sure-fire way to lock in the savory flavors and ensure the meat's tenderness.
The World Health Organization has placed its seal of high disapproval on one of the world's most delicious foods.
This article has two excellent recipes for Sunday dinner using pork loin. The first is cooked on the rotisserie. The second recipe is Cho shao, a Cantonese recipe for roast pork.
An amazing BBQ pork recipe, with a beer marinade, a sweet-spicy rub, and a recipe for BBQ sauce with beer. Photos and detailed instructions included.
Crispy, juicy pork chops are paired with a seasoned vegetable side for a great family friendly meal even the kids will enjoy.
Perfect for using up leftover ham, this rich and creamy macaroni and cheese is so good, your family will never guess it uses leftovers! A perfect macaroni recipe for a new comfort food classic.
Roast pork loin with ginger soy can be a welcomed addition to your table. It compliments a traditional menu of mashed potatoes, stuffing, rice pilaf, gravy, cranberries, and sweet potatoes.
Easy but detailed instructions on turning out a perfect bone in pork rib roast. Brine and recipe, seasoning and cooking.
Here is one of the best pork chop recipes ever. Once you taste these breaded baked pork chops I think you will agree.
Honey mustard pork chops are easy to prepare and taste simply wonderful. Spice up your pork chops with something different and enjoy the zingy flavors that will bring new life to old and tired recipes
With Southern Comfort, Coca-Cola, brown sugar, Dijon, and a gingersnap crust, this glazed ham is just to die for!
If your looking for delicious slow-cooked pork recipes, then your in the right place. You'll find several ways to cook pork ribs, in a slow cooker and on a grill.
A beautifully flavored pork dish that has a lengthy marinating time in fruit juices, which is then roasted to produce a tender and delicious meal—especially when combined with orange zest and olives.
Making pork chops in the crockpot can be a really simple, quick and easy option for dinner most any night of the week. You just drop them in, top them as you wish, and at the end of the day, you have juicy, fall-apart pork chops that can easily be cut with a fork. Yum!
Black Pudding – gift of the pork gods and the next superfood! Well, more or less anyway. Plus the full American fry-up (video included) and black pudding goat cheese pizza.
This easy slow cooker soup recipe is an ideal way to use up leftover ham from a big holiday meal. The lentils and tomatoes make it a very hearty and nutritious soup.
This is an easy oven-baked pork chop recipe that I love to make. It is quick and simple, and goes well with many side dishes, including rosemary garlic potatoes or rice.
I'm sure everyone is familiar with cooking a holiday ham for Christmas, but what about the rest of the year? With this recipe for pull-apart honey ham in the Crock-Pot, you'll have plenty of wonderful ham all year long to use in your recipes.
This original country-style pork rib recipe comes from my youth. I've made it over the years to rave reviews from family and friends. If you are looking for an easy one-pot meal that can be done stovetop, then this is the recipe for you. Enjoy!
A small pork roast is a perfect after-work meal because you more or less just put it in the oven for an hour or so and forget about it. So easy, so good!
Good ol' biscuits and gravy. Here's a quick and easy recipe that saves time by using pre-made biscuits. It's so delicious you're unlikely to notice!
Grilled jalapenos or sweet peppers filled with pork sausage with cream cheese and parmesan cheese... definitely delicious!
This spicy, crispy, and lip-smacking starter dish that will definitely become the perfect match for your favorite drink at a delightful evening party.
A twist on the classic Southern cheese grits, this recipe for bacon cheese grits is a winner. Ultimate comfort food, these are cheesy and loaded with bacon for a dish everyone will love!
Leg of pork is not only a very versatile cut of meat, it is usually fairly inexpensive to buy. This page looks at a number of cooking and serving suggestions for pork leg meat to help you prepare a delicious dinner on a budget.
Leftover ham can obviously become a sandwich or a side with breakfast eggs. But we can do something even better!
Pork estofado is a stewed pork dish served with fried plantains. It is a common Ilonggo dish. They're from the Visayas region of the Philippines.
The ultimate comfort food, simple Southern-style collard greens are just plain delicious. Rich, luscious, and loaded with nutrients, they're also super easy to prepare. Check out how simple it is!
How to spit-roast a young suckling pig at home, using a rented rotisserie, internal marinade, and mop sauce.
Craving some Korean grilled pork belly? Well, you don't have to because you can prepare it yourself so easily in the comfort of your home! See this simple cooking guide.
The delicious flavor of pork, salted, peppered, seasoned with tarragon, breaded, and sautéd in butter and garlic, marries to the sensitive and pleasant flavor of a wine, prune, cream, and vegetable sauce.
A simply stunning recipe that makes full use of the full-bodied taste of rosemary, garlic, and sage, and combines it with onions, tomatoes, and leeks to present a perfect pork loin.
An illustrated guide on how to make Hawaii-inspired fried rice. Includes step-by-step photographs and a video to help you make your own ono (tasty) fried rice creation!
The best marinades for pork chops. Pork chops with the bone in them will always have more flavor. I like them big and thick so when they are cooked they will be tender and juicy.
Navy beans are also known as haricot beans and are the type of beans which are often found baked and canned. This recipe sees them paired with ham in a simple and warming soup.
This has proved to be my most successful recipe, and no wonder when it makes such a great meal. You'll be a pork pie master in no time!
Gammon steak is often served with a pineapple garnish. Usually the steak is grilled or fried but in this instance the gammon steak is cooked in puff pastry with a spicy pineapple and pepper filling.
Perfect for Easter, or any holiday, this gorgeous glazed ham is to die for. Roasted gently in the oven then topped with an easy glaze of cherries and champagne, every bite is a celebration. Check out how easy it is!
At our house, the festivities wouldn't be complete without our traditional glazed ham with pineapple and cherry garnish as the centerpiece on the holiday table. Recipe and instructions are below.
Wondering how to cook pork tenderloin? This recipe has step-by-step directions and photos for cooking the best bbq pork tenderloin you will ever eat. Recipes can also be used to cook it in the oven.
Wondering what to do with a leftover ham bone? This crock pot ham bone soup recipe is simple and delicious!
Super easy BBQ ribs, almost ready to eat when you buy them. They’re inexpensive and tasty, too! Check out the photos!
Ideas for leftover pork loin recipes. Try my pork loin roast slices with orange sauce–delicious! Easy instructions and photos are included.
Sweet onions, savory potatoes, hearty chunks of meat, and delightfully sweet apples combine to make a splendid casserole recipe.
America's best-loved or -hated food just turned 80. Let's have a bit of fun looking at the history of this funny canned food, and explore some recipes.
Here are eleven tips to make the best barbecue ribs you will ever eat. These ribs are the best you will ever taste.
Pork Tenderloin Medallions sauteed in a non-stick skillet. JSParker Pork tenderloin is just about my favorite dinner entree. We have dozens of ways to prepare it from slapping the whole tenderloin on the grill with just a little salt and pepper on...
If you can make meatloaf, you can make your own homemade English Bangers; there's really nothing to it. Here's an easy recipe with clear instructions.
The term "sisig" refers to the spicy and fatty meat dish, popular all over the Philippines. It has a unique blend of chili peppers, vinegar, salt, and soy sauce. Perfect with hot rice.
An easy pork loin roast recipe with perfect pork crackling. This simple recipe only requires salt, pepper and pork and is a great choice for a family roast dinner, mid-week treat and at dinner parties
Looking for a new ribs recipe? Look no further. This easy recipe for bbq ribs is your ticket to tender, juicy, perfect ribs every time.
Lorne sausages are a very unique type of sausage, unique to Scotland. They are often referred to as sliced or square sausage, as they are prepared in large blocks and served in slices.
A no fuss and easy to follow, step by step method on how to make pulled pork in slow cooker with bbq sauce. A healthy slow cooker pulled pork recipe ideal for brunch, lunch, dinner or for a snack.
Ham—The traditional centerpiece of many Easter dinners. It has so many names (prosciutto, speck, country, etc). Let's explore the many types of ham, how to cook, and how to use up those leftovers.
Pork buns are amazingly delicious. But they can get expensive. Let me show you how to make your own savory, satisfying buns at home!
We love Southern dishes, especially those made from pork in North Carolina. There are seven wonderful dishes and some interesting facts about the pork industry in this article.
So you couldn't pass up that really cheap pack of pork butt steaks, but now you don't know what to do with them? Here is a tasty solution.
Stir-frying a bit of white cabbage and pork is so easy, but tastes so good. Try this authentic Thai stir-fried meal. Ready in 5 minutes, start to finish.
A step-by-step recipe with pictures for making a one-pot meal that includes cabbage, carrots, potatoes, and onions.
This recipe may take a long time to cook, but the crockpot does most of the work, and the flavorful results are well worth it.
Delicious homemade ribs made with VH Strong Garlic cooking sauce. Two-ingredient recipe complete with easy to follow instructions. Pictures included.
Learn how to smoke pulled pork shoulder on a Kamado-style grill or Big Green Egg with step-by-step instructions, including my family favorite pork shoulder dry rub recipe.
Around the holidays, my mother would bake a half a ham, and she frequently served it with scalloped potatoes. Here are the easy, tempting recipes.
Perfect for frigid winter nights, this split pea and ham soup is hearty and satisfying. Loaded with veggies and diced ham, and simmered with broth, the tender split peas are just plain delicious!
If you are looking for an easy way to cook ribs for supper, put them in the crock pot and let 'em cook. They come out tender and moist. The whole family will enjoy these.
Enjoy the sweet taste of a Hawaiian burger wrapped in a blanket for your morning or afternoon snack! Try this recipe at home, and enjoy the juicy, meaty, and sweet fillings.
Pea and ham is a classic and soup combination. This recipe is for making the ham stock and the pea and ham soup proper.
Tender pulled carnitas, warm corn tortillas smothered in a delectable sauce, and topped with melted cheese—these enchiladas are a savory and flavorful recipe with influence from the south of the border. No doubt, this will be a welcomed meal at your dinner table any night of the week.
Do you want to prepare something healthy but within a budget? This recipe for sausage and water spinach in chili garlic oil fits the bill. Try it for yourself!
The combination of garlic and rosemary will transform any dish into an outstanding meal. This is my recipe for garlic rosemary pork belly with fried tofu.
Pork ribs and a delicious homemade bbq sauce. Deliciously tasty and really simple to make. What's not to like!?
Rich, sophisticated, elegant, simple, hearty, filling—I could compose a panegyric about this recipe. Rest assured, however, that everything I say about this delightful pork roast is absolutely true.
These Paleo smoked spare ribs are a crowd favorite. Paprika, coffee, and bacon combine to create a mini party in your mouth with every bite.
Pop this giant pork roast into a very low oven for a full 24 hours and forget about it - and take the best pork you've ever had out of that oven a day later
Pork chops, Johnny's Seasoning, a foil covered pan, some heat, and a little bit of time. Easy enough? Get ready for a tasty dinner.
Learn how to wet cure, or brine, ham at home. Just follow these easy instructions for a simple brine, and after a week in the fridge you'll have transformed a fresh pork leg into an American ham!