Do you enjoy creating something different in the kitchen? Yes, we like to experiment with ideas too. It could be simple as trying a different flavor in your iced coffee. Perhaps you want to make barbecued chicken in the air fryer instead of the oven. Or you want something that’s a new spin on a classic recipe. We’re all for making something new out of another recipe. Whether it’s for breakfast, lunch, dinner, or a snack doesn't matter. You have our attention.
In a TikTok video, content creator @jodie.thedesigntwins shares her recipe for making Cruffins. You heard us correctly. She’s baking a creation she calls Cruffins. Yes, it's a cross between a croissant and a muffin.
We’re impressed by the look of those things. We never thought to use croissant dough to make muffins. It’s a fantastic idea. This is the way to go if you want a lighter taste in your muffins. Let’s see how the TikTok community reacted. User @Audreyscakes45 wrote, “I am so making these! Thank you.” @Suzanne Saxon wrote, “Making for my 18-year-old son now before football Sunday and Church.” @blissfullyhappy suggested, “These are gorgeous! Try Philo dough for the flakiness.” @Lovely Tea Leaves asked, “So beautiful I can't have sugar. Do you have any suggestions? Thank you for sharing. God bless you.” @user4236926383300 exclaimed, “OMG!”
If you’re unable to use sugar, we suggest researching sugar alternatives. We’re confident you’ll find an option that works for you. To stay updated on the current content, visit @jodie.thedesigntwins’ TikTok channel. You’ll be thankful you did.