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Mom's Recipe for 'Egg Au Gratin' Is a Low-Carb Lover's Dream

When it comes to making quick meals, we’re big fans. If you don’t have to spend more than 30 to 60 minutes to make your meal, that’s fantastic. So, today we’re sharing a recipe that might be ideal for you.

TikTok content creator @thehatmakerfam shared her recipe for Egg Au Gratin. We’re familiar with potatoes au gratin, but this recipe is new to us. Keto followers will flip for this.

The recipe is simple and easy to follow. You’ll need eggs, cheddar cheese, heavy whipping cream, garlic powder, onion powder, salt, and pepper. Feel free to add more seasoning if you want. The egg mixture bakes for 10 to 15 minutes. Remove the skillet or pan from the oven and allow it to cool. Serve when ready.

We enjoyed this recipe because you could eat it for any meal of the day. Let’s see how the TikTok viewers reacted to it. User @Katie Bowers said, “I don’t even know where to start.” @SLK admitted, “I love your channel. This is a hard NOPE. LOL.” @Cori P joked, “I’m from the south, and I ain’t NEVA!” @TreBrown419 said, “When I see stuff like this, I ask myself, ‘how did someone even think of this? LOL.’” @Alicia Michael suggested, “Add bacon and green onions!” @Melissa said, “For a little color, add little paprika.” @Emerald Burton exclaimed, “OMG, my German grandmother used to make egg goop on toast, and it was just like this!”

We enjoyed reading the comments because they were all over the place. But most people seemed either surprised or happy by the recipe. If you decide to make the Egg Au Gratin, let us know how it turned out. To see more content, visit @thehatmakerfam’s TikTok channel. You’ll be pleasantly surprised. For more Delishably updates, be sure to follow us on Google News!