Sandwiches & Wraps

Try this twist on a traditional egg salad pancake. Instead of bread, use pancakes!

The croque monsieur, a warm ham and cheese sandwich, is perhaps almost as famous as the Eiffel Tower. Learn how to make the perfect croque.

The patty melt, the hot cheesy sandwich made famous by a roadside diner in the 1950s, is still a hit today. Learn its history and how to make the best one ever!

The hot brown is more than an open-faced hot turkey sandwich; it is a 100-year old piece of Americana. Let’s explore the history and learn how to re-create that flavor in your own home.

The Sloppy Joe is an American hot sandwich created in the early 20th century. Learn its history and cook up a dozen imaginative spin-offs (including a tasty vegetarian version).

Looking to up your mountain pie game for your next cookout? Whether you call it a mountain pie, hobo pie, or a campfire pie, try one of these 80 plus delicious recipes. They are not just for camping anymore.

The Cubano is perhaps the perfect ham and cheese sandwich. Learn how to make this classic and create imaginative spinoffs.

Simple, quick, spicy, and juicy, this onion and tomato sandwich is guaranteed to satisfy! Recipe video included.

Bacon, lettuce and tomato is a hugely popular sandwich combination and this article provides 10 different recipes and ways in which you can take the humble BLT to whole new levels of tastiness.

Shallow fried potato discs are a delicious alternative to chips or fries with a meal but are also perfect for a sandwich. This article features 10 recipes for fried potato sandwiches to suit a wide variety of tastes and occasions.

Corned beef is a very popular sandwich ingredient. The 10 recipe ideas featured here take the most humble of sandwiches to new tasty levels.

This potato cheese sandwich recipe is very simple and can be prepared in minutes without any fancy ingredients. Serve it for breakfast or an evening snack.

This “Italian” baked sandwich isn’t really Italian at all. Let’s learn its history and explore 12 fun variations that you can make at home.

Chopped ham, sweet relish, mustard, and red onions are all mixed together to give you a mouthwatering tea sandwich.

Do you enjoy eating sardines? Try my delicious open-faced cheesy sardine sandwich.

The Reuben—an odd name for an amazing classic sandwich. Learn its origin, how to make the BEST one ever, and look at some fun spin-offs.

Learn how to make chicken, cheese and vegetable wraps. I've included the recipe along with step-by-step instructions, videos, and my own photos. Learn how to make this recipe for a great hot snack.

Anyone can make a sandwich, but a memorable one is the perfect blend of bread, fillings, tastes, and textures. Here’s a list of imaginative ingredients and how to combine them to make the best sandwich!

Are you looking for an easy and delicious recipe that includes imitation crabmeat? Give this recipe a try!

This is a perfect grilling-season recipe. Light and healthy, this sandwich can easily be adjusted to make it your own. Change up the vegetables to use what's in season, and add your favorite condiments and toppings. This is truly a choose-your-own-adventure recipe!

In celebration of National BLT Month, let's look at the history of the perfect food—otherwise known as bacon, lettuce, and tomato sandwich—and how to create a perfect one.

Give life to your boring hard-boiled egg by making it a delicious sandwich spread. Enjoy the freshness of homemade sandwich spread with any kind of bread.

The story is that the Earl of Sandwich (you can already see where this is going) created the first sandwich in the 18th century. The story is quite comprehensively wrong, although John Montagu, the fourth earl, did give his name to the concoction.

A meaty and succulent Belgian blue beef burger topped with melted cheese and infused red onion between two slices of eggy bread is served with oven-roasted potato wedges.

Use these recipes for traditional or more contemporary sandwich flavor combinations to give an afternoon tea or special occasion luncheon a delicious flair.

A classic club sandwich is a quick and easy meal. It is made with sliced bread which may be toasted if you desire. It is then filled with deli meats, bacon, cheeses, and more! Try one today!

The iconic pork roll and egg (a.k.a. Taylor ham and egg) or the close cousin: the Bodega sandwich. Order it wrong here in New Jersey, and you get a smack upside the head. Don't be a schmuck!

I've been around the world, sampling food from everywhere. This pulled pork sandwich is something otherworldly. You've never had anything like it.

Making a healthy and yummy breakfast is everyone's wish. Try this corn sandwich to satisfy your taste buds. Plus, it's easy and quick to make.

Salt and vinegar crisps are one of the most popular chip varieties and are perfect on a sandwich with items associated with the two seasonings. This page contains 10 very different sandwich recipes.

Cucumber, tomatoes, bread, butter, and green coriander chutney are the ingredients to make this sandwich. It's a bit like a grilled sandwich.

Ready-salted may not appear to be the most exciting flavour of crisps, but their simplicity makes them suited to so many other tasty accompaniments on a sandwich, as evidenced in these recipes.

Crisp sandwiches make for a delicious snack or light meal, with cheese and onion being the favourite flavour of many. This page features 10 new recipes for enjoying these crisps on a sandwich.

Fish finger sandwiches can be made to be a lot more than just bread and breadcrumbed fish. These imaginative recipes look at how to take the sandwiches to whole new levels of creativity and tastiness.

This is a very healthy breakfast that includes semolina, bread, yogurt, vegetables, corn, and green leaves. It took me about 20 minutes to make enough of these for two people.

Ripe plantain sandwiches (Nendra banana sandwiches) are tasty and aromatic. They are hearty snacks that can be made in a jiffy. Children love this sweet finger food. It makes a healthy after-school snack, too. Try this recipe!

I like the fact that these sandwiches are healthy, so let’s take a look and have fun being creative.

This is a recipe for decadent steak sandwiches on hearty Texas-style garlic toast. One bite, and you'll be hooked.

The combination of food and flat bread is centuries old, but the marriage of the flour tortilla and "American" food originated with a baseball legend. Here you'll find the story and some fun recipe ideas.

Learn about a very quick and easy way to make a toasted, melted cheese and turkey sandwich in your toaster oven. Simply add horseradish sauce and, voila, it's a feast in your mouth.

Green pea and paneer sandwiches make a delicious and nutritious after-school snack that can boost your child's energy. Believe me, this sandwich will be your kid's next favorite snack!

This is a Texan's interpretation of banh mi. I use less traditional ingredients that are easier to find at an average market. Plus, I share how to make a simple aioli that you can use in many dishes.

Is there anything more delicious, decadent, or comforting than a grilled cheese sandwich? I don't think so. But grilled cheese can be more than white bread and Velveta. Explore the possibilities!

Philly cheesesteak wars are a constant event between Pat's and Geno's in South Philly. My recipe has them both beat. Check it out.

Looking for something new for your lunch box? How about a creative peanut sandwich with...

You're really going to enjoy these leftover holiday ham "pulled pork" sandwiches. With all of the yummy spices from your holiday dinner already baked right in, any meal made with your leftover holiday ham is going to be scrumptious.

Spices and naan bread can easily be used to take sausage sandwiches to whole new levels of enjoyment. These recipes use a variety of combinations to help the humble sausage sandwich scale new heights.

Pitta breads are small, partly leavened flatbreads. The recipes on this page see the pitta breads opened up to form pockets and filled with chicken cooked in a variety of different ways.

With coleslaw and french fries making this sandwich so unique, you'll find everything you need to know to make this Pittsburgh classic right here. Step by step photos and instructions are included.

Steaks are delicious on a sandwich, and the possible combinations are virtually endless. These recipes see the steaks employed as burgers and served with a variety of tasty accompaniments.