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Sauce Recipes and Ideas

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  • Hollandaise sauce doesn't need to be a daunting culinary endeavor. This simple recipe requires just a few ingredients to whip up a delicious sauce. Try it for yourself!

    How to Make a Fast and Easy Hollandaise Sauce

    How to Make a Fast and Easy Hollandaise Sauce

    by Dedicated Content Curator4

  • Fresh ingredients and a short cooking time make for a quick and easy pasta sauce that tastes as fresh as summer.

    Easy Summer Tomato Sauce Recipe

    Easy Summer Tomato Sauce Recipe

    by Jill Spencer19

  • This quick and easy recipe is healthy, kosher, gluten-free, dairy-free, and low-carb. It is filling and hearty and can easily be made vegan/vegetarian by just skipping the meat. It's simple to customize as well.

    Healthy Eggplant Bolognese Sauce: Instant Pot Recipe

    Healthy Eggplant Bolognese Sauce: Instant Pot Recipe

    by Leah4

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  • Red sauces—a simple idea with world-wide appeal. Each culture uses the produce of their garden to craft a condiment to accompany the foods they love. Let’s explore the origins of ten of these sauces and learn how to make them.

    Exploring Sauces: The 10 Red Sauces of World Cuisine

    Exploring Sauces: The 10 Red Sauces of World Cuisine

    by Linda Lum23

  • The Guinness in this spaghetti sauce recipe adds another layer of boldness that's rather unexpected and quite delicious! You'll also find a vegetarian version of the dish here.

    Guinness Spaghetti Meat Sauce Recipe

    Guinness Spaghetti Meat Sauce Recipe

    by Simon Cook0

  • Do you love McDonald's? Try my version of their famous tartar sauce. You can prepare this delicious recipe in just five minutes.

    How to Make McDonald's Tartar Sauce

    How to Make McDonald's Tartar Sauce

    by Travel Chef2

  • Blend fresh basil with olive oil, garlic, pignoli nuts, and parmesan cheese to make a delicious and nutritious basil pesto sauce.

    Homemade Pesto Sauce Recipe

    Homemade Pesto Sauce Recipe

    by Sandi2

  • Molé has gained in popularity recently thanks to the efforts of culinary genius Rick Bayless. This simplified recipe for red molé yields a silky, sweet, smoky sauce. A Scoville chart of dried chiles is included.

    Sweet and Smoky Mexican Molé Sauce Recipe

    Sweet and Smoky Mexican Molé Sauce Recipe

    by Vespa Woolf26

  • Making enchilada sauce at home takes less time than a trip to the store, and the results are so incredible—rich, tangy, smoky deliciousness—that you'll reach for this recipe first, every time!

    Homemade Enchilada Sauce Recipe

    Homemade Enchilada Sauce Recipe

    by Jan Charles1

  • This quick and easy homemade curry sauce packs much more flavour than any store-bought sauce.

    Quick Homemade Curry Sauce

    Quick Homemade Curry Sauce

    by Sp Greaney2

  • Learning how to make a quick pan sauce will give you superpowers in the kitchen. Three to four ingredients and five minutes will elevate a plain chicken breast or pork chop to a whole new level.

    How to Make a Deglazed Pan Sauce for Amazing Results

    How to Make a Deglazed Pan Sauce for Amazing Results

    by Jan Charles3

  • Hi everyone! I know a lot of people might use some form of store-bought pre-made pasta sauce like Prego or Ragu when they make their pasta dishes. Nothing against those brands; they can be great. But if you're looking to throw in a homemade spin, here's a super simple way to do it!

    Super Simple Homemade Tomato Sauce!

    Super Simple Homemade Tomato Sauce!

    by Morgan Johnson1

  • If you like biscuits and gravy, you may wish to try this easy country gravy recipe. You can make your own biscuits if you wish or buy the dough from the store. Add your favorite sides, and you're set.

    Quick and Easy Country Gravy

    Quick and Easy Country Gravy

    by Fin1

  • Béarnaise sauce is a staple in many places and can be a little tricky to prepare. Fear not, for I am here to guide you through how to make Béarnaise sauce from scratch.

    How to Make Béarnaise Sauce From Scratch

    How to Make Béarnaise Sauce From Scratch

    by Lars Melby0

  • Quick and rustic spaghetti alla puttanesca can transform your weeknight dinner into a mini mental-vacation in Naples! This recipe is perfect for just the family or when hosting guests.

    Invigorating Spaghetti alla Puttanesca With Sausage

    Invigorating Spaghetti alla Puttanesca With Sausage

    by Kim Power Barnes3

  • This sauce is made with tiny tomatoes, garlic, and fresh and dried basil. It's an easy sauce that goes well with any type of pasta.

    Tiny Tomato Sauce

    Tiny Tomato Sauce

    by Kresa0

  • Pasta sauce is a versatile cooking ingredient. You can make varieties of pasta with it. Sometimes, people use it also as a side dish. This garlicky-flavored red sauce makes mouth-watering pasta. Though pasta sauce is available in the stores, homemade sauce tastes much better.

    Homemade Pasta Sauce Recipe

    Homemade Pasta Sauce Recipe

    by ShailaSheshadri0

  • Sauce made with fresh tomatoes has a unique flavor, and the sweetness of the tomatoes grown in your own or someone else's yard can't be beat. Add whatever other vegetables and/or meat you like, and you have a healthy and tasty sauce for your pasta.

    Fresh Tomato Sauce With Zucchini and Italian Sausage

    Fresh Tomato Sauce With Zucchini and Italian Sausage

    by Rachel L Alba20

  • This is the best tomato sauce when it comes to flavour and nutrition. When you make homemade tomato sauce, you can control what goes into it. This recipe is easy to make and my family loves it.

    Homemade Tomato Sauce: Quick and Easy Recipe

    Homemade Tomato Sauce: Quick and Easy Recipe

    by Diana Grant25

  • This clean-eating homemade cream gravy recipe is super simple to pull together, cheap, and quick, and can be used in so many different ways. You can use it with biscuits for a filling breakfast, as a topping for fried chicken or chicken fried steak, or even on some creamy mashed potatoes.

    Clean-Eating Homemade Cream Gravy Recipe

    Clean-Eating Homemade Cream Gravy Recipe

    by Victoria Van Ness8

  • Green sauces—a simple idea with world-wide appeal. Each culture uses the herbs of their garden to craft a condiment to accompany the foods they love. Let’s explore the origins of ten of these sauces, how to make them, and how to use them in dishes for your friends and family.

    Exploring Sauces: The 10 Green Sauces of World Cuisine

    Exploring Sauces: The 10 Green Sauces of World Cuisine

    by Linda Lum17

  • You can make a delicious chutney with ridge gourd peels. This chutney/sauce is very easy to make. Pair this side dish with rice, idli, dosa, etc.

    Ridge Gourd Peel Chutney Recipe

    Ridge Gourd Peel Chutney Recipe

    by ShailaSheshadri0

  • Do you love KFC? Try my version of their famous gravy. You can prepare this delicious recipe in just 10 minutes.

    How to Make KFC Gravy

    How to Make KFC Gravy

    by Travel Chef2

  • People seem to have a love/hate thing for French food, which I can understand. It's somewhat intimidating, involves approximately 476 steps for something as simple as a scrambled egg, and no one understands what the names of the dishes are.

    How to Make Velouté Sauce

    How to Make Velouté Sauce

    by Jan Charles0

  • What is in a romesco sauce? Find out how to make an authentic version of this Catalonian salsa in your own home kitchen.

    Traditional Romesco Sauce Recipe

    Traditional Romesco Sauce Recipe

    by Lena Durante2

  • Carrot chutney is a sweet, tangy, and spicy sauce that you can use as a side dish with rice, flatbread, roti, idli, etc. It's very easy to make; I made it in only about 12 minutes. Try it!

    How to Make Delicious Carrot Chutney

    How to Make Delicious Carrot Chutney

    by ShailaSheshadri0

  • With this recipe, making and canning fresh homemade cranberry sauce will be a breeze for your holiday meals this year! And you don't have to worry about what to do with all of the leftover sauce if you have any. You can simply store it away for a mid-year craving or even for next year.

    Making and Canning Fresh Homemade Cranberry Sauce

    Making and Canning Fresh Homemade Cranberry Sauce

    by Victoria Van Ness5

  • Wild berries are a common summer sight all over the world and are often free for the taking. Learn to make this quick and easy berry sauce—a delicious and elegant accompaniment for many desserts.

    Exotic Wild Berry Sauce Recipe

    Exotic Wild Berry Sauce Recipe

    by Vespa Woolf58

  • Chutney is a regular side dish served with South Indian breakfast. Though the use of coconut for making chutney is common, this tomato lentil chutney does not contain coconut. I have used lentils and tomatoes in this yummy side dish.

    How to Make Tomato Lentil Chutney Without Coconut

    How to Make Tomato Lentil Chutney Without Coconut

    by ShailaSheshadri2

  • As someone with chronic tomato-inspired heartburn and the wife of a picky eater, I found a solution to my desire to eat tomato sauce without the burn and how to sneak vegetables onto my husband's plate!

    How to Create Tomato Sauce (Without the Heartburn)

    How to Create Tomato Sauce (Without the Heartburn)

    by Jess Schatzel0

  • Make your own spicy soy-vinegar dip at home by following my four-ingredient recipe. This easy-to-make dip perfectly matches any fried or grilled foods.

    How to Make Spicy Soy-Vinegar Dip

    How to Make Spicy Soy-Vinegar Dip

    by Travel Chef8

  • An essential condiment in every British household is a bottle of HP Sauce, just as it’s nearly impossible to find an American home without ketchup.

    HP Sauce: In Praise of Brown Sauce

    HP Sauce: In Praise of Brown Sauce

    by Rupert Taylor2

  • This sauce is a fresher version of the jalapeño ranch dip from the Chuy's restaurant chain. I got rid of the ranch packet and made this from scratch.

    Jalapeño Ranch Dipping Sauce

    Jalapeño Ranch Dipping Sauce

    by Melissa Althen2

  • Here's a simple recipe, with photos, which demonstrates how to make the popular Israeli spicy condiment, zhug (skhug). Originally from Yemen, this Mediterranean hot sauce is easy to prepare, has a vivid green color, and has a garlic/cilantro aroma that is entrancing.

    Zhug (Skhug) Recipe: Yemeni/Israeli Hot Sauce

    Zhug (Skhug) Recipe: Yemeni/Israeli Hot Sauce

    by Jason Menayan11

  • Are you looking for a hot, spicy, refreshing, and aromatic side dish? Coriander leaf chutney might be a perfect choice for you! You can make this chutney in a jiffy using only a few ingredients.

    How to Make Hot and Spicy Coriander Leaf Chutney

    How to Make Hot and Spicy Coriander Leaf Chutney

    by ShailaSheshadri0

  • Making a real Cajun-style roux is no mystery—it simply takes a little patience! With a couple of tools and three ingredients, you can have true, rich Cajun flavor for gumbo or étouffée for yourself!

    How to Make the Perfect Roux

    How to Make the Perfect Roux

    by Jan Charles1

  • Pesto—a great sauce for pasta, meat, or eggs. But some chefs have turned it into an amalgam of any veggie pulverized with olive oil. Let’s get back to basics.

    How to Make the Perfect Pesto

    How to Make the Perfect Pesto

    by Linda Lum20

  • Tomato-garlic dip (sauce) has a pleasing taste and herbal flavor. I used tomatoes, onions, garlic, fresh basil, sugar, butter, oil, salt, and dried oregano leaves for making this dip. Try it!

    How to Make Fried Tomato and Garlic Dip (Sauce)

    How to Make Fried Tomato and Garlic Dip (Sauce)

    by ShailaSheshadri4

  • You can make and can your own robust pasta sauce that's free of preservatives, additives, and chemicals and costs under $3 per jar. If you grow the ingredients yourself in your own backyard, the cost is even less!

    How to Make and Can Spaghetti Sauce From Scratch

    How to Make and Can Spaghetti Sauce From Scratch

    by Sarah6

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