Paleo Muesli - a Gluten Free, Grain Free Breakfast Recipe

Ever heard of grain-free muesli? Here it comes!
Ever heard of grain-free muesli? Here it comes!

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5 stars from 1 rating of Paleo Muesli

Paleo Muesli - is that possible?

Eating according to the Paleo lifestyle means cutting out grains (such as wheat, oatmeal and other cereals), no use of white sugars, limitation of milk products (thus the coconut milk as a replacement), no legumes (no lentils, no peanuts) and overall only a low to moderate carbohydrate intake via vegetables and fruits. The Paleo Muesli will be hardly distinguishable from your regular muesli in taste and consistency, but it will offer you a gluten-free, grain-free and even dairy free alternative to this popular breakfast item. The Paleo muesli is rich in nuts and therefore high in calories. Additionally added fruits and dry-fruits have a rather high sugar content, so you maybe shouldn't make this tasty Muesli an everyday affair (until unless you are an athlete) - as the Paleo lifestyle aims at keeping away from regular high sugar intake. Nevertheless - Paleo Muesli is a superb alternative if you once in a while miss your good old muesli habit, but want to avoid the high carbohydrate and overall very high in sugar regular breakfast cereals.

It is easy to make and you can adjust the ingredients and quantities according to your liking.

Colourful cuisine!
Colourful cuisine!

Cook Time

Prep time: 10 min
Ready in: 10 min
Yields: 1 big portion for a hungry eater
Nutrition Facts
Serving size: 1 big bowl muesli with 100ml Coconut Milk (363g)
Calories 680
Calories from Fat450
% Daily Value *
Fat 50 g77%
Saturated fat 23 g115%
Unsaturated fat 24 g
Carbohydrates 58 g19%
Sugar 35 g
Fiber 11 g44%
Protein 12 g24%
Cholesterol 0 mg
Sodium 32 mg1%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.


  • 1 (~75g) Banana, small
  • 1/2 (~75g) Apple, fresh
  • 1 chunk (20g) Carrot, fresh
  • 4 slices (20g) Orange, fresh
  • 1 (5g) Prunes, dried
  • 1 Tbsp (15g) Raisins, organic
  • 2 Tbsp (35g) Mixed Nuts, crushed
  • 1 Tbsp Hazelnut, flour
  • 1 Tbsp Coconut Pulp, from homemade Coconut Milk (or Coconut flour)
  • 100 ml Coconut Milk, homemade
  • 1 tsp Honey, melted (optional)


1. Cut all the fruits in small chunks. You can vary your fruits - low sugar fruits such as berries will make for an even healthier version of your Paleo Muesli. Make sure you chop your carrots finely - they will add some extra crunchiness to your muesli. You can also grate your carrots if you prefer the carrots to merge totally.

2. Crush your nuts in a porcelain mortar into big chunks - again you can vary your nuts. I have used almonds and walnuts in this recipe, but another very good choice would be macadamia or full hazelnuts. If you are regularly making your own fresh homemade Coconut Milk, the Paleo Muesli is an excellent recipe to add some of your nutritious, low-fat and high in fiber Coconut Milk Pulp, either fresh or from the freezer.

3. Mix all ingredients in a large cereal bowl and add your homemade Coconut Milk.

Bon apetit!

As I have mentioned earlier, the Paleo Muesli is an awesome alternative to other cereals - but it is not your best bet if you are aiming for weight-loss. It is very dense in nutrition and would be most suitable if you have a very active life-style, including some extra workout time. The high amount of saturated fats is due to the use of Coconut Milk (though I urge you to stick with home-made Coconut Milk - canned Coconut Milk can have toxic elements) - contrary to popular belief Coconut Milk is over-all an excellent nutritional choice, so don't get scared away by the figures - simply read-on about the health benefits of Coconut!

Have a healthy and energetic day ahead!

More by this Author

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    Making homemade Coconut Milk is easy, fast and cheap - but which is the best way to do it? This article compares milk made from fresh coconuts with the dried and shredded versions, simmered and cold.

Comments 1 comment

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healthy meals 2 years ago from Europe

I would have never thought of using carrots for a muesli! certainly a recipe to try

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