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Vegetable Dishes

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  • Swede turnips (also called rutabaga) are sometimes hugely underrated for both cooking and eating. This article explores different recipes and serving suggestions for this vegetable, perhaps helping you sell their taste benefits and versatility to your family.

    How to Cook Swede Turnips (Rutabaga) With Recipes

    How to Cook Swede Turnips (Rutabaga) With Recipes

    by Gordon Hamilton10

  • In Korea, it's kimchi; in Latin American, cortido; and in Europe (and for the ancestors who migrated to America), it is sauerkraut. Learn about this sour food that's powered by probiotics, how to make your own, and recipes that use it in imaginative ways.

    Exploring Sauerkraut: Fables, Facts, and Fun Recipes

    Exploring Sauerkraut: Fables, Facts, and Fun Recipes

    by Linda Lum27

  • Find out here. Four methods were tested, and one came out on top. Using the winning method, you'll get perfect mashed potatoes every time.

    What Is the Best Way to Mash Potatoes?

    What Is the Best Way to Mash Potatoes?

    by Claudia Mitchell13

  • Mushrooms—delicious or deadly? I don't know how to identify and collect them, but I certainly know how to find them at my farmers market, prepare, and cook with them!

    How to Understand and Cook With Mushrooms

    How to Understand and Cook With Mushrooms

    by Linda Lum16

  • A Middle Eastern dish of complex flavours, combining health-promoting butternut squash with sweet apricots, honey, intense and piquant preserved lemon, tomatoes and fragrant spices. Quick and easy to prepare and keeps well in the fridge for up to four days. Serve with herby couscous or crusty bread.

    Fragrant Butternut Squash Tagine Recipe

    Fragrant Butternut Squash Tagine Recipe

    by Glen Rix7

  • All I can say is "AWESOME"! These fried green tomatoes were simply amazing—the best I've ever had. We do fried green tomatoes every year for my birthday/4th of July dinner. I decided to find a new recipe because the ones we made were only so-so, and I'm happy to share our technique.

    World's Best Recipe for Fried Green Tomatoes

    World's Best Recipe for Fried Green Tomatoes

    by Buster Bucks86

  • Broccoli is a food that many kids hate. The recipes in this article are specifically designed to help you get kids not only to eat broccoli but to enjoy it, obtaining the essential nutrients it contains.

    How Can I Get My Kids to Eat Broccoli?

    How Can I Get My Kids to Eat Broccoli?

    by Gordon Hamilton29

  • Potatoes are an incredibly versatile cooking ingredient. This article is devoted to exploring a number of less obvious ways in which potatoes can be cooked and enjoyed to perfection.

    5 Different Ways to Cook Potatoes

    5 Different Ways to Cook Potatoes

    by Gordon Hamilton15

  • What is a truffle? You've seen truffles in restaurant menus or have recipes that call for them in the form of shavings, salt, or oil. Do you know the origins of this funny-looking yet gourmet food? Learn more about these underground fungi!

    What Are Truffles? (No, Not the Chocolate Kind!)

    What Are Truffles? (No, Not the Chocolate Kind!)

    by Mrs. Menagerie43

  • An old time favorite made simple. Enjoy this quick recipe that is so delicious and tastes just like stuffed peppers.

    Mock Stuffed Peppers Recipe

    Mock Stuffed Peppers Recipe

    by Sharon Smith96

  • Read about the three steps to crispy, tender sweet potato fries. Also included: how to choose safe and healthy cooking oils and deep-frying safety tips.

    How to Make Crispy Sweet Potato Fries

    How to Make Crispy Sweet Potato Fries

    by Vespa Woolf50

  • We've all been there—you've cut open an avocado thinking it was ripe, only to discover it's still too hard to eat. Don't despair! There are many great ways you can use unripe avocados. (Not only that, did you know that it's possible to ripen an avocado after it's already been cut?)

    7 Ways to Use Unripe Avocado (and How to Ripen a Cut One)

    7 Ways to Use Unripe Avocado (and How to Ripen a Cut One)

    by Rosetta Slone14

  • Potato pancakes are also known as latkes. You needn't be Jewish to make or enjoy them. Let's look at their origins, and then try some fun recipes.

    Exploring Latkes (Potato Pancakes)

    Exploring Latkes (Potato Pancakes)

    by Linda Lum19

  • America’s favourite salad has an interesting background—some of it might even be true. Learn about the myths and the true origins of the Caesar salad.

    The Origin of the Caesar Salad

    The Origin of the Caesar Salad

    by Rupert Taylor0

  • German food is known for its richness and heartiness, but less known are the side dishes that accompany those dishes. Here are the most popular side dishes in German cuisine.

    Great German Side Dishes

    Great German Side Dishes

    by gmarquardt16

  • A no fuss and easy to follow, step by step method on how to make falafels. A healthy falafel recipe which you can complete in 30 minutes. Great for brunch, lunch, dinner or for a snack.

    Easy Falafel Recipe Using Canned Chickpeas

    Easy Falafel Recipe Using Canned Chickpeas

    by David Branagan14

  • Vegetable pakora is a dish from the Indian sub-continent that knows huge popularity in the UK—either as the first course of a meal or as a simple tasty snack. This recipe is for a simple vegetarian pakora which can be prepared even where you don't have access to the proper gram flour.

    How to Make Vegetable Pakora

    How to Make Vegetable Pakora

    by Gordon Hamilton6

  • Garlic that unexpectedly turns blue during cooking or pickling can be quite an unpleasant surprise to both new and experienced cooks. How does garlic turn blue? Is blue garlic safe to eat?

    Why Does Garlic Turn Blue and Is It Safe to Eat?

    Why Does Garlic Turn Blue and Is It Safe to Eat?

    by Sherri267

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  • Don't like cabbage? Want to find out how to take it to new levels of tastiness? This article includes several recipes for sauteed sweetheart or pointed cabbage, helping you to enjoy cabbage at its best.

    Sauteed Sweetheart or Pointed Cabbage Recipes

    Sauteed Sweetheart or Pointed Cabbage Recipes

    by Gordon Hamilton30

  • This is a quick and easy way to make vegetables taste great. This tasty recipe offers easy preparation and a quick cleanup for busy cooks.

    Easy Recipe for Oven-Roasted Veggies

    Easy Recipe for Oven-Roasted Veggies

    by Marcy Goodfleisch38

  • Summer sun caught and served in a Mediterranean recipe for stuffed zucchini (with anchovies and fennel flowers) in a tomato and wine sauce. It's a summery meal that makes a perfect year-round dish for any party or buffet table.

    Mediterranean Stuffed Zucchini Recipe

    Mediterranean Stuffed Zucchini Recipe

    by Penelope Hart24

  • This recipe will help you make corn broth using your leftover husks and cobs. I really like using all of the leftover parts of my food and not wasting anything. There's not much information on the web about corn broth, but corn and their husks are very healthy for you. Why not make some broth?

    Making Corn Broth With Husks and Cobs

    Making Corn Broth With Husks and Cobs

    by Victoria Van Ness6

  • These are the best green beans I've ever tasted: Fresh, delicious beans are simmered in chicken broth with new potatoes and onion slices. My in-laws request this dish for basically every family gathering—and my mother-in-law is a terrific country cook.

    How to Cook Fresh Green Beans With Paula Deen's Recipe

    How to Cook Fresh Green Beans With Paula Deen's Recipe

    by SmartAndFun20

  • Bored of your average salad offerings at barbecues and picnics? Want to avoid unhealthy salad dressings? This tomato salad is naturally fat-free, and it's super-tasty!

    Indian Tomato Mint Salad Recipe

    Indian Tomato Mint Salad Recipe

    by Kymberly Fergusson14

  • Freezing seconds from local farmers is an easy, inexpensive way to stock up on tomatoes. Never buy canned tomatoes again!

    How to Freeze Fresh Tomatoes

    How to Freeze Fresh Tomatoes

    by Jill Spencer46

  • With fresh vegetables and the flavors of the mediterranean, this cucumber and tomato couscous salad is easy and delicious and perfect for your next dinner or lunch.

    Cucumber and Tomato Couscous Salad Recipe

    Cucumber and Tomato Couscous Salad Recipe

    by Claudia Mitchell50

  • Zucchini sweet relish is a perfect way to use zucchini from your garden. The sweet and sour flavor is perfect with hot dogs, hamburgers, tuna salad, or on sandwiches. Try my best zucchini sweet relish recipe!

    Zucchini Relish Recipe: A Great Way to Use Zucchini

    Zucchini Relish Recipe: A Great Way to Use Zucchini

    by Stephanie Henkel135

  • Raw radicchio is a bold, assertive, and somewhat bitter green, but cook gently and it melts into sweet, creamy bliss. I’ll tell you how to grow, select, and use this beautiful vegetable.

    Exploring Radicchio: It's Not Red Cabbage

    Exploring Radicchio: It's Not Red Cabbage

    by Linda Lum9

  • Potatoes make for a great addition to vegetarian curries as they work well with most other ingredients and help make the dish more filling. This article features 10 tasty recipes for vegetarian potato curries with serving accompaniment suggestions.

    10 Vegetarian Potato Curry Recipes

    10 Vegetarian Potato Curry Recipes

    by Gordon N Hamilton2

  • Make this easy potato pancake recipe using your blender. Your potato pancakes will be just as good as Mother used to make. Serve with applesauce and sour cream for a delicious meatless dinner.

    How to Make Easy Potato Pancakes Just Like Mom's

    How to Make Easy Potato Pancakes Just Like Mom's

    by Stephanie Henkel78

  • Zucchini squash is a popular vegetable to grow in backyard gardens. With the right growing conditions, you can get a large crop from just a few plants. Here are 9 suggestions if you have more zucchini than you know what to do with.

    9 Things to Do With Extra Zucchini From Your Garden

    9 Things to Do With Extra Zucchini From Your Garden

    by Kathy Sima29

  • When harvest brings in the butternut squash, it's time fire up the oven and bake this delicious vegetable in pies or serve it as a simple, nutritious side dish.

    How to Bake Butternut Squash

    How to Bake Butternut Squash

    by Peg Cole32

  • Enjoy this healthy and meatless Mexican meal tonight! Learn about its nutritious star ingredient: sweet potatoes. Also learn how to make your own quick enchilada sauce that cuts way back on sodium.

    Sweet Potato and Black Bean Enchiladas Recipe

    Sweet Potato and Black Bean Enchiladas Recipe

    by Marcelle Bell35

  • While we might think of salad as a side dish, it can actually be a full meal on its own. After all, it's packed with veggies and protein, and some feature fruit, as well. Below are some of our favorite salad recipes, with the approval of even my three-year-old son!

    15 Ideas for Making Salad With Kids (Plus Crouton Recipe)

    15 Ideas for Making Salad With Kids (Plus Crouton Recipe)

    by Jess Schatzel0

  • Dandelion greens have been a food source for centuries. This tasty salad recipe shows how you can put these 'weeds' to use on your table!

    Recipe for Dandelion Salad

    Recipe for Dandelion Salad

    by Marcy Goodfleisch72

  • From artichokes to zucchini, this is a list of different types of vegetables, including general information and a buying and storing guide.

    List of Different Kinds of Vegetables

    List of Different Kinds of Vegetables

    by MM Del Rosario48

  • In the United States, okra is a traditional Southern staple. Here are a few of the many ways to prepare and enjoy this vegetable.

    6 Fun and Easy Ways to Cook Okra

    6 Fun and Easy Ways to Cook Okra

    by MariaMontgomery11

  • This potato salad takes on a delicious twist with the addition of deviled egg ingredients. It's a great side dish for summer picnics and barbecues—or for any time of year.

    Deviled Egg Potato Salad Recipe

    Deviled Egg Potato Salad Recipe

    by Claudia Mitchell45

  • This is a recipe for homemade potato pancakes with broccoli—a new spin on a tradition and a great way to cook with leftover vegetables. These latkes are perfect for holidays or weeknight dinner side dish ideas.

    Recipe for Potato and Broccoli Latkes

    Recipe for Potato and Broccoli Latkes

    by Heather19

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  • Dozens of chefs have given this classic their own personal spin; however, “more” is not necessarily "better." Let's get back to basics and find the perfect salade niçoise.

    How to Make the Perfect Salade Niçoise

    How to Make the Perfect Salade Niçoise

    by Linda Lum23

  • Radishes get a bad rap and are usually only added to salads for color. Radishes aren't just for salads! Here is a simple, yummy recipe for pickling radishes that I promise you'll love.

    How to Make Pickled Radishes

    How to Make Pickled Radishes

    by Helena Ricketts10

  • This is a great recipe for using up jalapeño pepper scraps (the parts you'd normally throw away). The resulting paste is off-the-scale hot, and it's easy to make, too. Whenever you need some, just break off a frozen piece and drop it into your favorite dish. HOT!

    Jalapeño Pepper Paste: Recipe From Scraps

    Jalapeño Pepper Paste: Recipe From Scraps

    by Don Bobbitt23

  • This healthy and easy strawberry and spinach salad also contains sliced almonds and crumbled blue cheese, topped off with a simple balsamic vinaigrette dressing.

    Simple Spinach and Strawberry Salad Recipe

    Simple Spinach and Strawberry Salad Recipe

    by Madeleine Clays0

  • This article provides step-by-step instructions for preparing potato pancakes using a store-bought mix. This is great for first-timers or cooks looking for helpful tips and fresh ideas. This side dish goes with any meal, all year long.

    Potato Pancakes With Onion and Red Bell Pepper

    Potato Pancakes With Onion and Red Bell Pepper

    by Heather70

  • How can you tell if your mushrooms have gone bad? Since they're not fruits or vegetables, it can be difficult to know what to look for. This article covers some of the most common signs of foul fungi and outlines a few mushroom storage techniques that can help prolong your shiitakes' shelf-life.

    How to Tell When Mushrooms Go Bad

    How to Tell When Mushrooms Go Bad

    by Kathryn Vercillo65

  • This sweet and simple broccoli and mandarin orange salad also contains red onions and cheddar cheese, topped off with a light dressing. Packed with nutrition, it will keep you wanting second servings all summer long!

    Sweet Broccoli and Mandarin Orange Salad

    Sweet Broccoli and Mandarin Orange Salad

    by Madeleine Clays1

  • What's the secret to crispy, restaurant-style French fries? Learn how to choose the best potato for frying. I've also included step-by-step instructions and photographs for making tender, unforgettable fries.

    How to Make Crispy Homemade French Fries

    How to Make Crispy Homemade French Fries

    by Vespa Woolf82

  • Garlic and mushrooms are delicious together, but all too often they are served only in its simplest form as a starter or appetizer. The recipes on this page combine garlic and mushrooms in ten different and exciting ways to take them to whole new levels of tastiness and enjoyment.

    10 Garlic Mushrooms Recipes and Serving Suggestions

    10 Garlic Mushrooms Recipes and Serving Suggestions

    by Gordon Hamilton14

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  • Chip shop–style potato fritters make an excellent variation on potato-based meal accompaniments. This article shows you how to easily make potato fritters at home that are every bit as good as those you get from a fish and chip shop.

    How to Make Fritters: Chip Shop–Style Potato Fritters

    How to Make Fritters: Chip Shop–Style Potato Fritters

    by Gordon Hamilton40

  • Looking for a delicious Brussels sprouts recipe? This Garlic Roasted Brussels Sprouts recipe will have your mouth watering and begging for more! It's also a delicious fat-burning food!

    Garlic Roasted Brussels Sprouts Recipe

    Garlic Roasted Brussels Sprouts Recipe

    by Dr Abby Campbell45

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