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Vegetable Dishes

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  • Want all the goodness of rich, delicious turnip greens without the ham/ham hocks? Try this vegan- and vegetarian-friendly version of the traditional dish. all the flavor with less expense and effort!

    Braised Turnip Greens Recipe

    Braised Turnip Greens Recipe

    by Jan Charles0

  • Looking for a delicious Brussels sprouts recipe? This Garlic Roasted Brussels Sprouts recipe will have your mouth watering and begging for more! It's also a delicious fat burning food!

    Garlic Roasted Brussels Sprouts Recipe

    Garlic Roasted Brussels Sprouts Recipe

    by Dr Abby Campbell45

  • All I can say is "AWESOME"! These fried green tomatoes were simply amazing. The best I've EVER had. We do fried green tomatoes every year for my birthday/4th of July dinner. I decided to find a new recipe because the ones we made were only so-so. I'm a believer and a lover of your technique and recipe. Thank you so much for sharing with us!

    World's Best Recipe for Fried Green Tomatoes

    World's Best Recipe for Fried Green Tomatoes

    by Buster Bucks86

  • How do you cook parsnips? Are you looking for ideas a little bit different from the norm? On this page, among other ideas, you will find recipes for parsnip mash, parsnips roasted with chicken and other root vegetables and even parsnips roasted in Scotch whisky marmalade!

    How to Cook Parsnips and Some Delicious Recipes

    How to Cook Parsnips and Some Delicious Recipes

    by Gordon Hamilton59

  • Okra and potato hash can be served as a side dish or as an appetizer. This lip-smacking veggie delight is peppery and crunchy. Try this easy and quick recipe.

    Okra and Potato Hash Recipe

    Okra and Potato Hash Recipe

    by ShailaSheshadri0

  • Mushrooms--delicious or deadly? I don't know how to identify and collect them, but I certainly know how to find them at my farmers' market, prepare, and cook with them!

    Farmers Market: Using Mushrooms

    Farmers Market: Using Mushrooms

    by Linda Lum16

  • Zucchini squash is a popular vegetable to grow in backyard gardens. With the right growing conditions, you can get a large crop from just a few plants. Here are 10 suggestions if you have more zucchini than you know what to do with.

    10 Things to Do With Extra Zucchini From Your Garden

    10 Things to Do With Extra Zucchini From Your Garden

    by Kathy Sima28

  • What do you do when your garden is loaded with zucchini? Gadzukes! Head to the kitchen with all the little squashes and fill your freezer with great zucchini dishes for those days when your garden has been iced over with frost.

    What to Do With Extra Zucchini?

    What to Do With Extra Zucchini?

    by Elyn MacInnis114

  • Green peppers provide a number of nutrients and benefits to your body and health. They also taste great whether they are in your spaghetti sauce, or fresh on a salad. These are great fruit!

    How Do You Freeze Fresh Green Peppers?

    How Do You Freeze Fresh Green Peppers?

    by Angela Michelle Schultz11

  • Bored of your average salad offerings at barbecues and picnics? Want to avoid unhealthy salad dressings? This tomato salad is naturally fat-free, and super-tasty!

    Indian Tomato Mint Salad Recipe

    Indian Tomato Mint Salad Recipe

    by Kymberly Fergusson14

  • Learn how to make cauliflower rice: a great rice substitute for those on a low carb or Paleo diet. What is the best method for cooking cauliflower rice?

    How to Make the Best Cauliflower Rice

    How to Make the Best Cauliflower Rice

    by Vespa Woolf25

  • Patrode (Colocasia leaf rolls) are so delicious that words are not sufficient to explain it!! Experience eating this steamed snack to get to know the real pleasure of eating this awesome food!

    How to Make Colocasia Leaf Spicy Rolls (Patrode)

    How to Make Colocasia Leaf Spicy Rolls (Patrode)

    by ShailaSheshadri0

  • Freezing seconds from local farmers is an easy, inexpensive way to stock up on tomatoes and NEVER BUY CANNED TOMATOES AGAIN!

    How to Freeze Fresh Tomatoes

    How to Freeze Fresh Tomatoes

    by Jill Spencer46

  • A great collection of my favorite vegetable salad recipes, from cucumbers to layered and fried okra, to a selection of salad fixin’.

    4 Easy Vegetable Salad Recipes

    4 Easy Vegetable Salad Recipes

    by Margie's Southern Kitchen6

  • Eggplant is one of my favorite vegetables, and I make many different snacks with them. But these savory eggplant fritters are special. Crunchy on the outside and spongy on the inside, they have an amazing texture and aroma.

    How to Make Savory Eggplant Fritters

    How to Make Savory Eggplant Fritters

    by ShailaSheshadri2

  • Raw radicchio is a bold, assertive, and somewhat bitter green, but cook gently and it melts into sweet, creamy bliss. I’ll tell you how to grow, select, and use this beautiful vegetable.

    Exploring Radicchio: It's Not Red Cabbage

    Exploring Radicchio: It's Not Red Cabbage

    by Linda Lum9

  • Many people have never heard of the Morel Mushroom so I would like to give you a brief background on this delicious fungal creature. Mind you, my research has not gone in depth because I would much rather hunt for these wonderful little morsels than...

    How To Preserve Wild Morel Mushrooms

    How To Preserve Wild Morel Mushrooms

    by C.S.Alexis16

  • With fresh vegetables and the flavors of the mediterranean, this Cucumber and Tomato Couscous salad is easy and delicious and perfect for your next dinner or lunch.

    Cucumber and Tomato Couscous Salad Recipe

    Cucumber and Tomato Couscous Salad Recipe

    by Claudia Mitchell50

  • Lithuanian cuisine is known for its simple and hearty dishes; our traditional fare tends to be naturally filling, made from local ingredients, and only lightly seasoned with salt and herbs.

    Traditional Lithuanian Dishes

    Traditional Lithuanian Dishes

    by carny73

  • What is a truffle? You've seen truffles in restaurant menus or have recipes that call for them in the form of shavings, salt, or oil. Do you know the origins of this funny-looking yet gourmet food? Learn more about these underground fungi!

    What Are Truffles? (No, Not the Chocolate Kind!)

    What Are Truffles? (No, Not the Chocolate Kind!)

    by Mrs. Menagerie43

  • Garlic and mushrooms are delicious together, but all too often they are served only in its simplest form as a starter or appetizer. The recipes on this page combine garlic and mushrooms in ten different and exciting ways to take them to whole new levels of tastiness and enjoyment.

    10 Garlic Mushrooms Recipes and Serving Suggestions

    10 Garlic Mushrooms Recipes and Serving Suggestions

    by Gordon Hamilton10

  • This recipe will help you make corn broth using your leftover husks and cobs. I really like using all of the leftover parts of my food and not wasting anything. There's not much information on the web about corn broth, but corn and their husks are very healthy for you. Why not make some broth?

    Making Corn Broth With Husks and Cobs

    Making Corn Broth With Husks and Cobs

    by Victoria Van Ness6

  • Dandelion greens have been a food source for centuries. This tasty salad recipe shows how you can put these 'weeds' to use on your table!

    Recipe for Dandelion Salad

    Recipe for Dandelion Salad

    by Marcy Goodfleisch72

  • Make this easy potato pancake recipe using your blender. Your potato pancakes will be just as good as Mother used to make. Serve with applesauce and sour cream for a delicious meatless dinner.

    How to Make Easy Potato Pancakes Just Like Mom's

    How to Make Easy Potato Pancakes Just Like Mom's

    by Stephanie Henkel78

  • There is controversy over the safety of eating daylilies. This article tells you why and helps you make informed decisions about whether you should eat your daylilies.

    Should You Eat Your Daylilies?

    Should You Eat Your Daylilies?

    by Sherri53

  • This strawberry blueberry chicken salad has a medley of flavors to treat the palate: the crunch and sweetness of almonds; fresh, crisp lettuce; blueberries; strawberries; and pungent bleu cheese.

    Strawberry Blueberry Chicken Salad

    Strawberry Blueberry Chicken Salad

    by Ellen Gregory14

  • Garlic that unexpectedly turns blue during cooking or pickling can be quite an unpleasant surprise to both new and experienced cooks. How does garlic turn blue? Is blue garlic safe to eat?

    Why Does Garlic Turn Blue and Is It Safe to Eat?

    Why Does Garlic Turn Blue and Is It Safe to Eat?

    by Sherri259

  • Swede turnips (also called rutabaga) are sometimes hugely under rated as a cooking and eating vegetable. This page explores different recipes and serving suggestions for swede turnips or rutabaga, perhaps helping you sell their taste benefits and versatility to your family.

    How to Cook Swede Turnips (Rutabaga) With Recipes

    How to Cook Swede Turnips (Rutabaga) With Recipes

    by Gordon Hamilton10

  • In Korea, it's kimchi; in Latin American, cortido; and in Europe (and for the ancestors who migrated to America), it is sauerkraut. Learn about this sour food that's powered by probiotics, how to make your own, and recipes that use it in imaginative ways.

    Exploring Sauerkraut: Fables, Facts, and Fun Recipes

    Exploring Sauerkraut: Fables, Facts, and Fun Recipes

    by Linda Lum25

  • This clean eating sweet potato spoon bread is great for any time of the day and any occasion. It would work well for a great holiday side dish, a nice savory breakfast, a hearty dinner, or even a sweet dessert depending on which extra ingredients you add.

    Clean Eating Sweet Potato Spoon Bread

    Clean Eating Sweet Potato Spoon Bread

    by Victoria Van Ness2

  • Kale is hands down one of the most nutritious vegetables out there. This side dish featuring kale cooks in less than five minutes. What's for dinner tonight? How about anything that goes with kale?

    How to Make a Five-Minute Kale Side Dish

    How to Make a Five-Minute Kale Side Dish

    by Helena Ricketts4

  • A new spin on a traditional potato pancake recipe, incorporating fresh veggies. Super easy to make and deliciously yummy. Serve this side dish just in time for summer or at your next holiday dinner.

    Summertime Fried Veggie Cakes

    Summertime Fried Veggie Cakes

    by Heather Rode16

  • These are the best green beans I've ever tasted: fresh, delicious beans are simmered in chicken broth with new potatoes and onion slices. My in-laws request this dish for basically every family gathering—and my mother-in-law is a terrific country cook.

    How to Cook Paula Deen's Green Beans With New Potatoes

    How to Cook Paula Deen's Green Beans With New Potatoes

    by SmartAndFun19

  • Step by step instructions for preparing potato pancakes using a store bought mix. This is great for first-timers or cooks looking for helpful tips and fresh ideas. Goes with any meal all year long.

    Potato Pancakes with Onion and Red Bell Pepper

    Potato Pancakes with Onion and Red Bell Pepper

    by Heather Rode70

  • In the United States, Okra is a traditional southern staple. Here are a few of the many ways to prepare and enjoy this vegetable.

    6 Fun and Easy Ways to Cook Okra

    6 Fun and Easy Ways to Cook Okra

    by MariaMontgomery9

  • Dozens of chefs have given this classic their own personal spin; however, “more” is not necessarily "better." Let's get back to basics and find the perfect salade niçoise.

    How to Make the Perfect Salade Niçoise

    How to Make the Perfect Salade Niçoise

    by Linda Lum23

  • America’s favourite salad has an interesting background—some of which might even be true. Learn about the myths, as well as the true origins, of the Caesar salad.

    The Origin of the Caesar Salad

    The Origin of the Caesar Salad

    by Rupert Taylor0

  • An easy recipe for crispy, aromatic, baked stuffed aubergine—a delicious vegetarian dish that you can use for a starter, a main course, or as an accompaniment to meat.

    How to Make Easy Stuffed Eggplant

    How to Make Easy Stuffed Eggplant

    by Diana Grant17

  • Get a taste of Germany with these four easy and delicious German salad recipes! You'll find recipes for German Beet Salad, German Celery Root Salad, German Carrot Salad and German Cucumber Salad.

    German Salad Recipes

    German Salad Recipes

    by Claudia Mitchell46

  • When harvest brings in the butternut squash, it's time fire up the oven and bake this delicious vegetable in pies or serve it as a simple, nutritious side dish.

    How to Bake Butternut Squash

    How to Bake Butternut Squash

    by Peg Cole32

  • If you're anything like I am, then you look for an excuse to put mushrooms into anything possible. This is one of my favorite go-to mushroom dishes.

    Wild Mushroom Puff Pastry Recipe

    Wild Mushroom Puff Pastry Recipe

    by Jan Charles7

  • This sweet potato recipe is super easy to make. Serve them as a snack while watching the big game, or as a side dish with dinner.

    Baked Sweet Potato Wedges

    Baked Sweet Potato Wedges

    by Kaili Bisson28

  • Are you looking for a filling side dish that fits your budget? If so, then this is the one for you. It's easy to make and customize, and you'll find yourself making this dish more and more.

    Roasted Carrots and Potatoes With Garlic

    Roasted Carrots and Potatoes With Garlic

    by Jade Hassenplug0

  • A no fuss and easy to follow, step by step method on how to make falafels. A healthy falafel recipe which you can complete in 30 minutes. Great for brunch, lunch, dinner or for a snack.

    Easy Falafel Recipe Using Canned Chickpeas

    Easy Falafel Recipe Using Canned Chickpeas

    by David Branagan10

  • Asparagus is a beautiful vegetable with numerous health benefits, but sadly it gets a bad rap as gross, slimy, and even stinky. Let me show you how to cook this wonderful vegetable to bring out its sweet side and help you appreciate just how tasty it can be.

    Exploring Asparagus: How to Love This Beautiful Veggie

    Exploring Asparagus: How to Love This Beautiful Veggie

    by Linda Lum12

  • Green salad—the start of many evening meals. Is your salad bold or boring? You can take your green salad from being a sad, forlorn afterthought to an exciting introduction to the main course. Green salad should and can be enticing, flavorful, and PERFECT.

    The Perfect Green Salad

    The Perfect Green Salad

    by Linda Lum22

  • Find out here. Four methods were tested, and one came out on top. Using the winning method, you'll get perfect mashed potatoes every time.

    What Is the Best Way to Mash Potatoes?

    What Is the Best Way to Mash Potatoes?

    by Claudia Mitchell13

  • The ingredients in this easy-to-make side dish are readily available, visually appealing, and so very tasty! Make this corn, black bean, and fresh tomato side dish at your next gathering and watch it disappear in record time. Your friends and family will request it again and again.

    Tangy and Delicious Corn, Fresh Tomato, and Black Bean Side Dish

    Tangy and Delicious Corn, Fresh Tomato, and Black Bean Side Dish

    by Peggy Woods33

  • Vegetable pakora is a dish from the Indian sub-continent which knows huge popularity in the UK, either as the first course of a meal or as a simple tasty snack. This recipe is for a simple vegetarian pakora which can be prepared even where you don't have access to the proper gram flour.

    How to Make Vegetable Pakora

    How to Make Vegetable Pakora

    by Gordon Hamilton6

  • Read about the three steps to crispy, tender sweet potato fries. Also included: how to choose safe and healthy cooking oils and deep-frying safety tips.

    How to Make Crispy Sweet Potato Fries

    How to Make Crispy Sweet Potato Fries

    by Vespa Woolf50

  • Chip shop style potato fritters make an excellent variation on potato based meal accompaniments. This page shows you how to easily make potato fritters at home, every bit as good as you will get from a fish and chip shop.

    How to Make Fritters: Chip Shop Style Potato Fritters

    How to Make Fritters: Chip Shop Style Potato Fritters

    by Gordon Hamilton40

  • What's the secret to crispy, restaurant-style french fries? Learn how to choose the best potato for frying. Also included: step-by-step instructions and photographs for making tender, unforgettable fries.

    How to Make Crispy Homemade French Fries

    How to Make Crispy Homemade French Fries

    by Vespa Woolf81

  • Radishes get a bad rap and are usually only added to salads for color. Radishes aren't just for salads! Here is a simple, yummy recipe for pickling radishes that I promise you'll love.

    How to Make Pickled Radishes

    How to Make Pickled Radishes

    by Helena Ricketts10

  • These little potato dumplings are light and soft and can be served with almost any sauce you enjoy: Tomato sauce, as shown, a buttery sauce, or even pesto sauce.

    Potato Gnocchi Recipe

    Potato Gnocchi Recipe

    by Rachel L Alba15

  • Don't like cabbage? Want to find out how to take it to new levels of tastiness? This page includes several recipes for sauteed sweetheart or pointed cabbage, helping you to enjoy cabbage at its best.

    Sauteed Sweetheart or Pointed Cabbage Recipes

    Sauteed Sweetheart or Pointed Cabbage Recipes

    by Gordon Hamilton30

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