Broccoli and baby corn go well together, particularly when they are combined with oyster sauce, seasame seed oil and Chinese mushrooms. i also like to add sliced water chestnuts to give the dish a little crunch. This dish is hearty enough to be served alone or combined with five-fragrance pork chops or puffed, crispy chickem balls. You could also substitute fresh asparagus for the broccoli if you prefer.
Here are three recipes for great tasting broccoli and cauliflower. The first is simple and easy, and even kids who visit our household say they love broccoli. The second uses cauliflower as a substitute for mashed potatoes, and every kid who claimed to hate cauliflower was shocked to discover that the "secret" to my great mashed potatoes was cauliflower! The third recipe combines broccoli and cheese in a new twist.
A thick, creamy soup with savory sharp cheddar, sweet colby, buttery jack, velvety smooth Velveeta, and fresh broccoli..
Cooking fresh broccoli takes only minutes using a metal steamer and the taste, texture and nutritional value is well worth the time invested.
After searching the Internet for a Vegetarian Broccoli & Rice recipe without cheese, I had to resort to adapting one of Paula Deen's to get this one -- and it comes out perfect every time!
Do you need a recipe for an easy, healthy and tasty dinner that everyone can cook? Here it is: the Swedish broccoli casserole!
Broccoli--gray, mushy and stinky, or bright green, crisp, and floral. It's all in how you cook it. Treat it gently. Let me show you how to coax broccoli into a treat your family will love.