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Green Salad Recipe for Beginners

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Green Salad the Easy Way

This is a fast way to make delicious bowl of salad for you or your guests. You can use it as a side dish with steak, chicken, rice, or any kind of protein or filler you have that day. You can also eat it as a main dish. Whatever your preference is, salad is the answer.

Cook Time

Prep timeReady inYields

10 min

10 min

Serves four people



  • 4 Tomatoes
  • 3 Cucumbers
  • 1 Green pepper
  • 4 Green onions
  • 1 Lettuce
  • 1 Lemon
  • 1 tsp of salt


  1. First, dice the tomatoes into large or medium pieces. Put the pieces in the salad bowl (how much depends on you how you like your salad).
  2. Dice the English cucumber into large or medium pieces, and place them in the bowl (again, however much you like).
  3. Dice the green pepper into medium or small pieces, and place them in the salad bowl.
  4. Dice the green onion into small or medium pieces, and place them in the salad bowl (quantity up to your preferences).
  5. Cut the lettuce into medium pieces, and place them in the salad bowl (as much as desired).
  6. Squeeze the lemon, and pour the lemon juice into the salad bowl.
  7. Add the tsp of salt (it depends on you how much salt you want or if you don't need salt at all).
  8. Mix all ingredients together using two forks, place the salad in the serving plates, and enjoy.

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