Find out here. Four methods were tested, and one came out on top. Using the winning method, you'll get perfect mashed potatoes every time.
A delicious and simple meal with a combination of savory and vibrant flavors, easy to make and superbly filling.
These little potato dumplings are light and soft and can be served with almost any sauce you enjoy: Tomato sauce, as shown, a buttery sauce, or even pesto sauce.
This recipe for roasted white potato fries comes together quickly and is a crowd-pleaser. Requiring just a few flips in the oven, this recipe is simple and no-fuss, making it an easy side dish for any meal.
This clean eating sweet potato spoon bread is great for any time of the day and any occasion. It would work well for a great holiday side dish, a nice savory breakfast, a hearty dinner, or even a sweet dessert depending on which extra ingredients you add.
Sour cream, cream cheese, butter, and half & half make these mashed potatoes decadent and yet versatile—the ultimate comfort food. They go well with meatloaf, milanesa, and roast chicken.
Step by step instructions for preparing potato pancakes using a store bought mix. This is great for first-timers or cooks looking for helpful tips and fresh ideas. Goes with any meal all year long.
Chip shop style potato fritters make an excellent variation on potato based meal accompaniments. This page shows you how to easily make potato fritters at home, every bit as good as you will get from a fish and chip shop.
Potato pancakes are also known as latkes. You needn't be Jewish to make or enjoy them. Let's look at their origins, and then try some fun recipes.
Chef Albert Verdeyen says chips quite definitely come from his native Belgium; perhaps they do, perhaps they don’t.
Read about the three steps to crispy, tender sweet potato fries. Also included: how to choose safe and healthy cooking oils and deep-frying safety tips.
Boxty, or Irish potato pancakes, are simple to make and delicious to eat. Crusty golden brown outside and fluffy and tender inside, these are economical and just plain delicious.
You're going to love this blend of potatoes, cauliflower, and garlic. You don't even taste the cauliflower, but you get all of the nutrition along with the creamy goodness of mashed potatoes. This is a great way to sneak some veggies into a favorite side dish.
What's the secret to crispy, restaurant-style french fries? Learn how to choose the best potato for frying. Also included: step-by-step instructions and photographs for making tender, unforgettable fries.