Who said salad has to be boring? By following this easy template, you can build a satisfying, meal-sized salad for lunch or dinner.
Green salad—the start of many evening meals. Is your salad bold or boring? You can take your green salad from being a sad, forlorn afterthought to an exciting introduction to the main course. Green salad should and can be enticing, flavorful, and PERFECT.
Healthy salads can be delicious and are fun to create. Purslane, mizuna and tatsoi are tasty and nutritious greens that are great additions to a salad.
Dozens of chefs have given this classic their own personal spin; however, “more” is not necessarily "better." Let's get back to basics and find the perfect salade niçoise.
Do you like guacamole? Well, this is like the salad version of guacamole. The combination of avocado, tomato and lime gives it that 'tropical' taste. Hope you enjoy!
It's truly wonderful to have a nice morning salad. This knol-khol salad is a raw dish made with knol-khol, pomegranate, split mung beans, coconut, ginger, green chilies, lemon, and salt.
A delightfully sweet yet tart honey-mustard sauce combines with spinach, orange, and bacon to make a hearty and filling salad.
How do you make a delicious green salad in less than ten minutes using every-day vegetables? Simple! Let me show you how to make this main dish or side dish. I don't claim to be a professional, but this salad does the trick at my home for my family. Yummmm! Enjoy.
Listeria is a bacterium that can live in animals and humans but also survives in soil and water, where it contaminates plants. It causes a disease called listeriosis. Not everyone gets sick from a Listeria infection, but in some people the infection is deadly.
This article is about how to make the best tossed salad. It includes step-by-step directions, recipe, helpful hints, and lots of photos. You will love this tossed salad.
This quick and easy buffalo chicken salad is kosher, gluten-free, dairy-free, easy to customize, and tasty. It's a healthy alternative to buffalo wings that comes together in under half an hour.
This classic picnic side dish was not invented by the Pennsylvania Dutch. Learn its origins, a few facts, and fun variations.
Chickpeas (garbanzo beans) are legumes that are high in fiber and protein. They are rich with several key vitamins and minerals. Cooked chickpeas are very tasty. This salad is made with boiled chickpeas n topped with roasted flax seeds and sesame seeds.
Summer—the weather is hot, and you don't want to stand over a hot stove. Here are some main dish salad recipes that will please your family and keep you cool as a cucumber.
With fresh vegetables and the flavors of the mediterranean, this Cucumber and Tomato Couscous salad is easy and delicious and perfect for your next dinner or lunch.
Don't kill your weeds, eat them! Have fun learning to identify the weeds in your yard, then picking the edible varieties to make a salad. You'll also find a yummy vinaigrette recipe in this hub.