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World Cuisine


Aloo (Potato) Raita Recipe: Tasty Indian Side Dish

Potato raita, or aloo raita, is an easy and tasty side dish that pairs well with rice, dosa and paratha. Healthy dish with the goodness of potato and curd. Perfect for a busy day.


Hari (Green) Chutney: Restaurant- and Hotel-Style Recipe

Learn how to make restaurant- and hotel-style green chutney, traditionally served with snacks like samosa, kachori, paneer tikka, tandoori chicken, soya chaap and more. Recipe video included.


Green Gram Methi Leaves Curry: Tasty Indian Side Dish

Green gram methi leaves (fenugreek leaves) curry is a easy and tasty side dish with the goodness of sprouts and green leaves. Pair with chapati, phulka, rice or dosa.


Capsicum Masala Recipe (Green Pepper Curry)

Capsicum masala is a tasty and easy side dish that goes best with roti, chapati, phulka or dosa.


Traditional Indian Masala Vegetable Fry Recipe

Masala vegetable fry is a tasty and flavorful side dish that pairs well with rice, chapati or phulka. It can be even stuffed into chapati to make chapati roll.


Black Chickpea Salad (Kala Chana Chaat) With Raw Mango

Kala chana chaat (black chickpea salad) makes for a delicious and protein-rich snack.


Indian-Style Mushroom Manchurian Recipe

Delicious Indian-style mushroom Manchurian dish. Recipe video included.


Ridge Gourd Peel Chutney Recipe for Rice, Dosa and Idli

Ridge gourd peel chutney is a tasty and easy side dish that goes best with rice, idli and dosa. You can also serve it with chapati. It's healthy, too!


Radish Kabuli Chana Sambar Recipe

Radish kabuli chana sambar is a tasty side dish made using radish, kabuli chana (chickpeas) and spices. The masala used gives a different aroma and flavor to this sambar. It pairs well with rice, chapati or dosa.


Kokam Rasam (Punarpuli Saru) Recipe From South India

Kokam rasam is a South Indian side dish that can be eaten with cooked rice or consumed as soup. The recipe for making this rasam is simple and easy. Enjoy this tangy, sweet, spicy, and healthy kokum rasam for lunch.


Sago Potato Roti: Indian Flatbread With Tapioca Pearls and Potato

Sago potato roti is an easy, tasty and healthy roti recipe that can be served for breakfast, lunch, snack or dinner. Kid-friendly dish.


Sajjige Bajil (Upma and Masala Poha): Indian Breakfast Combo

Upma and masala poha is a very famous breakfast combo in Udupi and Mangalore. Very tasty to eat and easy to prepare.


Onion Tambuli Recipe: Summer Side Dish From India

Onion tambuli is an easy and healthy side dish that is typically served with rice. This is a famous summertime dish from Mangalore and Udupi.


Chai Masala Powder (Tea Spice Mix) for the Winter Season

This chai or tea masala will help keep you healthy during the winter season. Learn how to prepare it. Recipe video included.


Paneer Lababdar: Easy and Tasty Indian Side Dish Recipe

Paneer lababdar is an easy and tasty side dish that goes well with roti, paratha, naan, phulka or flavored rice.


Khatte Wala Saag and Makki Ki Roti: Traditional Punjabi Dish

Khatte wala saag and makki ki roti is a traditional Punjabi dish from Rawalpindi, Pakistan. In my included video, I will demonstrate the preparation of this dish step by step.


Sweet, Salty, and Spicy Guava (Bayabas)

Enjoy a simple recipe for sweet salty and spicy guava. Serve this as an appetizer or snack.


Set Dosa and Bombay Sagu: A Tasty Breakfast Combo

Set dosa and Bombay sagu is a tasty breakfast combo option that is famous in South India. This hotel-style combo can be easily made at home, too.


Lal Masoor Dal Tadka: Indian-Style Red Lentil Curry Recipe

Lal masoor dal tadka is simple and easy to make. Recipe video included.


Falahari Aloo Ki Sabji (Potato Curry): Navratri Vrat Recipe

Try this unique falahari aloo ki sabji, a potato curry prepared specially for festival fasting. Recipe video included.


Sama Lemon Rice: Navratri Vrat Recipe

Lemon rice is prepared with sama ke chawal or barnyard millet for the Navratri vrat. Recipe video included.


Tomato Poha Recipe: Indian Breakfast, Snack or Dinner

Tomato poha is an easy, tasty and healthy dish that can be served for breakfast, a snack or dinner. Light on the stomach and delicious, too!


Gud Wale Makhane: Navratri Festival Fasting Food

Learn how to make healthy gud wale makhane (jaggery-coated foxnuts) for Navratri vrat. Recipe video included.


Indian-Style Honey Chili Potato: Easy and Tasty Snack Recipe

Honey chili potato is an easy and tasty snack recipe that is kid-friendly and perfect for any potato lover.


South Indian Curd Rice Recipe for Vrat (Festival) Fasting

Curd rice dish prepared with millet and yogurt. Recipe video included.


Black Sesame Seeds Laddu: Traditional Indian Sweet

Black sesame seeds laddu is an easy, tasty and healthy Indian dessert that requires only 15 minutes to prepare. This quick recipe does not require jaggery syrup, which saves a lot of time.


Soyabean Appe: Healthy Breakfast and Teatime Snack

Soyabean appe is a delicious and healthy breakfast dish or teatime snack that kids as well as adults will enjoy. Recipe video included.


Easy Vegan Indian-Style Coconut Pudding Recipe

Easy coconut pudding without egg, dairy, gelatin and agar-agar. Recipe video included.


Crispy Chilli Potatoes: Starter or Snack Recipe

Crispy chilli potatoes make a yummy snack or appetizer that kids and adults alike will love. Recipe video included.


Sprouted Moong Dal and Moth Dal Chaat Recipe

Healthy and yummy sprouts chaat made with sprouted mung beans, mat beans, veggies and chutneys. Recipe video included.


Atta Malai Modak: Ganesh Chaturthi Festival Recipe

Easy atta malai modak (wheat flour and fresh cream sweet dumplings) recipe for Ganesh Chaturthi festival. Recipe video included.


Kaju Modak Recipe: Ganesh Chaturthi Festival Recipe

Modak, a popular Indian sweet dumpling, is one of the favorite dishes of Lord Ganesha. Learn how to make this recipe (video included).


7 Cup Barfi: South Indian Sweet Recipe

Seven cup barfi is a traditional South Indian sweet made from besan and coconut. It is very easy to make. Recipe video included.


Discovering Regional Specialties Is the Best Part of Travelling!

One of my greatest pleasures while traveling is discovering unique and delicious regional foods. These favorites are worth searching for!


South Indian Instant Sooji (Semolina) Idli Recipe

Try this instant sooji (semolina) idli, a soft and spongy savoury rice cake from South India. Recipe video included.


Instant Ginger Pickle Recipe

This Indian-style instant ginger pickle, is made with tender, fresh ginger root. Recipe video included.


Karonda Mirch ka Achar (Carandus Plum Green Chilli Pickle) Recipe

Delicious and quick to make karonda green chilli instant pickle, which will keep well for up to a year. Recipe video included.


Chana Dal Payasam (Kheer): Traditional Indian Dessert

Chana dal payasam (also called chana dal kheer) is a tasty and healthy Indian dessert recipe that can be served for any festival or special occasion. Very easy to make.


Methi Leaves Rice Flour Balls Recipe

Rice flour balls flavoured with methi (fenugreek) leaves are a tasty and healthy dish that can be served as breakfast, snack or dinner. Pair with any chutney or sambar.


Broccoli Paratha Recipe

Broccoli paratha is a healthy and tasty paratha that is made with broccoli and spices. Serve it with pickle or curd for breakfast, snack or dinner.


Curry Leaves Powder Recipe: South Indian Masala

Curry leaves powder is a South Indian spice powder mix (masala) prepared with curry leaves as the main ingredient. Video included.


Rava Pongal: An Indian Festival Recipe

Rava pongal is an easy alternative to the more standard rice pongal. This tasty and healthy dish can be served for beakfast, dinner or even a snack. Pair it with chutney or pickle.


Punjabi-Style Baingan (Eggplant) Kofta Recipe

Soft and delicious baingan kofta prepared Punjabi style. Video included.


How to Make Soft and Kneadable Empanada Dough

Empanada dough is easy to make if you follow these simple steps. You only need a few basic ingredients, and you probably already have everything you need in your kitchen.


Afghani Chicken Fry: A Delicious Appetizer

Afghani chicken fry is a fried chicken recipe that can be served as an appetizer or starter. It is prepared by marinating chicken with yoghurt, cream and spices. To give it a tandoori flavour, the marination is smoked with a piece of coal. After the marination, it's ready in just 30 minutes.


Kakode ki Sabji (Spiny Gourd Curry)

Try my simple recipe to make this Indian-style kakode ki sabji (spiny gourd curry). Video included.


Haleem (Garden Cress Seeds) Kheer Recipe

Haleem (garden cress seeds) provide some amazing health benefits. Have them as a delicious dessert in the form of kheer (pudding) and derive these wonderful benefits. Recipe video included.


Carrot Kheer: Indian Dessert Recipe

Carrot kheer, aka carrot payasam, is a delicious dessert that you can make in a jiffy. Milk, carrot, and sugar (or jaggery) are the main ingredients. This dessert is semi-solid, has an orange color, and has a nice flavor.


How to Make Baked Cheese Empanadas From Scratch

Empanadas are a traditional and very popular food in Argentina. They can be served as appetizers, a side dish, or as a light meal in themselves. This recipe is for baked empanadas filled with cheese.


Red Pumpkin Sambar Recipe

Red pumpkin sambar is an easy and healthy side dish that goes well with rice, chapati and dosa. A tasty dish with easily available ingredients.