World Cuisine

Curd rice dish prepared with millet and yogurt. Recipe video included.

Black sesame seeds laddu is an easy, tasty and healthy Indian dessert that requires only 15 minutes to prepare. This quick recipe does not require jaggery syrup, which saves a lot of time.

Soyabean appe is a delicious and healthy breakfast dish or teatime snack that kids as well as adults will enjoy. Recipe video included.

Easy coconut pudding without egg, dairy, gelatin and agar-agar. Recipe video included.

Crispy chilli potatoes make a yummy snack or appetizer that kids and adults alike will love. Recipe video included.

Healthy and yummy sprouts chaat made with sprouted mung beans, mat beans, veggies and chutneys. Recipe video included.

Easy atta malai modak (wheat flour and fresh cream sweet dumplings) recipe for Ganesh Chaturthi festival. Recipe video included.

Modak, a popular Indian sweet dumpling, is one of the favorite dishes of Lord Ganesha. Learn how to make this recipe (video included).

Seven cup barfi is a traditional South Indian sweet made from besan and coconut. It is very easy to make. Recipe video included.

One of my greatest pleasures while traveling is discovering unique and delicious regional foods. These favorites are worth searching for!

Try this instant sooji (semolina) idli, a soft and spongy savoury rice cake from South India. Recipe video included.

This Indian-style instant ginger pickle, is made with tender, fresh ginger root. Recipe video included.

Delicious and quick to make karonda green chilli instant pickle, which will keep well for up to a year. Recipe video included.

Chana dal payasam (also called chana dal kheer) is a tasty and healthy Indian dessert recipe that can be served for any festival or special occasion. Very easy to make.

Rice flour balls flavoured with methi (fenugreek) leaves are a tasty and healthy dish that can be served as breakfast, snack or dinner. Pair with any chutney or sambar.

Broccoli paratha is a healthy and tasty paratha that is made with broccoli and spices. Serve it with pickle or curd for breakfast, snack or dinner.

Curry leaves powder is a South Indian spice powder mix (masala) prepared with curry leaves as the main ingredient. Video included.

Rava pongal is an easy alternative to the more standard rice pongal. This tasty and healthy dish can be served for beakfast, dinner or even a snack. Pair it with chutney or pickle.

Soft and delicious baingan kofta prepared Punjabi style. Video included.

Empanada dough is easy to make if you follow these simple steps. You only need a few basic ingredients, and you probably already have everything you need in your kitchen.

Afghani chicken fry is a fried chicken recipe that can be served as an appetizer or starter. It is prepared by marinating chicken with yoghurt, cream and spices. To give it a tandoori flavour, the marination is smoked with a piece of coal. After the marination, it's ready in just 30 minutes.

Try my simple recipe to make this Indian-style kakode ki sabji (spiny gourd curry). Video included.

Haleem (garden cress seeds) provide some amazing health benefits. Have them as a delicious dessert in the form of kheer (pudding) and derive these wonderful benefits. Recipe video included.

Carrot kheer, aka carrot payasam, is a delicious dessert that you can make in a jiffy. Milk, carrot, and sugar (or jaggery) are the main ingredients. This dessert is semi-solid, has an orange color, and has a nice flavor.

Empanadas are a traditional and very popular food in Argentina. They can be served as appetizers, a side dish, or as a light meal in themselves. This recipe is for baked empanadas filled with cheese.

Red pumpkin sambar is an easy and healthy side dish that goes well with rice, chapati and dosa. A tasty dish with easily available ingredients.

This tangy raw mango chutney is a perfect alternative to tangy imli (tamarind) chutney. Recipe video included.

Palak (spinach) dal is an easy and tasty side dish that pairs well with rice, dosa, phulka or chapati. Very healthy with the goodness of leafy vegetables and lentils.

Spicy and flavourful, crispy chilli chana is a delicious starter or snack you will want to have time and again. Recipe video included.

Palak mushroom gravy is a tasty and healthy side dish for chapati, paratha, naan, roti or rice. Easy to make without any complicated steps.

Rava chilla and onion tomato chutney is an easy and tasty combo that can be served for breakfast, dinner or a snack. It's healthy, too.

White mutton korma is slow cooked in ghee or oil with tender onions, whole dry spices, yogurt, nuts paste and cream. The aroma of kewda water and cardamom enhances the flavour of this white gravy. Korma is best served with basmati rice, roti, naan or paratha.

Paneer Masala is an easy and tasty side dish that goes well with roti, paratha, chapati, phulka, naan and rice. Just a few easy steps and your meal is ready.

This gond katira (tragacanth gum) milkshake cools and refreshes the body during the hot summer months. Recipe video included.

Paneer capsicum curry is a North Indian–style curry, prepared with paneer (a type of Indian cottage cheese), green capsicum and dry spices. Best served with roti, paratha or rice.

Sprouted whole green moong soup is prepared with whole green gram sprouts, onion, cumin seeds, ginger-garlic paste, green chilli paste and lemon. This healthy high-fibre soup is ready in just 30 minutes.

Tangy lemon, ginger and green chilli pickle recipe. Video included.

Mangalore cucumber and brown chana sambar is a tasty, easy and healthy sambar that goes best with rice. Can be served with dosa and idli, too.

Ube ice cream is a typical Filipino dessert made of purple yam or ube root. This is a no-churn, easy-to-make ice cream.

Prebranac is a tasty and famous vegetarian dish from Serbia.

Aloo paratha is a famous Indian flatbread that is made with a spiced potato stuffing. Serve for breakfast, snack or dinner with curd, pickle or ghee.

This is a restaurant-style curry dish from the Mughlai cuisine. It is made with lots of onions and paneer cubes spiced with Indian spices, herbs and tomatoes.

Poori-bhaji is one of the most famous breakfast combos in Udupi and Mangalore. This bhaji pairs well with dosa and chapati, too. Very easy to make but very tasty.

Ayam masak merah is one of my favorite Malay chicken recipes. I often cook this dish for family dinners. The ingredients are simple and the recipe is easy to follow. Let me show you how to cook this delicious chicken dish!

This sambar is instant and does not use dal or sambar powder. Quick and easy recipe.

Try this delicious, healthy and popular Indian snack: papad ki chaat. Recipe video included.

Delicious and healthy raw mango chutney pickle recipe. Video included.

Try this creamy, delicious and healthy milkshake made from dates (khajoor). Recipe video included

A vegan egg scramble without eggs. The recipe produces the same taste and texture as the one with eggs. Recipe video included.

This coconut gravy with vegetables is a tasty side dish that pairs well with chapati, roti or paratha. Very healthy and easy to make.