World Cuisine

Try this easy-to-make crispy pisngi ng baboy recipe, a favorite dish from the Philippines. It pairs perfectly with an ice-cold beverage, alcoholic or otherwise.

Japan has a widespread coffee culture, and cafés can be found all over the country. One type of coffee shop, called a kissaten, has strong roots in history but is slowly disappearing. Read this article to find out more about them and why you should visit one while in Japan.

Try this Indian-style moong dal khichdi dish, which can be served as a main dish for any meal. Recipe video included.

Kenya is a beautiful country with so many wonderful dishes to try at least once in your lifetime. These aromatic and exotic dishes reflect the lifestyles of various Kenyan tribes.

Lithuanian cuisine is known for its simple and hearty dishes; our traditional fare tends to be naturally filling, made from local ingredients, and only lightly seasoned with salt and herbs.

Traditional poutine consists of French fries, cheese curds, and a brown, flavourful gravy. It's a delicious meal that originated in the province of Quebec.

Kheer, or rice pudding, is a popular North Indian dessert. It is easy to make, and I have included a step-by-step video to make the preparation even easier.

An examinatiuon of the history and changing nature of the English breakfast and what actually constitutes a traditional English breakfast.

This Greek spinach pie is a traditional family recipe handed down from my grandparents. Tried and tested over generations, this pie is a quick and easy delicious family meal that even the kids will love. Super fast and healthy, this meal will quickly become a weekly night dinner.

Make your breakfast omelette exciting by adding delicious vegetables and meat. This Chinese omelette is called egg foo young.

Burger steak is a famous fast food dish in the Philippines that is typically served as a budget meal with rice. Enjoy this delicious dish in the comfort of your home.

Should you be visiting Singapore during the Chinese New Year season, here are ten delicious festival foods to try.

This is a simple, quick, and delicious recipe that was handed down from my grandmother that your family will love! Koularakia are traditional Greek Easter biscuits.

This Greek shortbread biscuit is a must-have recipe in your repertoire! It's buttery, melt-in-the-mouth delicious. Quick and easy to whip up, even the kids can help make them. This traditional recipe was passed down from my Greek grandmother.

Pierogi, piroshky—whatever you call them, these puffy pillows of peasant food are so beloved they have a national holiday and their own patron saint! Learn their heritage and enjoy some fun recipes.

A quick trip through the delicious breakfast stalls of Southeast Asia.