Skip to main content

World Cuisine


South Indian Curd Rice Recipe for Vrat (Festival) Fasting

Curd rice dish prepared with millet and yogurt. Recipe video included.


Black Sesame Seeds Laddu: Traditional Indian Sweet

Black sesame seeds laddu is an easy, tasty and healthy Indian dessert that requires only 15 minutes to prepare. This quick recipe does not require jaggery syrup, which saves a lot of time.


Soyabean Appe: Healthy Breakfast and Teatime Snack

Soyabean appe is a delicious and healthy breakfast dish or teatime snack that kids as well as adults will enjoy. Recipe video included.


Easy Vegan Indian-Style Coconut Pudding Recipe

Easy coconut pudding without egg, dairy, gelatin and agar-agar. Recipe video included.


Crispy Chilli Potatoes: Starter or Snack Recipe

Crispy chilli potatoes make a yummy snack or appetizer that kids and adults alike will love. Recipe video included.


Sprouted Moong Dal and Moth Dal Chaat Recipe

Healthy and yummy sprouts chaat made with sprouted mung beans, mat beans, veggies and chutneys. Recipe video included.


Atta Malai Modak: Ganesh Chaturthi Festival Recipe

Easy atta malai modak (wheat flour and fresh cream sweet dumplings) recipe for Ganesh Chaturthi festival. Recipe video included.


Kaju Modak Recipe: Ganesh Chaturthi Festival Recipe

Modak, a popular Indian sweet dumpling, is one of the favorite dishes of Lord Ganesha. Learn how to make this recipe (video included).


7 Cup Barfi: South Indian Sweet Recipe

Seven cup barfi is a traditional South Indian sweet made from besan and coconut. It is very easy to make. Recipe video included.


Discovering Regional Specialties Is the Best Part of Travelling!

One of my greatest pleasures while traveling is discovering unique and delicious regional foods. These favorites are worth searching for!


South Indian Instant Sooji (Semolina) Idli Recipe

Try this instant sooji (semolina) idli, a soft and spongy savoury rice cake from South India. Recipe video included.


Instant Ginger Pickle Recipe

This Indian-style instant ginger pickle, is made with tender, fresh ginger root. Recipe video included.


Karonda Mirch ka Achar (Carandus Plum Green Chilli Pickle) Recipe

Delicious and quick to make karonda green chilli instant pickle, which will keep well for up to a year. Recipe video included.


Chana Dal Payasam (Kheer): Traditional Indian Dessert

Chana dal payasam (also called chana dal kheer) is a tasty and healthy Indian dessert recipe that can be served for any festival or special occasion. Very easy to make.


Methi Leaves Rice Flour Balls Recipe

Rice flour balls flavoured with methi (fenugreek) leaves are a tasty and healthy dish that can be served as breakfast, snack or dinner. Pair with any chutney or sambar.


Broccoli Paratha Recipe

Broccoli paratha is a healthy and tasty paratha that is made with broccoli and spices. Serve it with pickle or curd for breakfast, snack or dinner.


Curry Leaves Powder Recipe: South Indian Masala

Curry leaves powder is a South Indian spice powder mix (masala) prepared with curry leaves as the main ingredient. Video included.


Rava Pongal: An Indian Festival Recipe

Rava pongal is an easy alternative to the more standard rice pongal. This tasty and healthy dish can be served for beakfast, dinner or even a snack. Pair it with chutney or pickle.


Punjabi-Style Baingan (Eggplant) Kofta Recipe

Soft and delicious baingan kofta prepared Punjabi style. Video included.


How to Make Soft and Kneadable Empanada Dough

Empanada dough is easy to make if you follow these simple steps. You only need a few basic ingredients, and you probably already have everything you need in your kitchen.


Afghani Chicken Fry: A Delicious Appetizer

Afghani chicken fry is a fried chicken recipe that can be served as an appetizer or starter. It is prepared by marinating chicken with yoghurt, cream and spices. To give it a tandoori flavour, the marination is smoked with a piece of coal. After the marination, it's ready in just 30 minutes.


Kakode ki Sabji (Spiny Gourd Curry)

Try my simple recipe to make this Indian-style kakode ki sabji (spiny gourd curry). Video included.


Haleem (Garden Cress Seeds) Kheer Recipe

Haleem (garden cress seeds) provide some amazing health benefits. Have them as a delicious dessert in the form of kheer (pudding) and derive these wonderful benefits. Recipe video included.


Carrot Kheer: Indian Dessert Recipe

Carrot kheer, aka carrot payasam, is a delicious dessert that you can make in a jiffy. Milk, carrot, and sugar (or jaggery) are the main ingredients. This dessert is semi-solid, has an orange color, and has a nice flavor.


How to Make Baked Cheese Empanadas From Scratch

Empanadas are a traditional and very popular food in Argentina. They can be served as appetizers, a side dish, or as a light meal in themselves. This recipe is for baked empanadas filled with cheese.


Red Pumpkin Sambar Recipe

Red pumpkin sambar is an easy and healthy side dish that goes well with rice, chapati and dosa. A tasty dish with easily available ingredients.


Kacche Aam ki Chatpati Chutney Recipe (Tangy Raw Mango Chutney)

This tangy raw mango chutney is a perfect alternative to tangy imli (tamarind) chutney. Recipe video included.


Palak (Spinach) Dal Recipe

Palak (spinach) dal is an easy and tasty side dish that pairs well with rice, dosa, phulka or chapati. Very healthy with the goodness of leafy vegetables and lentils.


Crispy Chilli Chana Recipe: Indian Starter or Snack

Spicy and flavourful, crispy chilli chana is a delicious starter or snack you will want to have time and again. Recipe video included.


Palak Mushroom Gravy Recipe

Palak mushroom gravy is a tasty and healthy side dish for chapati, paratha, naan, roti or rice. Easy to make without any complicated steps.


Rava Chilla and Onion Tomato Chutney Recipe

Rava chilla and onion tomato chutney is an easy and tasty combo that can be served for breakfast, dinner or a snack. It's healthy, too.


White Mutton Korma: A Perfect Feast Recipe Idea

White mutton korma is slow cooked in ghee or oil with tender onions, whole dry spices, yogurt, nuts paste and cream. The aroma of kewda water and cardamom enhances the flavour of this white gravy. Korma is best served with basmati rice, roti, naan or paratha.


Easy and Tasty Paneer Masala Recipe

Paneer Masala is an easy and tasty side dish that goes well with roti, paratha, chapati, phulka, naan and rice. Just a few easy steps and your meal is ready.


Gond Katira (Tragacanth Gum) Milkshake Recipe

This gond katira (tragacanth gum) milkshake cools and refreshes the body during the hot summer months. Recipe video included.


Paneer Capsicum Curry: A North Indian–Style Curry

Paneer capsicum curry is a North Indian–style curry, prepared with paneer (a type of Indian cottage cheese), green capsicum and dry spices. Best served with roti, paratha or rice.


Sprouted Whole Green Moong Soup: A Delicious High-Fibre Soup

Sprouted whole green moong soup is prepared with whole green gram sprouts, onion, cumin seeds, ginger-garlic paste, green chilli paste and lemon. This healthy high-fibre soup is ready in just 30 minutes.


Nimbu Adrak Mirch ka Achar: Lemon Ginger Green Chili Pickle

Tangy lemon, ginger and green chilli pickle recipe. Video included.


Mangalore Cucumber and Brown Chana Sambar

Mangalore cucumber and brown chana sambar is a tasty, easy and healthy sambar that goes best with rice. Can be served with dosa and idli, too.


How to Make Ube Ice Cream: Traditional Filipino Dessert

Ube ice cream is a typical Filipino dessert made of purple yam or ube root. This is a no-churn, easy-to-make ice cream.


Prebranac: Serbian Baked Beans Recipe

Prebranac is a tasty and famous vegetarian dish from Serbia.


Aloo (Potato) Paratha Recipe

Aloo paratha is a famous Indian flatbread that is made with a spiced potato stuffing. Serve for breakfast, snack or dinner with curd, pickle or ghee.


Paneer do Pyaza: Restaurant-Style Curry With Mughlai Flavours

This is a restaurant-style curry dish from the Mughlai cuisine. It is made with lots of onions and paneer cubes spiced with Indian spices, herbs and tomatoes.


Easy Onion Potato Bhaji for Poori, Dosa and Chapati

Poori-bhaji is one of the most famous breakfast combos in Udupi and Mangalore. This bhaji pairs well with dosa and chapati, too. Very easy to make but very tasty.


How to Make Malay Chicken in Red Sauce (Ayam Masak Merah)

Ayam masak merah is one of my favorite Malay chicken recipes. I often cook this dish for family dinners. The ingredients are simple and the recipe is easy to follow. Let me show you how to cook this delicious chicken dish!


Instant Sambar Without Dal and Sambar Powder

This sambar is instant and does not use dal or sambar powder. Quick and easy recipe.


Papad ki Chaat: Popular Indian Snack

Try this delicious, healthy and popular Indian snack: papad ki chaat. Recipe video included.


Aam Ki Achari Chutney (Raw Mango Chutney Pickle) Recipe

Delicious and healthy raw mango chutney pickle recipe. Video included.


Date (Khajoor) Milkshake Recipe

Try this creamy, delicious and healthy milkshake made from dates (khajoor). Recipe video included


Eggless Bhurji (Vegan Egg Scramble) Recipe

A vegan egg scramble without eggs. The recipe produces the same taste and texture as the one with eggs. Recipe video included.


Coconut Gravy With Vegetables: Indian Side Dish Recipe

This coconut gravy with vegetables is a tasty side dish that pairs well with chapati, roti or paratha. Very healthy and easy to make.