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  • This arroz con pollo recipe is one that has been in my mother-in-law's family for generations. She taught me how to make it nearly a decade ago, and it shows up every month on our dinner table. I hope you enjoy this chicken and rice dish from Extremadura, in the west of Spain.

    Authentic Extremaduran Arroz Con Pollo

    Authentic Extremaduran Arroz Con Pollo

    by Audrey Lancho6

  • Idiyappam, or string hoppers, is a unique and tasty breakfast dish. They are versatile rice noodles, or sevai, that you can use in many ways. We make these noodles fresh with rice and coconut batter.

    How to Make Idiyappam (String Hoppers) or Rice Sevai

    How to Make Idiyappam (String Hoppers) or Rice Sevai

    by ShailaSheshadri2

  • Do you love dumplings? Try this simple recipe for sardine potstickers. It's really delicious and affordable, too.

    How to Cook Sardine Potstickers

    How to Cook Sardine Potstickers

    by Travel Chef2

  • Lumpia is a traditional Filipino snack. In this twist on a beloved classic, I've prepared lumpia with a filling of cheesy hot dogs.

    How to Cook Cheesy Hot Dog Lumpia

    How to Cook Cheesy Hot Dog Lumpia

    by Travel Chef2

  • In Chinese cuisine, humble home-style dishes are very different from restaurant dishes and street food. Steaming is a common method of home-style cooking and is used for meat (in particular pork), chicken, fish, eggs or tofu. Quick and economical, these tasty dishes are great for tight household budgets. Guidelines for steaming techniques and recipe ideas here.

    Steamed Dishes in Chinese Home Cooking

    Steamed Dishes in Chinese Home Cooking

    by Foodstuff10

  • I make idli often, so I sometimes find myself with leftover idli batter. These fritters turned out super yummy! Everyone liked this easy and quick snack.

    How to Make Idli Batter Pakora (Punugulu)

    How to Make Idli Batter Pakora (Punugulu)

    by ShailaSheshadri0

  • Upma is my all-time favorite breakfast dish. This versatile dish often includes seasonal veggies in addition to onions, coconut, and tomatoes. Rice sevai (vermicelli) upma is soft, smooth, and delicious. You don't need a side dish for this. It can also be packed in a lunch box.

    How to Make Rice Sevai Upma

    How to Make Rice Sevai Upma

    by ShailaSheshadri0

  • In our Polish heritage, they're actually called Gołąbki (also known as Golumpki), but the Slovak areas made the name Halupki more recognized. It's was considered an immigrant staple and consists of beef or pork (or both), rice, onion, and some seasonings wrapped in cabbage leaves and cooked in a tomato sauce.

    Polish Golumpki (Golabki): Stuffed Cabbage Roll Recipe With Pictures

    Polish Golumpki (Golabki): Stuffed Cabbage Roll Recipe With Pictures

    by Keely Deuschle56

  • This is a delicious and authentic Lithuanian recipe for cold soup that is satisfying on a hot summer's day. It is an easy-to-follow recipe with photos.

    Cold Beet Soup (Lithuanian Saltibarsciai)

    Cold Beet Soup (Lithuanian Saltibarsciai)

    by Susan Zutautas47

  • This dish is a Filipino version of meatloaf. I remember my mom making this dish for special occasions, such as Christmas. There are many variations of this dish. You can add whatever ingredients you want since it's very versatile. So try it out, modify it, and make it your own.

    Filipino Pork Embutido (Meatloaf)

    Filipino Pork Embutido (Meatloaf)

    by Edwin Alcantara0

  • Upma is a popular Indian breakfast dish. Instant upma mix is a pre-made mix that allows you to make this meal instantly, simply by adding boiling water. You can also add boiled vegetables to make the meal more nutritious.

    How to Make Instant (Ready-to-Cook) Upma Mix at Home

    How to Make Instant (Ready-to-Cook) Upma Mix at Home

    by ShailaSheshadri2

  • Scotland is an abundant source of food such as venison, beef and seafood. It is possible to trace the history of food in Scotland to get an idea of how people lived.

    The History of Scottish Food

    The History of Scottish Food

    by alliemacb7

  • Delicious and healthy, this moong masoor dal recipe comes from the Punjabi region of North India. Video included.

    Punjabi Moong Masoor Dal Recipe

    Punjabi Moong Masoor Dal Recipe

    by Rajan Singh Jolly6

  • Elephant foot yam is a good source of omega-3 fatty acids, calcium, and vitamin B6. In this recipe, we cook the yam with chickpeas to make a spicy and delicious side dish. This curry goes well with boiled rice.

    Elephant Foot Yam Curry (Suran Gadde Palya) Recipe

    Elephant Foot Yam Curry (Suran Gadde Palya) Recipe

    by ShailaSheshadri0

  • An Irish coddle is one of Ireland's traditional recipes, and it is still popular today. The recipe is made with pork sausages, rashers of bacon, potatoes, and onions. I also explain the history of why this dish became a national tradition.

    How to Make an Irish Dublin Coddle Recipe

    How to Make an Irish Dublin Coddle Recipe

    by L M Reid45

  • Preserved Tientsin cabbage is a pantry staple in the Chinese home kitchen. It is sold packed in distinctive dark brown earthernware jars. This vegetable preserve of salted dried Chinese "celery" cabbage (also called Napa or Nappa cabbage) can be made with or without garlic.

    How to Make and Use Dongcai (Preserved Tientsin Cabbage)

    How to Make and Use Dongcai (Preserved Tientsin Cabbage)

    by Foodstuff0

  • Ridge gourd chutney is one of the most common side dishes in South Indian Cuisine. A basic recipe with few ingredients, it perfectly complements rice, idli, dosa, uttappam, or paddu.

    Ridge Gourd Chutney Recipe

    Ridge Gourd Chutney Recipe

    by Shwetha bhat0

  • Mandazi/mahamri is a popular East African snack that is similar to a lightly sweetened donut or fried bread. It can be eaten any time of day, but it is especially common for breakfast or with afternoon tea.

    East African Mandazi/Mahamri Recipe

    East African Mandazi/Mahamri Recipe

    by Chef Sherrie2

  • The pantry of an English cook contains a treasure trove of hot/spicy/tangy pops of flavor that might elevate your ho-hum meals from not-so-great to new-taste-sensation.

    Exploring British Condiments

    Exploring British Condiments

    by Linda Lum21

  • Spring onion curry is a quick and easy side dish that is slightly crunchy and intensely flavorful. Rich in calcium, vitamin C, and fiber, this curry is healthy, too.

    A Simple and Delicious Spring Onion Curry

    A Simple and Delicious Spring Onion Curry

    by ShailaSheshadri0

  • South Indian sambar is a spicy lentil curry with a thick, aromatic gravy and lots of veggies. This healthy dish pairs well with plain rice, idli, and dosa. You can use it as a side dish with any meal!

    How to Make South Indian Sambar in 20 Minutes

    How to Make South Indian Sambar in 20 Minutes

    by ShailaSheshadri0

  • Making homemade hot tamales can be time-consuming, but worth every minute it takes. Make them spicy, mild, chicken, beef, pork or vegetarian! No limit to the flavors you can make. Call your friends and family for help and have a tamale making party!

    Homemade Hot Tamales Recipe

    Homemade Hot Tamales Recipe

    by Margie's Southern Kitchen2

  • Gâche melée (pronounced "gosh malar") is a traditional Guernsey dessert recipe that is hundreds of years old. Incredibly easy to make, this apple-based pudding/cake can be served hot or cold with cream or ice cream.

    Traditional Guernsey Gâche Melée Dessert Recipe

    Traditional Guernsey Gâche Melée Dessert Recipe

    by Cindy Lawson5

  • Bottle gourd is a miracle vegetable that has many health benefits. This spiced curry is easy to make and absolutely delicious. Pairs perfectly with steamed rice.

    How to Make Bottle Gourd Curry Using Yogurt

    How to Make Bottle Gourd Curry Using Yogurt

    by ShailaSheshadri0

  • Spinach, a jade-green, leafy vegetable, is a storehouse of nutrients. When combined with paneer and herbs like ginger and garlic, the curry becomes super delicious and healthy. Try it!

    Healthy Spinach and Paneer Curry Recipe

    Healthy Spinach and Paneer Curry Recipe

    by ShailaSheshadri0

  • Convenience stores in Japan are just so darned ... convenient! But for the gluten intolerant customer a trip to the conbini can be an intimidating and frustrating experience. Particularly if you don't speak or read Japanese! So what's safe? What isn't? What should we look for? Let's to find out!

    Gluten-Free Travel:  Convenience Stores in Japan

    Gluten-Free Travel: Convenience Stores in Japan

    by chocominties7

  • Weird food? In some cultures, chicken feet are a regular source of protein. Learn how to make the traditional Jamaican dish known as "chicken foot soup" from someone born and raised there!

    Jamaican Chicken Foot Soup

    Jamaican Chicken Foot Soup

    by Carolee Samuda24

  • Pastillas are a popular Filipino sweet treat. Nowadays, there are many different variations of pastillas; this particular version is flavored with Oreo cookies.

    How to Make Oreo Pastillas

    How to Make Oreo Pastillas

    by Travel Chef4

  • Did you imagine that ancient Romans spent their time indulging in lavish banquets? Ordinary people ate ordinary meals, not very different to what we eat today.

    Six Ancient Roman Recipes

    Six Ancient Roman Recipes

    by Susanna Duffy709

  • I always look forward to simple yet nutritious meals. Allow me to share my recipe for fried tofu with mung bean sprouts, an Asian-inspired dish that you can easily make at home.

    How to Make Fried Tofu With Mung Bean Sprouts

    How to Make Fried Tofu With Mung Bean Sprouts

    by Travel Chef8

  • Morocco has some of the world's best olives. The variety is staggering and the options are endless. Spices, citrus, and herbs are all part of the olive-making process. This guide will help you not only identify the different types but will tell you how to use them in Moroccan cooking.

    A Guide to Moroccan Olives

    A Guide to Moroccan Olives

    by Adelia Maghribia0

  • Bite-size chutney potato balls are melt-in-your-mouth delicious. Spicy, crunchy, and aromatic, this appetizer is easy to make and will be a guaranteed hit at your next event. Try it!

    How to Make Chutney Potato Ball Appetizers

    How to Make Chutney Potato Ball Appetizers

    by ShailaSheshadri8

  • Cauliflower is a great source of many nutrients that are important for good health. This vegetable also has a unique flavor and nice aroma. Cauliflower keema is a spicy, crunchy, and delicious curry or side dish.

    How to Make a Delicious Cauliflower Keema Curry Side Dish

    How to Make a Delicious Cauliflower Keema Curry Side Dish

    by ShailaSheshadri2

  • This recipe for spicy garlic shrimp from Spain is fast and easy to make. Shrimp and garlic combine with sherry and spice to create a very flavorful dish. Gambas al ajillo is for folks who love garlic!

    Spicy Garlic Shrimp: A Spanish Tapa

    Spicy Garlic Shrimp: A Spanish Tapa

    by Kaili Bisson24

  • This protein-rich curry is colorful, healthy, and boasts a rich cashew-nut flavor. Serve this curry with pancakes or fried rice.

    Soya Vegetable Curry Side Dish

    Soya Vegetable Curry Side Dish

    by ShailaSheshadri0

  • Do you enjoy the flavors of Indian cuisine? I loved sampling Indian foods during my tour of the region. Let me show how to create a simple version of tofu bhurji, a dish I love making at home.

    How to Make Tofu Bhurji: An Indian-Inspired Dish

    How to Make Tofu Bhurji: An Indian-Inspired Dish

    by Travel Chef10

  • Ragi upma is a delicious breakfast dish. Ragi (finger millet) is considered to be one of the most nutritious cereals. It has all the nutrients suitable for elders and growing children. Ragi upma is appetizing, not too spicy, and loaded with leafy greens, perfect to serve kids for breakfast.

    Ragi Upma (Savory Finger Millet Porridge): Breakfast Recipe

    Ragi Upma (Savory Finger Millet Porridge): Breakfast Recipe

    by ShailaSheshadri4

  • Radish is highly nutritious and cooks quickly, but it has a pungent flavor. Radish curry is a spicy yet delicious side dish that you can serve with any type of flatbread.

    Delicious Radish Curry (Mooli Subzi) Recipe

    Delicious Radish Curry (Mooli Subzi) Recipe

    by ShailaSheshadri0

  • Tarallini are an Italian snack—a perfect accompaniment to a cheese board, wine tasting, or a simple afternoon of appetizers with friends. You can purchase them, or bake your own with my easy recipe.

    Tarallini: A Unique Italian Snack

    Tarallini: A Unique Italian Snack

    by Linda Lum10

  • Known as "kanom pang jee" in Thai, these no-fuss macaroons are definitely a must-try for coconut lovers. Plus, they are also gluten-free and dairy-free!

    No-Bake Macaroons: A Thai Coconut Dessert

    No-Bake Macaroons: A Thai Coconut Dessert

    by Om Paramapoonya18

  • Paan is an Indian digestive aid and mouth freshener prepared with betel leaf, areca nut, and a few other ingredients. Learn how to make this flavorful and refreshing paan ice cream.

    Paan (Betel Leaf Chew) Ice Cream Recipe

    Paan (Betel Leaf Chew) Ice Cream Recipe

    by Rajan Singh Jolly12

  • I'm sure you have your regular dishes that you look forward to every fall season and throughout the holidays, but have you considered what others from around the world might be making in their kitchens this time of year? Maybe you'll find some inspiration for a new dish to add to your repertoire.

    Autumn Recipes From Around the World

    Autumn Recipes From Around the World

    by Victoria Van Ness4

  • Crunchy textured kohlrabi (knol-khol) is known to have abundant fiber and vitamins. It is low-calorie, low-fat, and has no cholesterol. This soup is very delicious and healthy. Try this winter winner!

    How to Make Knol-Khol Soup/Kohlrabi Soup

    How to Make Knol-Khol Soup/Kohlrabi Soup

    by ShailaSheshadri4

  • Do you have a favorite finger food when enjoying an evening beer or cocktail? I personally love something savory, salty, and spicy—a combination that is perfectly encapsulated by dynamite, a Filipino-inspired snack.

    How to Make Dynamite: A Filipino-Inspired Finger Food

    How to Make Dynamite: A Filipino-Inspired Finger Food

    by Travel Chef8

  • I love chicken curry. Of the many possible ways to make this dish, this Malay-style recipe is my favorite.

    Malay-Style Chicken Curry

    Malay-Style Chicken Curry

    by Liza2

  • If you ask the average person about Irish food, the answer is probably going to be something about Irish stew or coddle. However, the Irish food scene has evolved over the years. It has injected new life into cooking using the best fresh ingredients available.

    Modern Irish Food in 3 Memorable Meals

    Modern Irish Food in 3 Memorable Meals

    by Paola Bassanese2

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  • Recipe for nazook (nazouk/nazuk), an Armenian pastry that's traditionally served around Easter. Step-by-step instructions, and an instructional video of my Aunt Aida, master nazook baker, showing you how it's done!

    Nazook Recipe: Step-by-Step Instructions and Video

    Nazook Recipe: Step-by-Step Instructions and Video

    by Jason Menayan70

  • Kenya is a beautiful country with so many wonderful dishes to try at least once in your lifetime. These aromatic and exotic dishes reflect the lifestyles of various Kenyan tribes.

    30 Traditional and Popular Kenyan Foods

    30 Traditional and Popular Kenyan Foods

    by nicci18

  • Split mung bean soup (moong dal rasam) is a delightful, healing, and delicious lentil soup. In the Kannada language, this soup is popularly known as kattu saru. Unlike other soups of this type, there is no tamarind in this recipe. Instead, we add lemon juice to achieve the tangy flavor.

    How to Make Moong Dal Rasam (Split Mung Bean Soup)

    How to Make Moong Dal Rasam (Split Mung Bean Soup)

    by ShailaSheshadri0

  • Learn how to make this yogurt-based side dish, or raita, in a jiffy. This mildly spicy dish is a hot-summer-day favorite. For this raita, I used tomatoes, yogurt, and red chilies.

    10-Minute Tomato Raita  (Tomato and Yogurt Curry)

    10-Minute Tomato Raita (Tomato and Yogurt Curry)

    by ShailaSheshadri2

  • Aloo chop (potato croquettes) is a delectable teatime snack or party appetizer. They are crunchy and flavorful, and they pair well with tomato sauce or green chutney.

    Potato Croquettes (Aloo Chop) Recipe

    Potato Croquettes (Aloo Chop) Recipe

    by ShailaSheshadri0

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  • Lepat labu is one of my favorite traditional Malay snacks. I remember growing up eating this delicious snack with my family in the morning for breakfast, or in the afternoon as a snack. My mother made the best lepat labu, but it's time for me to make my own.

    Traditional Malay Lepat Labu Recipe (Pumpkin Snack)

    Traditional Malay Lepat Labu Recipe (Pumpkin Snack)

    by Liza6

  • Japanese food has become popular all over the world, and now it's not just sushi and tempura that's turning heads. To understand why it's so scrumptious we look at what the Japanese like and strive for in the dishes that they make.

    What Makes the Food in Japan so Good?

    What Makes the Food in Japan so Good?

    by Kiyomi Motomura1

  • Malaysians love their food. The choices for breakfast can range from simple bread to the more spicy nasi lemak with lots of other interesting choices in between.

    Top Ten Malaysian Breakfasts

    Top Ten Malaysian Breakfasts

    by Sue Mah0

  • Pickle is an appetizing accompaniment to many meals. Mixed vegetable pickle is everyone's favorite because it's delicious and easy to make. Serve this spicy and mouthwatering side dish to enhance the flavor of your meal.

    Easy Mixed Vegetable Pickle in 12 Minutes

    Easy Mixed Vegetable Pickle in 12 Minutes

    by ShailaSheshadri0

  • Arrowhead chips, or ngaku chips, are my all-time favorite snack during Chinese New Year. They are fairly easy to prepare, and once you have tried them you will want to make a batch for yourself.

    How to Fry Arrowhead (Ngaku) Chips

    How to Fry Arrowhead (Ngaku) Chips

    by Sue Mah0

  • Sweet potato and green gram stir-fry can be served as breakfast, teatime snack, or as a side dish with a rice-sambar combo. This recipe is delicious, healthy, and doesn't require too much time.

    Sweet Potato and Green Gram Stir-Fry Recipe

    Sweet Potato and Green Gram Stir-Fry Recipe

    by Shwetha bhat2

  • One of the easiest desserts you can make is brigadeiros. A favourite here in Brazil, it has just three ingredients. It's so easy, the kids can help, as well. Try making this easy dessert and wow your friends and family!

    How to Make Brigadeiro, Brazil's Favorite Dessert

    How to Make Brigadeiro, Brazil's Favorite Dessert

    by Mary Wickison49

  • Do you enjoy eating fried or pan-fried foods? Do you love the taste of Chinese cuisine? Now you can fulfill both cravings in one dish. Try this crispy, crunchy Chinese-style breading mix using only simple ingredients. Enjoy!

    How to Make Crispy, Crunchy Chinese-Style Breading Mix

    How to Make Crispy, Crunchy Chinese-Style Breading Mix

    by Travel Chef0

  • Kabuli pulao is a dish from the north of Afghanistan that is also considered to be a national dish of Afghanistan. If you visit Afghanistan, Pakistan, or Saudi Arabia (where it is called roz Bukhari), you will certainly have this dish.

    How to Make Afghani Kabuli Pulao

    How to Make Afghani Kabuli Pulao

    by Amina Usman0

  • The Lakota believe that food is sacred. Without food, there is no life, so the Lakota treat their food with the highest respect.

    Traditional Lakota Foods

    Traditional Lakota Foods

    by Yawapi LM34

  • Also known as boat noodles or kuay teow rhua, this unique soup is a dish so dear to a lot of Thais. Luckily, with this recipe, you don't have to fly all the way to Thailand to try it.

    Thai Beef Noodle Soup - Street Food Recipe

    Thai Beef Noodle Soup - Street Food Recipe

    by Om Paramapoonya18

  • A full Welsh breakfast is similar in many respects to other British fried breakfasts. It is made truly unique, however, by the inclusion of laverbread and cockles on the plate, two things you would never find in English, Scottish or Northern Irish breakfasts.

    How to Make a Full Welsh Breakfast

    How to Make a Full Welsh Breakfast

    by Gordon Hamilton6

  • If you have a lot of vegetables, especially potatoes and greens, here is an easy way to use them up. Bubble and squeak is a traditional British dish that is quick to make and requires absolutely no culinary talent. You just mash and fry.

    How to Make Bubble and Squeak Using Leftover Vegetables

    How to Make Bubble and Squeak Using Leftover Vegetables

    by Diana Grant8

  • Bitter gourd (hagala kayi) chutney is the best sauce I have eaten so far. I am not kidding! If you make this dish in the right way, I'm sure you will agree. Bitter gourd is a superfood. Try it!

    How to Make Bitter Gourd Chutney

    How to Make Bitter Gourd Chutney

    by ShailaSheshadri0

  • Bottle gourd, or lauki, is a tasty vegetable that has many nutrients and health benefits. This is a delicious curry with bottle gourd and split pigeon peas (toor dal).

    How to Make Bottle Gourd Curry

    How to Make Bottle Gourd Curry

    by ShailaSheshadri0

  • Japan has a widespread coffee culture, and cafés can be found all over the country. One type of coffee shop, called a kissaten, has strong roots in history but is slowly disappearing. Read this article to find out more about them and why you should visit one while in Japan.

    What Is a Japenese Kissaten and How Is It Different From a Café?

    What Is a Japenese Kissaten and How Is It Different From a Café?

    by Kiyomi Motomura5

  • Do you enjoy eating eggplant or aubergine? Add an Asian twist to your eggplant by cooking it with bagoong alamang or shrimp paste. Try my own simple dish of binagoongang talong with longaniza.

    How to Cook Binagoongang Talong With Longaniza

    How to Cook Binagoongang Talong With Longaniza

    by Travel Chef10

  • Momos are a South Asian steamed dumpling with stuffing that can be either vegetarian or non-vegetarian. This particular recipe is for vegetarian momos. They are a delicious finger food that pairs well with a spicy dip.

    How to Make Vegetable Momos

    How to Make Vegetable Momos

    by ShailaSheshadri8

  • Comfort food in the Jamaican-American household means curry chicken. This quick stew has the ingredients and spices that satisfy your hunger, as it is a hearty, authentic, and easy Caribbean meal.

    Easy Jamaican-Style Curry Chicken Stew

    Easy Jamaican-Style Curry Chicken Stew

    by Janis Leslie Evans37

  • Do you know about the health benefits of sprouts? Grow healthy and hygienic sprouts yourself, at home, and include them in your daily diet. It’s easy, and you can use the healthy sprouts in yummy salads, soups, and many more delicious recipes.

    How to Make Moong (Green Gram) and Kale Chane (Black Gram) Sprouts

    How to Make Moong (Green Gram) and Kale Chane (Black Gram) Sprouts

    by Chitrangada Sharan52

  • Japanese food has gained a great reputation and is still increasing in popularity. Even so, there is so much more variety to Japan's food that you may not know about. This article highlights what you should try when you visit Japan for a delightful, and possibly adventurous, culinary experience.

    17 Foods You Should Try in Japan (That You May Not Know Existed)

    17 Foods You Should Try in Japan (That You May Not Know Existed)

    by Kiyomi Motomura4

  • Tuscany—the heart of Italy, and the true meaning of beautiful food and idyllic scenery. When I think of Heaven, I see the Tuscan countryside. Let me take you there, no passport needed.

    How to Dine in Tuscany Without Leaving Home

    How to Dine in Tuscany Without Leaving Home

    by Linda Lum10

  • Table manners and etiquette change from country to country, but in Japan, there are quite a few rules to follow when you are using chopsticks. Some rules are pretty minor, but a couple of rules in particular are incredibly important to follow.

    Quick Guide to Chopstick Etiquette in Japan

    Quick Guide to Chopstick Etiquette in Japan

    by Jason Reid Capp8

  • Black gulaman is a popular and refreshing Asian drink. Learn an easy recipe to make your own version at home.

    How to Make Black Gulaman

    How to Make Black Gulaman

    by Travel Chef2

  • Cabbage potato parathas are spicy, soft, crunchy, and appetizing. This dish combines veggies with wheat flour to make scrumptious pancakes. They are served for breakfast, lunch, or dinner.

    How to Make Healthy Cabbage Potato Parathas

    How to Make Healthy Cabbage Potato Parathas

    by ShailaSheshadri2

  • Scottish foodstuffs and recipes are often considered to be unimaginative, bland and unhealthy. The Scottish recipes featured on this page show that Scottish food can be extremely tasty and more than worth sampling in your home.

    Traditional Scottish Recipes

    Traditional Scottish Recipes

    by Gordon Hamilton14

  • Have you ever tried cream dory? Cream dory, also known as Pangasius, is a fish with spiny fins that is found in Southeast Asia. The fish is known for its neutral flavor, which works well in many dishes.

    How to Make Chinese-Style Fried Cream Dory

    How to Make Chinese-Style Fried Cream Dory

    by Travel Chef14

  • Here is a delicious and healthy mix of spices for chai tea. Drinking this tea in the winter will help boost your immunity and reduce the risk of getting a cold or a cough. Video included.

    Homemade Chai Masala (Spice Mix for Chai Tea)

    Homemade Chai Masala (Spice Mix for Chai Tea)

    by Rajan Singh Jolly4

  • Masala vada, popularly known as ambode in Kannada, is a healthy South Indian snack. Made with split chickpeas, fresh herbs, and spices, this snack is crispy on the outside and soft on the inside. It's the perfect party appetizer.

    Nutritious and Delicious Masala Vada (Ambode) Recipe

    Nutritious and Delicious Masala Vada (Ambode) Recipe

    by ShailaSheshadri3

  • Adobo is a popular dish from the Philippines. This recipe with chicken gizzards may be different from the more famous version with pork, but it's one of my favorite ways to prepare adobo.

    Chicken Gizzard Adobo: A Filipino-Inspired Recipe

    Chicken Gizzard Adobo: A Filipino-Inspired Recipe

    by Travel Chef4

  • I grew up eating these authentic and traditional Malaysian dishes. I am very happy to be able to share my perspective on this tasty cuisine with the world.

    All About Malaysian Cuisine

    All About Malaysian Cuisine

    by Liza6

  • This list highlights six of the most common Japanese noodles. Check it out and if you happen to be in the country, try and order one of these tasty creations.

    6 Types of Japanese Noodles

    6 Types of Japanese Noodles

    by David Denver1

  • Pastillas are a popular Filipino milk-based treat. In this recipe, I've made a delicious chocolate version of this tasty treat, which I call chocolate pastillas.

    How to Make Chocolate Pastillas

    How to Make Chocolate Pastillas

    by Travel Chef11

  • Would you eat the still beating heart of a cobra? A fish head fermented for weeks underground or an alcoholic beverage with a pickled critter sitting in the middle of the bottle? This and so much more is in this absolutely disgusting article so hold your barf bags high and lets get this party started!

    14 of the World's Most Disgusting and Challenging Foods

    14 of the World's Most Disgusting and Challenging Foods

    by Theophanes Avery10

  • Potato kurma, or aloo kurma, is perfect curry to serve with chapati or poori. This is a very popular South Asian recipe. It also pairs well with plain rice, ghee rice, jeera rice, or pulao.

    South Indian Style Potato Kurma Recipe

    South Indian Style Potato Kurma Recipe

    by Shwetha bhat0

  • Taking a Japanese train ride soon? Don’t forget to grab an Ekiben meal box. This is one of the most exotic and colorful experiences to enjoy when traveling in Japan.

    Ekiben: A Delicious Way to Travel in Japan

    Ekiben: A Delicious Way to Travel in Japan

    by Kuan Leong Yong4

  • A step-by-step guide on how to make Jamaican pork stew. Best served with traditional rice and peas, and a side salad.

    Best Recipe for Jamaican Stew Pork

    Best Recipe for Jamaican Stew Pork

    by Carolee Samuda37

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HubPages Device IDThis is used to identify particular browsers or devices when the access the service, and is used for security reasons.
LoginThis is necessary to sign in to the HubPages Service.
Google RecaptchaThis is used to prevent bots and spam. (Privacy Policy)
AkismetThis is used to detect comment spam. (Privacy Policy)
HubPages Google AnalyticsThis is used to provide data on traffic to our website, all personally identifyable data is anonymized. (Privacy Policy)
HubPages Traffic PixelThis is used to collect data on traffic to articles and other pages on our site. Unless you are signed in to a HubPages account, all personally identifiable information is anonymized.
Amazon Web ServicesThis is a cloud services platform that we used to host our service. (Privacy Policy)
CloudflareThis is a cloud CDN service that we use to efficiently deliver files required for our service to operate such as javascript, cascading style sheets, images, and videos. (Privacy Policy)
Google Hosted LibrariesJavascript software libraries such as jQuery are loaded at endpoints on the googleapis.com or gstatic.com domains, for performance and efficiency reasons. (Privacy Policy)
Features
Google Custom SearchThis is feature allows you to search the site. (Privacy Policy)
Google MapsSome articles have Google Maps embedded in them. (Privacy Policy)
Google ChartsThis is used to display charts and graphs on articles and the author center. (Privacy Policy)
Google AdSense Host APIThis service allows you to sign up for or associate a Google AdSense account with HubPages, so that you can earn money from ads on your articles. No data is shared unless you engage with this feature. (Privacy Policy)
Google YouTubeSome articles have YouTube videos embedded in them. (Privacy Policy)
VimeoSome articles have Vimeo videos embedded in them. (Privacy Policy)
PaypalThis is used for a registered author who enrolls in the HubPages Earnings program and requests to be paid via PayPal. No data is shared with Paypal unless you engage with this feature. (Privacy Policy)
Facebook LoginYou can use this to streamline signing up for, or signing in to your Hubpages account. No data is shared with Facebook unless you engage with this feature. (Privacy Policy)
MavenThis supports the Maven widget and search functionality. (Privacy Policy)
Marketing
Google AdSenseThis is an ad network. (Privacy Policy)
Google DoubleClickGoogle provides ad serving technology and runs an ad network. (Privacy Policy)
Index ExchangeThis is an ad network. (Privacy Policy)
SovrnThis is an ad network. (Privacy Policy)
Facebook AdsThis is an ad network. (Privacy Policy)
Amazon Unified Ad MarketplaceThis is an ad network. (Privacy Policy)
AppNexusThis is an ad network. (Privacy Policy)
OpenxThis is an ad network. (Privacy Policy)
Rubicon ProjectThis is an ad network. (Privacy Policy)
TripleLiftThis is an ad network. (Privacy Policy)
Say MediaWe partner with Say Media to deliver ad campaigns on our sites. (Privacy Policy)
Remarketing PixelsWe may use remarketing pixels from advertising networks such as Google AdWords, Bing Ads, and Facebook in order to advertise the HubPages Service to people that have visited our sites.
Conversion Tracking PixelsWe may use conversion tracking pixels from advertising networks such as Google AdWords, Bing Ads, and Facebook in order to identify when an advertisement has successfully resulted in the desired action, such as signing up for the HubPages Service or publishing an article on the HubPages Service.
Statistics
Author Google AnalyticsThis is used to provide traffic data and reports to the authors of articles on the HubPages Service. (Privacy Policy)
ComscoreComScore is a media measurement and analytics company providing marketing data and analytics to enterprises, media and advertising agencies, and publishers. Non-consent will result in ComScore only processing obfuscated personal data. (Privacy Policy)
Amazon Tracking PixelSome articles display amazon products as part of the Amazon Affiliate program, this pixel provides traffic statistics for those products (Privacy Policy)
ClickscoThis is a data management platform studying reader behavior (Privacy Policy)