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Milopita: Greek Apple Pie

Margarita worked as an administrative assistant. For the past 10 years, she has been creating her own recipes with great success!

Milopita is a fabulously tasty Greek apple pie

Milopita is a fabulously tasty Greek apple pie

What Is Milopita?

Milopita is a traditional Greek apple pie dessert. There are many different recipes for this pastry, but this particular one is my own. It can be prepared quickly, which is good because I guarantee it will disappear fast!

This dessert pairs perfectly with yogurt or ice cream. In Greece, many people enjoy eating milopita for breakfast, as well.

my-apple-pie

Cook Time

Prep timeCook timeReady inYields

30 min

30 min

1 hour

10 to 12 servings

Ingredients

For the cake:

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon clove powder
  • 1 teaspoon cinnamon powder
  • 1/2 teaspoon ginger powder
  • 2 teaspoons lemon juice
  • 2 tablespoons milk
  • 4 eggs
  • 1 cup crystal white sugar
  • 1 capsule vanilla

For the apples filling:

  • 2 large or 3 small apples, sliced
  • 6 tablespoons white or brown sugar
  • 2 tablespoons lemon juice
  • 1/2 cup black raisins
  • Powdered sugar, to sprinkle on top
  • 1 tablespoon butter

Instructions

  1. Grease a 28-cm round nonstick pan with butter. Directly in the pan, add 3 tablespoons sugar, the sliced apples, 2 tablespoons lemon juice, 3 tablespoons sugar and the raisins.
  2. In a bowl, combine the flour, cinnamon, ginger, vanilla, clove and baking powder. Continue adding the rest of the ingredients and keep stirring until you have a thick mixture.
  3. Pour the mixture on top of the apples and put the pan in the oven at 170 to 175°C for about 30 minutes.
  4. When the apple pie cools down, turn it upside down on a plate and sprinkle powdered sugar on top.

Step-by-Step Photo Guide

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© 2020 Margarita Iliadis

What do you think? Please comment!

Margarita Iliadis (author) on December 01, 2020:

I'm waiting for your comments when you'll make it!

Peggy Woods from Houston, Texas on November 30, 2020:

This looks and sounds delicious! I happen to have some Granny Smith apples in the house. Pinning this to my desserts board.

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