In this recipe, I blend two roots (or rhizomes, to be precise) into a simple, delicious anti-inflammatory tonic that I use to alleviate my joint pain.
An old-fashioned Southern classic, this lusciously sweet and savory casserole is officially a side dish, but it does a great masquerade as a dessert. It's lovely for holidays, when a little celebration is called for, and it will certainly put your guests in a festive mood!
A guide to some of the most reasonably priced local restaurants and bars around Porto, based on our experiences whilst visiting the area.
Golden-fried baby corn is a delectable appetizer that you can make in a jiffy. This is one of my favorite snacks, and I love to make it during the holidays or when guests come to visit.
Perfect for Easter, or any holiday, this gorgeous glazed ham is to die for. Roasted gently in the oven then topped with an easy glaze of cherries and champagne, every bite is a celebration. Check out how easy it is!
A delightful recipe based upon chocolate and caramel, producing a rich and heady mousse sure to delight anybody who has the pleasure to enjoy it.
Learn British afternoon tea customs, traditions and history plus party planning tips including setting the mood, invitations, menu and recipe suggestions and beautiful tablescapes.
What is the sourest candy ever made, and where can I find it? Check out this list of the most mouth-puckering sourest candy ever made.
Looking for a low-carb or gluten-free ramen recipe that's still super tasty? Here it is! Whether you have diabetes, on a diet, or have other dietary needs that restrict your love of ramen, this recipe could be for you.
Brie—a cheese as rich in history as it is in flavor. I’ll share with you facts, folklore, and luscious recipes for the cheese that was ‘fit for a king.’
An evaluation and guide to the famous key lime pie from Olivia's Cafe at Walt Disney's Old Key West Resort.
Extra virgin olive oil is much better than regular olive oil for your health due to the cold process during extraction. This article reviews the health benefits and includes several recipes.
Pheasant crown and succulent leg of lamb recipe, gently cooked to tender perfection in Crock-Pot or slow cooker, served with roast potatoes and spicy red cabbage and pear.
The Works is a gourmet burger restaurant in downtown Kingston. On my recent visit there, I tried their "Down Under" burger, which was pretty good, but the toppings could be improved. Overall, I would recommend this restaurant.